Lemony Thyme

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    • Poultry
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    • Seafood
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    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Winter Thyme
    The Blog

    Welcome Winter Thyme {A Spice Exploration}

    December 30, 2012 / 3 Comments

    Lemony Thyme was born out of my new found love of cooking (and eating) when I discovered how fresh herbs could bring a dish to life.  We bought three whiskey barrels for the back porch and filled them full of young herb plants.  Spring Thyme looked something like this when we first began. Then as the summer sun showered our young plants with love, they began to flourish.   Every recipe was an opportunity to harvest these glorious herbs.  Just as fresh as the produce of the season, our dishes were bright with fresh herb flavors.  Summer Thyme was a happy thyme for certain.

    Read More
    Libby Zappala

    You May Also Like

    Brown Sugar Chicken & Sweet Potato Casserole

    Brown Sugar Chicken & Sweet Potato Casserole {Comfort Food}

    October 17, 2012
    Spring Thyme

    Happy 1st Anniversary Lemony Thyme

    June 15, 2013
    Closeup picture of Mexican Chicken Soup

    Mexican Chicken Soup {Share the Love}

    August 20, 2012
  • Huevos Rancheros
    Breakfast,  Gluten Free,  Main Course,  Mexican/Latin

    Huevos Rancheros {Kind Of}

    December 29, 2012 / 6 Comments

    While these aren’t near authentic Huevos Rancheros, they are a nice twist on those wonderful Mexican Ranch Eggs.  I tossed onion, zucchini, and cherry tomatoes in olive oil, oregano, salt and pepper and then roasted them for about 20 minutes until the onions were tender and the tomatoes began to burst.  This mixture took the place of the traditional tomato-chili sauce and refried beans.  You could substitute with whatever fresh veggies you have on hand, after all this is eat of the fridge/pantry week. 

    Read More
    Libby Zappala

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    Herbed Scrambled Eggs {in Avocado Boats}

    June 1, 2014

    Apple, Smoked Bacon & White Cheddar Quesadillas

    January 11, 2014

    Carrot Cake Breakfast Bread

    February 18, 2015
  • Apple Cranberry Crisp
    Desserts,  Recipes

    Apple Cranberry Crisp

    December 28, 2012 / 5 Comments

    Scrolling through my Lemony Thyme News Feed yesterday I discovered this recipe posted by Feastie (on behalf of Two Peas and Their Pod).  My first thought was YES, I do have apples and cranberries in my fridge, purchased with good intentions, yet still patiently waiting for their time to shine.  My second thought was THIS is exactly the recipe that my brand new adorable mini covered baking dishes are longing for.  My third (and final thought) was….oh my, forget the first two thoughts…this Apple Cranberry Crisp sounds awe-mazing and I’m making it.

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    Libby Zappala

    You May Also Like

    Santa Kisses Cookies

    December 7, 2013

    S’mores Popcorn Balls {National Popcorn Day}

    January 19, 2021
    Chocolate Chip Oreo Brownies

    Chocolate Chip & Oreo Caramel Brownies {Adventures in Chocolate}

    September 9, 2012
  • Prime Rib Roast
    Beef,  Gluten Free,  Main Course,  Recipes

    Prime Rib Roast {Christmas Eve Dinner}

    December 27, 2012 / 7 Comments

    I’ve been craving Prime Rib for months.  Which means I’ve been talking about it…a lot…for months.  And while over the past year special occasions have come and gone…I knew I could only take so much and would, in time, make Prime Rib.

    Read More
    Libby Zappala

    You May Also Like

    Christmas Leftover Chili

    December 29, 2013
    Dorito Taco Salad

    Taco Salad {with Doritos}

    May 27, 2013
    Cheesy Beef Enchilada Dip

    Cheesy Beef Enchilada Dip

    September 5, 2015
  • North African Chicken with Spicy Green Sauce
    Gluten Free,  Main Course,  North/South African,  Poultry,  Recipes

    North African Chicken {with Spicy Green Sauce}

    December 23, 2012 / 1 Comment

    It’s hard to believe that just three short months ago I was harvesting my fresh herbs and hanging them by their toes to dry, as we began Autumn Thyme.  Now I can hardly wait for Winter Thyme ~ A Spice Exploration.  Shortly after Christmas, we’ll be unveiling our new Winter Thyme banner….but for now, I’ll give you a preview of what’s to come.  Presenting North African Chicken with Spicy Green Sauce.

    Read More
    Libby Zappala

    You May Also Like

    Plum Pork Tenderloin

    Plum Pork Tenderloin {Slow Cooker Version}

    August 18, 2013

    Stuffed Poblano Peppers

    August 12, 2012

    Italian White Bean Dip {with Homemade Pita Bread}

    May 5, 2014
  • Spicy Green Sauce
    Gluten Free,  North/South African,  Recipes

    Spicy Green Sauce

    December 23, 2012 / 1 Comment

    Our new love of North African flavors has led us to discover a unique blend of spices and ingredients.  This Spicy Green Sauce from City Kitchen,called chermoula offers just that.  A slightly spicy pesto-like sauce that infuses the heat of serrano peppers, with the very bright and green flavors of lots of fresh cilantro and scallions, and finishes with a hint of tart lemon zest.  We paired this sauce initially with our North African Chicken, but are certain it would be delicious with fish, beef, or lamb.

