27 Thursday Aug 2020
Posted in dressings & marinades, love to cook, pasta, salads
Tags
carrots, cilantro, pasta, peanut sauce, peanuts, purple cabbage, scallion
Would you look at the vibrant colors in this Thai Pasta Salad! Besides the crisp fresh veggies, we found this lovely tri-colored pasta at our local Farmers Market and wanted to turn it into a nice summer salad. Shhhhh….it’s also gluten free, no one would ever know.
Continue reading »678 total views, 4 views today
30 Thursday Jul 2020
Posted in appetizers, dressings & marinades, love to cook, Mexican/Latin, sauces
Tags
avocado, cilantro, garlic, jalapeños, lime juice, onion, tomatillos
Months and months ago when I was doing a little research on tomatillos for my Salsa Verde recipe, I ‘bookmarked’ a recipe for Fire Roasted Tomatillo Guacamole. Which translated means I wrote it on a piece of scrap paper and shoved it in my folder of recipes that I plan to make some day. Today’s the day for this crazy good recipe I found on Gilt Taste. Continue reading »
11,935 total views
15 Monday Jun 2020
Posted in dressings & marinades, healthy choices, love to cook, salads, side dishes, vegetarian
As the hot summer weather approaches we’ll be looking for some cool & simple dinner options. Two ripe avocados and herb pots blooming with fresh flavors were the inspiration for this Quartered Salad {with Fresh Herb Vinaigrette}. Here’s a sneak peek at this year’s herb gardens. Continue reading »
6,788 total views
20 Friday Sep 2019
Posted in dressings & marinades, love to cook, salads
Tags
apple cider vinegar, apples, bacon, butter, butternut squash, eggs, goat cheese, lettuce, onion, pumpkin seeds, sage
I made this Autumn Thyme Wedge Salad a couple weeks ago and have been dying to share it with you. It has so many wonderful seasonal flavors that it sings of Autumn Thyme. The star of the salad were the Warm Goat Cheese Fritters. They were so good they deserved their own recipe post (and so delayed the introduction of our newest wedge salad recipe). Continue reading »
5,043 total views, 1 views today
24 Monday Jun 2019
Posted in breakfast & brunch, dressings & marinades, love to cook, sauces
Tags
I am thankful for Farmers’ Markets (where I scored these beautiful Georgia peaches) and friends with gardens (where I scored these picture perfect jalapenos). When peaches and jalapeños meet there is bound to be some sweet spicy love created aka Peach Jalapeño Skillet Jam.
7,135 total views, 1 views today
05 Tuesday Mar 2019
Posted in burgers & sandwiches, dressings & marinades, love to cook
Sometimes less is more. I know I’ve said that recently in a post. I’m intentionally practicing that line. Sometimes less is more. Key word here ‘sometimes.’ Perhaps to a fault, I’ve always been a fan of ‘the more the merrier,’ however last night called for a simple, quick and easy dinner. The Classic Reuben Sandwich on fresh bakery marble rye bread with a schmear of amazing Homemade Russian Dressing was just right. Continue reading »
310,393 total views, 20 views today
01 Friday Mar 2019
Posted in dressings & marinades, love to cook
Homemade Russian Dressing is so simple to make from ingredients typically on hand. Continue reading »
63,432 total views, 7 views today
29 Tuesday Sep 2015
Posted in dressings & marinades, love to cook, salads
Tags
garlic, ginger, honey, ketchup, olive oil, onion, rice wine vinegar, sesame oil, soy sauce
No visit to a Japanese Steak House should begin without a Ginger Dressing salad, cocktails aside. Tell me I’m not alone on this one? Continue reading »
4,195 total views, 2 views today
21 Tuesday Jul 2015
Posted in dressings & marinades, love to cook, salads
Fire Roasted Poblano, Cilantro & Lime Dressing is my new favorite. Slightly smoky bright flavors, balanced by toasted cumin, cilantro and fresh lime juice. I wanted each component to hold it’s flavor identity, so I’ve left it slightly chunky. Turns out this dressing doubles as a kickin’ salsa :) and soon to be used as a marinade. Continue reading »
4,660 total views, 2 views today
24 Sunday May 2015
Posted in dressings & marinades, love to cook, salads
I’m a huge fan of Italian Grinders aka Italian Submarine Sandwiches. For me, it’s the Submarine Dressing that kicks up all those Italian meats and cheeses as they nestle into crusty Italian sub rolls.
47,864 total views, 19 views today