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Braai South African Spice Blend

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Several years ago for Christmas, Shelby gave me a Flavors of the World subscription box. It was great fun each month to unpack and explore the contents. Each box was designated to a different region of the world. There were often teas, chocolates, and assorted snacks as well as regional ingredients with recipe cards.

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Chicken Piccata Meatballs

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Huge Meatball Fan. That’s me. I’m forever pondering the possibilities. If you’re ever looking for meatball inspiration check out my favorite recipes here.

My latest classic dish turned into a meatball lovefest are Chicken Piccata Meatballs. Take all those Chicken Piccata comforting flavors and roll them up into meatball heaven. Enter capers, Parmesan cheese, lemon, garlic, fresh parsley. Oh and then let them bathe in a glorious caper butter wine sauce to soak in even more deliciousness.

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Peach Mojito {with Ginger Simple Syrup}

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I LOVE Mojitos!!

This Peach Mojito {with Ginger Simple Syrup} is the 7th Mojito recipe on Lemony Thyme and might be my new favorite. Nothing sings summer quite like fresh juicy peaches. Pairing the sweet peaches with ginger simple syrup introduces a lovely depth of flavor you’ll really enjoy.

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Thai Pasta Salad {with Peanut Dressing}

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Would you look at the vibrant colors in this Thai Pasta Salad! Besides the crisp fresh veggies, we found this lovely tri-colored pasta at our local Farmers Market and wanted to turn it into a nice summer salad. Shhhhh….it’s also gluten free, no one would ever know.

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Herb Butter Whole Roasted Chicken {with Basil Butter}

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I have several favorite roast chicken recipes throughout Lemony Thyme, but I must say this Herb Butter Whole Roasted Chicken {with Basil Butter} is a stand out! Yes, there’s double butter happening here.

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Southwest Stuffed Bell Peppers

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There are times when you just need to use up ingredients already in your fridge or pantry. These Southwest Stuffed Bell Peppers are made for days like this. Change up the filling according to what’s on hand and you have an easy week night dinner that the whole crew will love!

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Hurricane Cocktail

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The Hurricane Cocktail is a New Orleans classic, made famous at Pat O’Brien’s courtyard bar. This cocktail dates back to the end of WWII when whiskey was in tight supply and liquor vendors insisted bar owners buy multiple cases of rum to each case of whiskey.

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Bacon Lovers Day

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I am unashamed of my love for bacon. It has and always will be a treat for my taste buds and the epitome of comfort food.

That’s before it’s oven roasted then slathered in Praline & Maple or drizzled with Sriracha Honey or submerged in Peach Bourbon Glaze or brushed with Rosemary & Black Pepper Honey. Candied Bacon is a meat-lover, sweets-lover dream come true!

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