Lemony Thyme

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    • Appetizers
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    • Breads
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    • Gluten Free
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    • Main Course
    • Mediterranean
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    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Lemony Thyme Kitchen

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  • Appetizers,  Gluten Free,  Recipes,  Salads & Side Dishes,  Vegetarian

    Ratatouille with Herbed Mascarpone

    August 1, 2021 / 11 Comments

    This Ratatouille with Herbed Mascarpone is what dreams are made of. Tender roasted veggies with the most incredible herby mascarpone melting throughout each bite. When the farmers markets are bursting with zucchini, summer squash and eggplant you know it’s Ratatouille season!!

    Read More
    Libby Zappala

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    Surreal Bites

    July 7, 2012

    Chicken Satay Meatballs {with Peanut Dipping Sauce}

    March 23, 2021
    Crab Stuffed Mushrooms

    Crab Stuffed Mushrooms

    August 29, 2013
  • Spring Chopped Salad veggie ingredients
    Gluten Free,  Healthy Choices,  Recipes,  Salads & Side Dishes,  Vegetarian

    Spring Chopped Salad Delivers Comfort

    April 4, 2021 / No Comments

    This Spring Chopped Salad is bursting with colorful veggies, peppery baby arugula, comforting orzo pasta, and the best fresh herb vinaigrette on the planet. Truth. I wanted to deliver something beautiful, vibrant and healthy to a special new mom who had just done the same.

    Read More
    Libby Zappala

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    Thai Pumpkin Soup {and a new toy}

    December 26, 2013

    Mu Shu Chicken Cabbage Rolls

    February 12, 2021

    Crispy Parmesan Roasted Broccoli

    May 19, 2021
  • Gluten Free,  Low-Carb,  Recipes,  Salads & Side Dishes,  Vegetarian

    Jamaican Vegetable Rundown

    January 28, 2021 / 2 Comments

    Jamaican Vegetable Rundown is a savory veggie stew simmered in luscious coconut milk. It was the perfect side dish for our Jamaican themed dinner.

    Read More
    Libby Zappala

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    North African Chicken with Spicy Green Sauce

    North African Chicken {with Spicy Green Sauce}

    December 23, 2012
    Roasted Cauliflower & Mushroom Casserole

    Roasted Cauliflower & Mushroom Casserole

    October 9, 2013
    Peach, Berry & Basil Salad with Orange Vinaigrette

    Peach, Berry & Basil Fruit Salad {with Orange Vinaigrette}

    June 15, 2020
  • Slice of Farmers Market Roasted Vegetable Lasagna on a white plate.
    Main Course,  Vegetarian

    Farmers Market Roasted Veggie Lasagna {Share the Love}

    July 15, 2019 / 14 Comments

    Farmers Market Roasted Veggie Lasagna.  I hope the picture above does this dish justice.  It was amazing.  I’m not one to go crazy with personal horn tooting but this was a huge success.  I have shared it with 13 people as of noontime today.  The responses were unanimous.  “Oh my.”  “Can I have one more bite.”  “Yum!”  “Is this recipe on Lemony Thyme?”

    Read More
    Libby Zappala

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    Thai Sweet Chili Chicken Wings

    June 17, 2021
    Jarlsberg BLT with Fried Egg

    The Jarlsberg BLT with Fried Egg

    February 26, 2013
    Shrimp & Grits1

    Lightened Up Shrimp & Grits

    June 5, 2015
  • Main Course,  Mexican/Latin,  Poultry

    Farmers Market Aztec Casserole

    July 14, 2019 / 4 Comments

    To say I love ‘thrifting’ is an understatement.  And as a food blogger, I’m not alone.  We’ve always got an eye out for unique dishes and props to use for our food photography sessions.  I head straight to the dish/cookware section when I enter a thrift store then head to the cookbook shelf.  Last week while visiting our local Humane Society Thrift Store I spied this gorgeous cookbook.  The cover recipe was for Budín Azteca aka Aztec Casserole which matched this week’s Farmers Market bounty beautifully.

