Lemony Thyme

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    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Gluten Free,  Low-Carb,  Main Course

    Crispy Caper Tartar Sauce

    August 15, 2014 / 2 Comments

    It’s nice to have a knock your socks off tartar sauce recipe up your sleeve.  This Crispy Caper Tartar Sauce is sure to impress with the addition of anchovies, hard-boiled eggs and crispy fried capers.  Flavor wow!!

    Read More
    Libby Zappala

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    Chopped Italian Submarine Salad5

    Chopped Italian Submarine Salad

    May 24, 2015

    Herbed Brown Butter Popovers

    February 21, 2021
    Yummus Hummus

    Shelby’s Yummus Hummus {Roasted Garlic & Herb}

    August 9, 2013
  • Tabbouleh
    Appetizers,  Healthy Choices,  Mediterranean,  Salads & Side Dishes,  Vegetarian

    Tabouleh & Couscous Salad

    August 4, 2014 / 2 Comments

    I’m not sure why I’ve waited so long to make homemade Tabouleh.  It’s packed full of fresh herbs and aromatics, my absolute favorite way to enhance flavor.  Today, I introduced this dish to several friends, who I think now also share my love of this Middle Eastern salad.

    Read More
    Libby Zappala

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    Mac 'n Cheese Bites

    Mac & Cheese Bites with Jalapeno Love Knots {Tapas Style}

    December 9, 2012

    Jalapeño Pulled Pork Loaded Nachos

    January 4, 2014

    Southwest Skillet Corn Fritters {with Avocado Ranch Dip}

    August 28, 2014
  • Appetizers,  Recipes

    Homemade Flatbread Pizza

    July 25, 2014 / 4 Comments

    Once we perfected the Flatbread Crackers, the natural progression was to make Homemade Flatbread Pizza.  Talk about the perfect Friday night, everyone top their own, grab a beer and get happy food.

    Read More
    Libby Zappala

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    Crab Louie Salad Sliders

    February 12, 2014
    Bacon Wrapped Buffalo Poppers3

    Bacon Wrapped Buffalo Poppers

    August 3, 2015
    Korean Pork & Kimchi Sliders

    Korean Pork & Kimchi Sliders

    August 18, 2015
  • Breakfast,  Gluten Free,  Recipes,  Vegetarian

    Herb Infused Polenta {with Poached Eggs}

    February 23, 2014 / 2 Comments

    Herb Infused Polenta {with Poached Eggs}. Not exactly what I had in mind as I entered the kitchen this morning.  However sitting here just minutes after enjoying it for Sunday brunch I’m in love with the flavors lingering on my tongue.  They’re familiar and comfortable.  Equally as exciting to the taste buds is their aroma.  They are fresh herbs.

    Read More
    Libby Zappala

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    Lobster Topped Poached Egg on Savory French Toast

    Lobster Topped Poached Egg on Savory French Toast

    April 20, 2014

    Baked Eggs in Clouds

    June 10, 2014
    Baked Grits & Eggs with Spinach & Fresh Herbs

    Baked Grits & Eggs {with Spinach & Fresh Herbs}

    May 11, 2013
  • Dressings & Marinades,  Gluten Free,  Main Course,  Mexican/Latin

    Chimichurri Sauce

    January 21, 2014 / 2 Comments

    This Chimichurri Sauce is bursting with fresh flavor.  It adds just the right pizzazz to grilled meats or roasted veggies.

    Read More
    Libby Zappala

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    Green Goddess Salad {with Homemade Green Goddess Dressing}

    March 31, 2014

    Homemade BBQ Sauce

    May 1, 2020

    Cranberry Horseradish Mayo

    November 29, 2014
  • Crab Stuffed Mushrooms
    Appetizers,  Seafood

    Crab Stuffed Mushrooms

    August 29, 2013 / No Comments

    Crab Stuffed Mushrooms For our last several family gatherings we’ve decided our dinner menu would be a vast array of appetizers.  We all, kids through Grammy and Granddaddy, love finger foods and this way no one is a slave to the kitchen.  As each family comes through the door the assortment grows and a new round of grazing ensues.  It’s fabulous.

