Lemony Thyme

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  • About
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Lemony Thyme Kitchen

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  • Loaded Baked Potato Dip with Crispy Baked Potato Wedges served in a green bowl sitting on a wooden table.
    Appetizers,  Gluten Free,  Low-Carb,  Recipes

    Hot Loaded Baked Potato Dip {with Crispy Potato Wedges}

    October 31, 2015 / 1 Comment

    We spent happy-hour enjoying this Loaded Baked Potato Dip with Crispy Baked Potato Wedges, delivered happy and declared that dinner had been served.  This is a hearty appetizer.

    Read More
    Libby Zappala

    You May Also Like

    An overhead view of a green pottery bowl with Mexican street corn dip. A colorful napkin and fresh cilantro sit beside the bowl. The bowl is in a wicker basket.

    Fresh Mexican Street Corn Dip You’ll Love

    June 21, 2021

    Salami & Cheese Chips

    September 14, 2014

    My Go-To Guacamole Recipe

    April 25, 2019
  • Cheesy Beef Enchilada Dip
    Appetizers,  Beef,  Gluten Free,  Mexican/Latin

    Cheesy Beef Enchilada Dip

    September 5, 2015 / 3 Comments

    There’s something about watching football while raking a chip through hot cheesy dip.  It just feels good.  I hadn’t planned on making, picturing and sharing this recipe today, but it’s Game Day and we deserve it.  You and me.  Cheesy Beef Enchilada Dip is soooo easy.  Five ingredients and 15 minutes is all you need.

    Read More
    Libby Zappala

    You May Also Like

    Spinach Phyllo Triangles {Step-by-Step}

    December 27, 2013
    Cowboy Caviar

    Cowboy Caviar

    May 26, 2014

    Classic Shrimp Cocktail {with Cocktail Sauce}

    June 3, 2014
  • Main Course,  Vegetarian

    Cheesy Bowtie & Butternut Squash Bake

    November 6, 2014 / 1 Comment

    This Cheesy Bowtie & Butternut Squash Bake was born out of ingredients already on hand.  It’s loaded with veggies and I promise you even the youngest members of the family will love this dish.  Butternut squash, fresh mushrooms & spinach, an open box of pasta and the end of a hunk of cheddar cheese came together in a snap.

    Read More
    Libby Zappala

    You May Also Like

    Sea Scallops with Spicy Mayo

    Sea Scallops with Spicy Mayo

    November 16, 2012

    Tuna Mac with Peas

    April 9, 2014

    Picnic Perfect Recipes For Summer Family Fun

    July 1, 2021
  • Healthy Choices,  Main Course

    Italian Sausage Stuffed Zucchini {Lightened Up}

    October 28, 2014 / No Comments

    Easy week night meals that are packed with fresh flavorful ingredients. That was my mission.  Italian Sausage Stuffed Zucchini boats not only made a great dinner, but they reheated beautifully for lunch the next day. 

    Read More
    Libby Zappala

    You May Also Like

    una Cakes with Citrus Salad

    Tuna Cakes {with Summer Breeze Citrus Salad}

    January 26, 2013
    Egg Drop Soup

    Egg Drop Soup {Simple and Satisfying}

    January 14, 2013

    Greek Chicken & Eggplant Stew {with Citrus Herb Gremolata}

    January 15, 2015
  • Main Course,  Poultry

    Cheesy Chicken & Broccoli Stromboli

    October 16, 2014 / 3 Comments

    This Cheesy Chicken & Broccoli Stromboli recipe could easily be adapted to ingredients already in your fridge and pantry.  However the star ingredient and what brings it all together is the puff pastry sheet.  I recommend keeping a box in your freezer for just such an occasion.

    Read More
    Libby Zappala

    You May Also Like

    Parmesan Pesto Grilled Tomato Ham & Cheese

    Parmesan Pesto Grilled Tomato, Ham & Cheese Sandwich

    April 23, 2013

    The Best Honey Garlic Chicken Wing Recipe

    September 16, 2021
    Overhead shot of our Best Chili Yet topped with cheese and scallions in a white bowl sitting on a white background.