    Read More
    Libby Zappala

    You May Also Like

    Rainbow Southwest Salad

    Rainbow Southwest Salad {with Fire Roasted Poblano, Cilantro & Lime Dressing}

    July 23, 2015

    Coconut Shrimp Fried Rice {served in young coconuts}

    July 16, 2020
    Thai Red Chili Mahi Mahi

    Thai Red Curry Mahi Mahi

    July 5, 2012
  • Farmers Market Unstuffed Cabbage Recipe2
    Gluten Free,  Healthy Choices,  Low-Carb,  Main Course,  Recipes

    Farmers Market Unstuffed Cabbage Recipe

    July 1, 2015 / No Comments

    There are some recipes (curry, masalas, unstuffed cabbage rolls) that are a challenge to picture.  They don’t have the color pop to match their undeniable flavor explosion.  This Farmers Market Unstuffed Cabbage Recipe falls squarely into this category.

    Read More
    Libby Zappala

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    Italian Sausage & Polenta Lasagna2

    Italian Sausage & Polenta Lasagna

    March 31, 2015
    Chicken in Milk

    Chicken in Milk

    October 23, 2012

    Chopped Mediterranean Salad with Lemon Herb Vinaigrette

    April 23, 2021
  • Confetti Veggies
    Gluten Free,  Healthy Choices,  Main Course,  Recipes,  Vegetarian

    Gazpacho Grain Bowl {with Confetti Veggies}

    May 18, 2015 / No Comments

    I made a big batch of Gazpacho to take to a family gathering.  I thought it would be a nice refreshing change and it was.  However, even after our party I had a good amount left, along with my favorite fine diced confetti colored veggies.  This is how the Gazpacho Grain Bowl with Confetti Veggies was born.

    Read More
    Libby Zappala

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    A slice of Sweet Potato Crust Veggie Quiche on a stack of white plates

    Sweet Potato Crust Veggie & Pesto Quiche

    May 23, 2021
    Oregano Lemon Garlic Chicken

    Oregano Lemon Garlic Roast Chicken

    August 10, 2012
    Loaded Baked Potato Dip with Crispy Baked Potato Wedges served in a green bowl sitting on a wooden table.

    Hot Loaded Baked Potato Dip {with Crispy Potato Wedges}

    October 31, 2015
  • Gluten Free,  Healthy Choices,  Low-Carb,  Recipes,  Soups, Stews & Chilis,  Vegetarian

    Parmesan & Herb Roasted Vegetable Soup

    November 28, 2014 / No Comments

    For our Thanksgiving Dinner yesterday I served Parmesan Herb Roasted Veggies.  It was my secret weapon to help keep me on my Healthy Choices plan.  I knew no matter what else tempted me I could find comfort in that dish.  Today as a fridge full of leftovers called to me…the first thing I did was make this soup.

    Read More
    Libby Zappala

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    Ultimate Jack & Coke Bacon Cheeseburger13

    Ultimate Jack & Coke Bacon Cheeseburgers

    August 26, 2021

    Thai Sweet Chili Chicken Wings

    June 17, 2021

    Thai Pumpkin Soup {and a new toy}

    December 26, 2013
  • Gluten Free,  Healthy Choices,  Recipes,  Soups, Stews & Chilis,  Vegetarian

    Roasted Veggie & White Bean Chowder

    September 1, 2014 / 1 Comment

    Hanging on to every fresh produce summer moment over here on Lemony Thyme.  I’m calling this soup Roasted Veggie & White Bean Chowder because it has a creaminess about it and chowders are amazing.  The beautiful thing is the creamy came from the white beans not cream or butter.  That puts this soup squarely in our Healthy Choices category.

    Read More
    Libby Zappala

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    Roasted Garlic & Butternut Squash Soup

    Roasted Garlic & Butternut Squash Soup {Weight Watchers}

    February 16, 2013

    Miser Wot {with Baked Eggs}

    November 12, 2013

    Perfectly Baked Potatoes {and a dozen plus ways to top them}

    February 26, 2014
  • Breakfast,  Recipes,  Vegetarian

    Veggie Pancakes Topped with Fried Eggs

    January 19, 2014 / 1 Comment

    Veggie Pancakes with Fried Eggs. The light coming through our back windows this morning is brighter than usual.  The angle in which it reaches the kitchen creates a spot light.  On to the stage steps these gorgeous veggie pancakes. I did not plan for this.  When I opened the refrigerator door I was reaching for coffee cream.  Instead out came zucchini, summer squash, asparagus, carrots and scallions.

    Read More
    Libby Zappala

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    Sweet Potato Eggs Benedict Finished Plate with side of Hollandaise and berries

    Sweet Potato Eggs Benedict with Simple Blender Hollandaise

    July 31, 2021

    Apple, Smoked Bacon & White Cheddar Quesadillas

    January 11, 2014

    Welcome Home Muffins

    September 8, 2014
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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