    Read More
    Libby Zappala

    You May Also Like

    Southwest Skillet Corn Fritters {with Avocado Ranch Dip}

    August 28, 2014

    Maple Bacon & Pecan Cheese Pops

    January 30, 2014

    Whole Roasted Tandoori Cauliflower {with Mint Chutney}

    June 2, 2013
  • Pulling Mussels from a shell
    Italian,  Main Course,  Seafood

    Steamed Mussels, Shrimp & Sea Scallops

    August 6, 2013 / 8 Comments

    Steamed Mussels Shrimp & Sea Scallops. This was last Sunday’s dinner.  We posted a preview pic on facebook looking for a catchy name for this pot of love.  The responses ranged from Shellfish Goodness to Seafood Delight, Call Me for Supper, and Shell-fish-pa-looza.  All of which could aptly label this fabulous dish.

    Read More
    Libby Zappala

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    Our Favorite Meatball Recipes {and a Food Truck Fantasy}

    March 31, 2021

    Italian Bean Soup with Mini-Meatballs {Pasta e fagioli inspired}

    February 17, 2014
    Chicken Marsala

    Classic Chicken Marsala

    July 25, 2012
  • Crisp Cod Cakes with Peach Basil Relish
    Appetizers,  Gluten Free,  Healthy Choices,  Main Course,  Recipes,  Seafood,  The Blog

    Crisp Cod Cakes {with Peach Basil Relish}

    June 22, 2013 / 1 Comment

    Crisp Cod Cakes with Peach Basil Relish. I had a moment yesterday.  A really big moment.  I was on my way to work via McDonald’s drive-thru when my phone rang.  The voice on the other end said “Lib, I’ve got to do something.”  I pulled my car into a parking lot and sat and listened.  She proceeded to share a conversation she had with her 7 year-old daughter that morning…a conversation that brought us both to tears.

    Read More
    Libby Zappala

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    Kalua Pork Meatball Sliders

    March 28, 2021

    Asparagus Fries {with Maple Dijon Dipping Sauce}

    March 10, 2014

    Antipasto Skewers {a fun & easy party food}

    May 10, 2014
  • Veal Marsala
    Beef,  Italian,  Main Course

    Veal Marsala

    June 5, 2013 / 1 Comment

    I love this dish.  Veal Marsala is a favorite Italian dish.

    Read More
    Libby Zappala

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    Christmas Leftover Chili

    December 29, 2013

    Italian Meatballs {Great Big Italian Meatballs}

    March 20, 2021

    National Slider Day

    May 15, 2016
  • Kefta Mkaouara with Poached Eggs
    Beef,  Cuisine,  Main Course,  North/South African,  Recipes

    Kefta Mkaouara {Moroccan Spicy Meatball & Tomato Tagine with Poached Eggs}

    March 19, 2013 / 18 Comments

    I wanted to share one more Winter Thyme Spice Exploration dish before I mentally checked into Spring.  When I discovered Kefta Mkaouara, a traditional Moroccan tagine dish, it offered all the right components.  Lovely spices, fresh herbs, wonderfully seasoned mini-meatballs, and poached eggs all slow cooked in glorious tomato and olive sauce in our new Tagine.  Beautiful. 

    Read More
    Libby Zappala

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    The Classic Reuben Sandwich

    The Classic Reuben Sandwich {with Homemade Russian Dressing}

    March 5, 2019
    Chili Cheese Dog Tailgate Sliders Step 1

    Chili Cheese Dog Tailgate Sliders

    October 7, 2021
    Beef Stew

    Classic Beef Stew

    May 19, 2013
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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Lemony Thyme

Lemony Thyme

1 week 1 day ago

Is anyone else pondering meal prep?!! I think about it and how I’m certain it

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Lemony Thyme

Lemony Thyme is at POINT a Bar and Restaurant.

2 months 2 weeks ago

Cheers from Athens 💙 . #martini #hurricanecocktail #cocktailswithaview #athensgreece

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Lemony Thyme

Lemony Thyme

3 months 1 week ago

It's a good day for a Cassoulet 🧡 . This is one of the most

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