    Read More
    Libby Zappala

    You May Also Like

    Flat Iron Steak Fajitas

    Flat Iron Steak Fajitas {with Mexican Rice}

    November 10, 2012
    Bloody Mary Dressing

    Bloody Mary Dressing {with Shrimp & Avocado Salad}

    October 4, 2012

    How To Make Latin Chicken & Rice (Arroz Con Pollo)

    September 13, 2021
  • Slow Roasted Salmon with Tarragon and Citrus
    Gluten Free,  Main Course,  Seafood

    Slow-Roasted Salmon with Tarragon and Citrus

    December 22, 2012 / 2 Comments

    Hints of citrus and sweet tarragon & fennel infuse flavor into this Slow-Roasted Salmon dish.  This luxurious recipe from Food & Wine is wonderful for the holidays.  To begin, a seasoning mixture is made from melted butter, thinly sliced garlic & shallots, ground fennel seeds, fresh tarragon & lemony thyme, lemon & orange zest, and coarsely ground pepper. 

    Read More
    Libby Zappala

    You May Also Like

    Spinach Salad with candied pecans, goat cheese, crispy bacon, and parmesan crisps on a blue rimmed white plate.

    Spinach Salad with Warm Bacon Dressing {Share the Love}

    August 22, 2012

    Southwest Baked Potato {with Cottage Cheese}

    October 13, 2013

    Baked Sweet Potato {with Steamed Asparagus, Goat Cheese & Fried Egg}

    January 18, 2014
  • Bacon Chocolate Chip Cookies Topped with Sea Salt
    Desserts,  Recipes,  The Blog

    Bacon Chocolate Chip Cookies {Topped with Sea Salt}

    December 20, 2012 / 3 Comments

    I may be a touch giddy today.  It’s 10:55 am on a Thursday and I’m writing this post in my pj’s, gazing into my living room where the tree is a twinkling, the fire is a blazing, the dog is a napping, the coffee is a brewing, and the rain is a pouring down.  And I’m about to make Bacon Chocolate Chip Cookies Topped with Sea Salt.  Can you see me smiling out loud?

    Read More
    Libby Zappala

    You May Also Like

    Picnic Perfect Recipes For Summer Family Fun

    July 1, 2021
    Homemade Vanilla Ice Cream

    Homemade Ice Cream In a Ziploc Bag

    July 18, 2021
    Homemade Junior Mints

    Homemade Junior Mints

    December 22, 2015
  • Roasted Vegetable Orzo Featuring Delicata Squash
    Healthy Choices,  Main Course,  Salads & Side Dishes,  Vegetarian

    Roasted Vegetable Orzo {Featuring Delicata Squash}

    December 19, 2012 / 1 Comment

    Roasted Vegetable Orzo {Featuring Delicata Squash}, inspired by this wonderfully delightful recipe from 101 Cookbooks.  As I’ve said many times before I eat with my eyes first and the vision of these beautiful roasted delicata squash is what drew me to this recipe.

    Read More
    Libby Zappala

    You May Also Like

    Homemade Cream of Mushroom Soup

    Homemade Cream of Mushroom Soup

    May 20, 2013
    Farmers Market Unstuffed Cabbage Recipe2

    Farmers Market Unstuffed Cabbage Recipe

    July 1, 2015

    Gluten Free Sweet Potato Avocado Toast {6-Ways}

    June 11, 2021
  • Roasted Tomato Soup
    Breads,  Gluten Free,  Healthy Choices,  Recipes,  Soups, Stews & Chilis,  Vegetarian

    Roasted Tomato Soup {with White Cheddar Cheese Cookies}

    December 18, 2012 / 2 Comments

    Yesterday we, like many other bloggers, observed a moment of silence from what we love to do…..which is talk about food (or crafts, or sewing, or our other various passions).  After a weekend of media overload about an unimaginable tragedy, a little less was much more.  So while we stepped away from our computers to quietly talk about the how could’s and the why’s, we made a simple comfort food dinner.  Roasted Tomato Soup with White Cheddar Cheese Cookies.

    Read More
    Libby Zappala

    You May Also Like

    Flatbread Crackers {in a Variety of Flavors}

    June 24, 2014
    Closeup of Savory Caprese Scones baked to golden brown perfection. They are cut into wedges sitting on a parchment lined baking sheet.

    Savory Caprese Scones Of Love

    April 16, 2015

    Carrot Cake Breakfast Bread

    February 18, 2015
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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Lemony Thyme

Lemony Thyme is in Roswell, Georgia.

4 months 1 day ago

Spring is in the air! For me that means lots of bright veggie love 💚

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Lemony Thyme

Lemony Thyme

4 months 3 weeks ago

Glorious maple pecan encrusted salmon over a bed of crisp romaine with hard boiled eggs,

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Lemony Thyme

Lemony Thyme

4 months 3 weeks ago

Salmon might just be the easiest fish to prepare! This Garlic & Herb Salmon is

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