    National Chili Day Recipe Roundup

    February 25, 2021
  • Game Day Dip
    Appetizers,  Recipes

    Apache Bread Dip

    September 18, 2014 / 4 Comments

    We fell in love with Apache Bread Dip from the moment we were first introduced.  What’s not to love about a hot ham & cheese dip served in a crusty bread bowl.  If you’re lucky enough to score an Italian loaf in the shape of a football, while you might as well serve this dip on Game Day!!

    Read More
    Libby Zappala

    You May Also Like

    French Onion Dip is a Game Day Staple

    February 6, 2021
    Tuna Fish & Chips Surreal Bites

    Tuna Fish & Chips {Surreal Bites}

    July 5, 2012
    Pomengranate Zucchini & Avocado Salsa

    Pomegranate, Zucchini, and Avocado Salsa {Share the Love}

    November 23, 2012
  • Recipes,  Soups, Stews & Chilis

    Loaded Potato Soup

    June 26, 2014 / 2 Comments

    As I stepped out of my car I was greeted by the smell of bacon cooking.  I walked through the door and found a sack full of fresh from the garden potatoes on the counter. Loaded Potato Soup was about to be born. 

    Read More
    Libby Zappala

    You May Also Like

    How to Oven Roast Garlic

    October 21, 2015
    Ahi Tuna Noodle Casserole

    Ahi Tuna Noodle Casserole {with a Lemony Thyme Sauce}

    July 14, 2013

    Homemade Sazon Seasoning Blend

    September 13, 2021
  • Appetizers,  Recipes,  Salads & Side Dishes

    Loaded Potato Bites

    June 18, 2014 / No Comments

    Have I got a fun little appetizer for you.  Envision bite-sized baked potatoes loaded with sour cream, chives, cheddar cheese and bacon.  Pop-in-your-mouth Loaded Potato Bite goodness.  New potatoes are popping up at our local Farmers’ Market.  I remembered one of my sister Sarah’s recipes and ran with it.

    Read More
    Libby Zappala

    You May Also Like

    BLT Deconstructed

    BLT Stack {with Fresh Herb Mayo}

    May 17, 2013

    Jamaican Jerk Sugar Cane Shrimp

    March 28, 2014
    Coquilles St. Jacques

    Coquilles Saint-Jacques

    September 14, 2013
  • Appetizers,  Gluten Free,  Recipes,  Salads & Side Dishes

    Monterey Loaded Nacho Fries

    June 13, 2014 / 4 Comments

    I know for many families Friday is Pizza Night.  At our house we’ve been toasting the end of the work week with a cold beverage and a tray of Nachos.  Last Friday we made a big pan of roasted corn & poblano nachos with sausage and queso fresco.  They were amazing.  Tonight it’s Monterey Loaded Nacho Fries, inspired by our crazy good Monterey Chicken recipe.

    Read More
    Libby Zappala

    You May Also Like

    Ceviche {with Halibut, Scallops & Shrimp}

    May 31, 2014

    Crab Louie Salad Sliders

    February 12, 2014

    Meatball Beef & Broccoli

    March 16, 2021
  • Breakfast,  Gluten Free,  Healthy Choices,  Low-Carb,  Recipes,  Vegetarian

    Inside Out Fresh Herb Omelet

    May 19, 2014 / 1 Comment

    This Inside Out Fresh Herb Omelet was my Healthy Choice post-workout meal. Four weeks ago today I arrived at the office with workout clothes in hand (after taking 4 months off).  I was committed to getting back into an exercise routine and knew I would need the encouragement of teammates to keep me on track.  So when the lunchtime walking crew lined up to head out, I followed right along.  Well actually I lagged behind a good bit, but I did it.  A 2.61 mile power walk in 40 minutes.

    Read More
    Libby Zappala

    You May Also Like

    Easy Cheesy Breakfast Casserole

    Easy Cheesy Breakfast Casserole

    May 19, 2013

    Miser Wot {with Baked Eggs}

    November 12, 2013

    Breakfast Sandwich {Egg McMuffin Style}

    March 2, 2021
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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