Lemony Thyme

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  • About
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Lemony Thyme Kitchen

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  • Mediiterranean Glory Bowl4
    Healthy Choices,  Main Course,  Mediterranean,  Recipes

    The Best Mediterranean Glory Bowl

    October 27, 2022 / 5 Comments

    Mediterranean Glory Bowl combines health benefits with flavorful roasted zucchini, pomegranate, avocado, feta, chicken sausage, and lime juice.  Halloooo. We are officially heading into the holidays!!  WoOp wHoO!! I love them.  Starting with Halloween, then Thanksgiving, happiest at ChristmasThyme, wrapping up with a New Year’s Celebration. Our Mediterranean Glory Bowl is a seasonal recipe; pomegranate season. I have a sentimental love for pomegranate and to a fault may include them in one too many recipes.  Thanks for hanging in there with me.

    Read More
    Libby Zappala

    You May Also Like

    Curried Chicken Salad with Almonds & Pomegranate

    Curried Chicken Salad & Avocado {with Almonds & Pomegranate}

    May 30, 2013

    Italian Tossed Green Salad {with Basil & Herb Vinaigrette}

    March 22, 2021
    Peach Basil Salsa

    Peach Basil Relish {or Salsa}

    June 22, 2013
  • Dressings & Marinades,  Mediterranean,  Salads & Side Dishes,  Vegetarian

    Quick Greek Red Wine & Feta Vinaigrette

    August 9, 2021 / 4 Comments

    The punchy flavors in the Quick Greek Red Wine & Feta Vinaigrette will transport your tastebuds. Whether you have a favorite Greek restaurant or a favorite Greek Island, this dressing will save you the trip! I love how the classic Mediterranean aromatics and herbs make this dressing sing. But its the salty tangy feta cheese that’s the star. Sweet honey and the acid from the red wine vinegar are the perfect balance.

    Read More
    Libby Zappala

    You May Also Like

    Salsa Verde

    Salsa Verde

    September 23, 2012

    Horseradish Sauce

    December 31, 2013
    Flame Roasted Poblano, Cilantro & Lime Dressing3

    Flame Roasted Poblano, Cilantro & Lime Dressing

    July 21, 2015
  • Appetizers,  Gluten Free,  Main Course,  Mediterranean,  Poultry

    Greek Chicken Meatballs {and a Meze Platter}

    March 31, 2021 / 1 Comment

    I adore the flavors in these Greek Chicken Meatballs. Lemon and feta and fresh spinach and herbs all playing so nicely together. Ground chicken is such a wonderful canvas for painting big bold flavors and that’s exactly what we’ve done on this Greek Meze platter.

    Read More
    Libby Zappala

    You May Also Like

    Pepperoncini Pot Roast Sliders

    Pepperoncini Beef Sliders {with Pepper Jack Cheese}

    January 29, 2013

    Jamaican Jerk Sugar Cane Shrimp

    March 28, 2014
    Bread & Butter Pickles2

    Bread & Butter Pickles

    October 11, 2015
  • Appetizers,  Main Course,  Seafood

    Baked Shrimp {with Feta & Herbs}

    August 5, 2020 / 2 Comments

    This Baked Shrimp with Feta & Herbs will quickly become a favorite. I promise. Oh my gosh the savory flavors…..shrimp bathing in lemon, saffron, garlic, fresh herbs, olive oil, bursting tomatoes and feta. You will want to soak up all that goodness with a hunk (or two) of crusty bread!

    Read More
    Libby Zappala

    You May Also Like

    Apple Brickle Dip

    Apple Brickle Dip

    November 11, 2013
    Cheez-It Zings

    Chipotle Smoked Cheddar Cheese Ball {with Bacon & Jalapeno}

    October 31, 2013
    Overhead view of diced peach and jalapeno skillet jam in a cast iron skillet

    Easy Fresh Peach Jalapeño Skillet Jam

    June 24, 2019
  • Mediterranean,  Recipes,  Salads & Side Dishes

    Greek Style Potato Wedges With Feta

    July 18, 2020 / 1 Comment

    If you love Roasted Greek Potatoes then you’re going to flip over these Greek Style Potato Wedges With Feta! You know the kind that cook in the most delicious lemony garlicky broth! I absolutely adore them and wanted to recreate a version to go with our Greek Chicken Burgers. These lemony potato wedges have all the beautiful flavors of the classic roasted Greek potato recipe but are crispy like steak fries.

