Lemony Thyme

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  • About
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Lemony Thyme Kitchen

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  • Gluten Free,  Low-Carb,  Main Course,  Poultry

    Herb Butter Whole Roasted Chicken {with Basil Butter}

    August 26, 2020 / No Comments

    I must say this Herb Butter Whole Roasted Chicken {with Basil Butter} is a stand out! And I have several favorite roast chicken recipes throughout Lemony Thyme. Yes, there’s double butter happening here.

    Read More
    Libby Zappala

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    gazpacho

    Gazpacho {Sundays with Shelby}

    July 22, 2012
    White Chicken Chili with Fire Roasted Poblano Peppers

    White Chicken Chili {with Fire Roasted Poblano Peppers}

    November 4, 2014
    Seared Scallops with Macadamia Cilantro Lime Pesto

    Seared Scallops with Macadamia Cilantro Pesto

    July 14, 2012
  • Breakfast,  Salads & Side Dishes

    Bacon Wrapped Bourbon Glazed Grilled Peaches

    July 30, 2020 / 2 Comments

    Bacon Wrapped Bourbon Glazed Grilled Peaches are glorious. They are a perfect side dish, ice cream topping, bread pudding partner, cuddle up on the couch like nobody’s business snack. The list goes on. This recipe is a gift that keeps on giving.

    Read More
    Libby Zappala

    You May Also Like

    Roasted Veggie Oven Hash {with Fried Eggs}

    May 15, 2014

    Mother’s Day Brunch Favorites {40+ Recipes}

    May 6, 2021

    Baked Sweet Potato {with Steamed Asparagus, Goat Cheese & Fried Egg}

    January 18, 2014
  • Autumn Thyme Wedge Salad1
    Dressings & Marinades,  Salads & Side Dishes

    Autumn Thyme Wedge Salad {with Warm Goat Cheese Fritters}

    September 20, 2019 / 1 Comment

    I made this Autumn Thyme Wedge Salad a couple weeks ago and have been dying to share it with you.  It has so many wonderful seasonal flavors that it sings of Autumn Thyme.  The star of the salad were the Warm Goat Cheese Fritters.  They were so good they deserved their own recipe post (and so delayed the introduction of our newest wedge salad recipe).

    Read More
    Libby Zappala

    You May Also Like

    Mardi Gras Wing Seasoning

    Mardi Gras Wings Seasoning Blend

    February 3, 2019

    Green Goddess Dressing

    March 31, 2014

    Honey Ginger Vinaigrette {with Shallot & Cilantro}

    November 18, 2013
  • Reeses Peanut Butter Bars2
    Desserts,  Gluten Free

    Reese’s Peanut Butter Bars

    April 15, 2016 / 10 Comments

    Reese’s Peanut Butter Bars. That’s what the experts said I should call these two-bite “Change Your Life” treats.  Said in my best Steel Magnolias accent, which I happen to be watching tonight. We’ll come back to that.

    Read More
    Libby Zappala

    You May Also Like

    Turtle Shortbread Cookies

    Turtle Shortbread Cookies {Share the Love}

    December 11, 2012
    Red Velvet White & Blueberry Dessert

    Red Velvet, White & Blueberry Dessert

    May 27, 2013
    Banana Upside Down Cake5

    Banana Upside Down Cake

    April 5, 2015
  • Homemade Buttermilk Biscuits
    Breads,  Breakfast,  Recipes

    Buttermilk Biscuits

    January 1, 2016 / 1 Comment

    First and foremost, Happy New Year!! We are looking forward to a delicious year ahead.  New Year’s Day may seem like an odd time to post a recipe for Homemade Buttermilk Biscuits.  I’m guessing a good number of you (and me) are launching resolutions today, likely containing at least one involving health and wellness. Am I right?

    Read More
    Libby Zappala

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    Homemade Bagels

    Homemade Bagels

    May 12, 2013
    Overhead shot of six gluten free chunky monkey muffins with chocolate chips in muffin tin sitting on cooling rack on wooden table. There are wild flowers and a cup of coffee also pictured.

