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BLT Stack

BLT Stack {with Fresh Herb Mayo}

The tomatoes are coming, the tomatoes are coming.  Are you as ready as we are for some nice vine ripened heirloom tomatoes?  They are such a wonderful treat no matter how you serve them.  I decided to stack them up for fun and dress them with a little fresh herb mayo and crispy crumbled bacon.

BLT Deconstructed
BLT Stack

BLT Stack {with Fresh Herb Mayo}

Libby with Lemony Thyme
Prep Time 10 mins
Total Time 10 mins
Course Salad
Servings 4


For the fresh herb mayo…

  • 1/2 cup mayonnaise
  • 1 tsp. lemon juice
  • 2 Tbl. minced fresh herbs like lemony thyme, basil, tarragon, parsley
  • freshly cracked pepper

For the BLT stack…

  • 2-3 assorted heirloom tomatoes thick sliced
  • 4 strips cooked bacon crumbled
  • 1 handful baby greens or fresh basil leaves
  • 2 Tbl. pepitas or sunflower seeds


For the fresh herb mayo…

  • Combine all ingredients, refrigerate until ready to use.

For the BLT stack…

  • Stack sliced tomatoes in a tower, alternating the tomatoes by variety. Sprinkle with fresh greens, crispy crumbled bacon, and pepita seeds, then drizzle with fresh herb mayo.

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