    Read More
    Libby Zappala

    You May Also Like

    Triple Olive Tapenade {with Roasted Red Pepper}

    August 31, 2012
    Romesco Sauce

    Romesco Sauce

    July 5, 2013
    Baked Halibut in Romesco Sauce

    Halibut in Roasted Romesco Sauce {over Pasta}

    July 5, 2013
  • Overhead shot of a Greek Chicken Burger with Greek Style Potato Wedges.
    Main Course,  Mediterranean,  Poultry

    Juicy Greek Style Chicken Burgers

    July 18, 2020 / 3 Comments

    We turned our Greek Chicken Meatloaf into Juicy Greek Style Chicken Burgers. With summer in full swing, it was time to recreate one of my most favorite Lemony Thyme comfort food recipes. These burgers have all the fresh bright flavors that Greek food brings – lemon, fresh oregano, spinach, feta, aaahhhhh. They are super moist, easy to make and reheat beautifully.

    Read More
    Libby Zappala

    You May Also Like

    Chicken Marsala

    Classic Chicken Marsala

    July 25, 2012

    Baked Sweet Potato {with Curried Chicken}

    September 14, 2013

    Bacon Jalapeño Cheeseburger Soup

    December 12, 2019
  • Pork Souvlaki with Tzatziki Sauce
    Gluten Free,  Low-Carb,  Main Course,  Mediterranean,  Recipes

    Pork Souvlaki {with Tzatziki Sauce}

    September 2, 2015 / 3 Comments

    Pork Souvlaki {with Tzatziki Sauce}. It’s time for a relatively wordless Wednesday.  These skewers of happiness happened.  A simple marinade of olive oil, lemon juice, red wine vinegar, garlic and fresh oregano infuse the tender pork chunks with classic Greek flavor.

    Read More
    Libby Zappala

    You May Also Like

    Roasted Cauliflower Steaks with Herbed Ricotta & Tomato Sauce

    Roasted Cauliflower Steaks {with Herbed Ricotta & Tomato Sauce}

    June 25, 2013

    Sausage & Fennel Stuffed Pork Roast

    January 9, 2015

    Miser Wot {with Baked Eggs}

    November 12, 2013
  • Mediterranean Lunch Bowl2
    Healthy Choices,  Main Course,  Mediterranean,  Poultry,  Recipes,  Salads & Side Dishes

    Mediterranean Lunch Bowl

    March 8, 2015 / 22 Comments

    So many beautiful colors and flavors in this Mediterranean Lunch Bowl.  Roasted red peppers, marinated artichoke hearts, luscious olives, orzo pasta, baby spinach, and grilled lemon & herb chicken.  Pulled together from ingredients already in our fridge and pantry. 

    Read More
    Libby Zappala

    You May Also Like

    Avocado, Cilantro & Lime Farro Salad {with Fresh Veggies}

    February 11, 2015

    Quinoa Tabbouleh Gluten Free

    April 13, 2021
    Feta & Vegetable Mini Frittatas

    Feta & Vegetable Mini Frittatas

    August 5, 2013
  • Healthy Choices,  Main Course,  Mediterranean,  Poultry,  Soups, Stews & Chilis

    Greek Chicken & Eggplant Stew {with Citrus Herb Gremolata}

    January 15, 2015 / 2 Comments

    For the most part, our pantry staples are pretty common.  We keep canned tomatoes and beans, dried pasta, boxed broths, baking supplies, etc.  However there are a couple of other unique items I like to keep on hand just in case. Just in case a recipe for Greek Chicken & Eggplant Stew crosses my path.

    Read More
    Libby Zappala

    You May Also Like

    Italian Sausage & Polenta Lasagna2

    Italian Sausage & Polenta Lasagna

    March 31, 2015
    Korean Marinade

    Asian Noodles With Perfectly Seared Sea Scallops

    May 5, 2020
    Blueberry Oatmeal Muffins

    Blueberry Oatmeal Muffins {Share the Love}

    April 15, 2013
  • Healthy Choices,  Main Course,  Mediterranean,  Poultry

    Greek Chicken Meatloaf {with Spinach & Feta}

    December 30, 2014 / 30 Comments

    I’m rather proud of our Greek Chicken Meatloaf with Spinach & Feta recipe.   We use ground chicken, which on its own is fairly bland.  No worries.  Here’s how we bring full blown flavor to this dish. 

    Read More
    Libby Zappala

    You May Also Like

    Farmers Market Minestrone Soup

    Farmers Market Minestrone Soup {Share the Love}

    July 11, 2019

    Easy Baba Ghanoush

    April 15, 2021
    Cajun Salmon & Sweet Potato Chowder

    Cajun Salmon & Sweet Potato Chowder

    July 22, 2013
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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