    Wholesome Chunky Monkey Muffins {Gluten Free}

    July 27, 2021
    Sage Brown Butter Buttermilk Cornbread

    Sage Brown Butter Buttermilk Cornbread {Happy New Year}

    January 1, 2013
  • Salted Double Dark Chocolate Cookies
    Desserts

    Salted Double Dark Chocolate Cookies

    December 3, 2015 / 3 Comments

    At a recent family reunion I discovered these luscious Salted Double Dark Chocolate Cookies.  They are rich, crispy on the edges yet soft on the inside, with a hint of sea salt.  Can you see that molten chunk of chocolate there?  It’s the ‘Double’ in this cookie’s name.

    Read More
    Libby Zappala

    You May Also Like

    Homemade Hot Fudge Sauce

    May 25, 2014
    Chocolate Curls

    Chocolate Curls {and a little extra love}

    August 24, 2013
    S'mores Brownies

    S’more Brownies {Adventures in Chocolate}

    June 23, 2012
  • Cheesy Jalapeno Grits Casserole2
    Breakfast,  Salads & Side Dishes,  Vegetarian

    Cheesy Jalapeno Grits Casserole

    November 23, 2015 / 1 Comment

    I’m off this week.  Off from work.  My day job is running a door lock and hardware company.  Strike that.  My day job is motivating and hopefully at times inspiring my work family.  Ultimately we all want the same, from work.  It’s where we make our living, which funds our passions. This recipe has nothing to do with that.  But I wanted to share where I am right now.

    Read More
    Libby Zappala

    You May Also Like

    Pumpkin Rum Muffins with Maple Pecan Glaze

    Pumpkin Rum Muffins {with Maple Pecan Glaze}

    November 24, 2012
    Mini Veggie Quiche that are Weight Watchers friendly. Eight mini quiche sitting on a white plate with more on a cooling rack. The plate is sitting on a wooden table with a colorful napkin and basket of fruit.

    Mini-Veggie Quiche {Weight Watchers Recipe}

    February 2, 2015

    Carrot Cake Breakfast Bread

    February 18, 2015
  • Linguine with White Clam Sauce2
    Italian,  Main Course,  Seafood

    Linguine with White Clam Sauce

    November 19, 2015 / No Comments

    Linguini with White Clam Sauce.  Sometimes simple is simply the best.  In the time it takes to cook the pasta, you can prepare the heavenly garlic butter white wine clam sauce.

    Read More
    Libby Zappala

    You May Also Like

    Braciole Italian Beef Rolls1

    Braciola {Italian Beef Rolls}

    March 26, 2015

    The Best Chicken Francese with Artichoke Hearts

    August 6, 2021
    Veal Marsala

    Veal Marsala

    June 5, 2013
  • White Chocolate Reeses Fudge1
    Desserts

    White Chocolate Peanut Butter Cup Fudge

    September 30, 2015 / 6 Comments

    It has been an entire month since our last Adventures in Chocolate recipe.  Overdue in my book.  After seeing this recipe on a friend’s fb timeline, it took me 3 seconds flat to know we were going in.  It’s no coincidence that she posted it either.  I’m pretty sure it was a subtle hint, hint, nudge, nudge, in hopes that I’d make a batch of White Chocolate Peanut Butter Cup Fudge and Share the Love. 

    Read More
    Libby Zappala

    You May Also Like

    Welcome Home Muffins

    September 8, 2014
    Buttercrunch Oatmeal Cookie Ice Cream Sandwiches

    Buttercrunch Oatmeal Cookie Ice Cream Sandwiches

    January 20, 2013
    Chocolate Dipped Strawberries

    Strawberries Dipped in Chocolate {Adventures in Chocolate}

    October 7, 2012
  • Pumpkin Pecan Bread1
    Breads,  Breakfast,  Recipes

    Pumpkin Pecan Bread

    September 28, 2015 / No Comments

    Pumpkin, pumpkin everywhere.  I had to jump in and join the party.  Keeping it simple, by taking our most favorite Banana Bread recipe and replacing mashed bananas with pumpkin puree.  The result is a Pumpkin Pecan Bread that is super moist, not too pumpkin-y, with subtle hints of cinnamon.

    Read More
    Libby Zappala

    You May Also Like

    Carrot Cake Breakfast Bread

    February 18, 2015
    Pistachio Chai Muffins

    Pistachio-Chai Muffins

    March 3, 2013

    Homemade Croutons

    May 23, 2013
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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