Lemony Thyme

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  • About
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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Insalata Chicken Florentine (Copycat Macaroni Grill)
    Dressings & Marinades,  Italian,  Main Course,  Poultry

    Insalata Chicken Florentine (Copycat Macaroni Grill)

    August 23, 2021 / 5 Comments

    This Insalata Chicken Florentine is a Copycat from Macaroni Grill. Not sure if you are familiar with them or this incredible salad. IT IS AMAZING. Every ingredient is so well thought out, each delivering a unique flavor and/or texture.

    Read More
    Libby Zappala

    You May Also Like

    Honey Crisp Holiday Salad with Maple Cider Vinaigrette

    December 20, 2021

    Quartered Salad {with Herb Vinaigrette}

    June 15, 2020
    A gorgeous loaded chicken burrito bowl with all the toppings.

    Southwest Ranch Dressing

    September 23, 2012
  • Bruschetta Panzanella Salad featuring rustic bread cubes and fresh mozzarella in a wooden bowl
    Appetizers,  Dressings & Marinades,  Italian,  Recipes,  Salads & Side Dishes

    Bruschetta Panzanella Salad

    April 26, 2021 / No Comments

    This Bruschetta Panzanella Salad was born out of leftover garlic bread and bruschetta! Exactly the way classic Panzanella (Italian stale bread salad) is intended to come together. Happy Monday! Monday. The day I peer into my fridge and decide which leftovers from the weekend can be given a new outlook on life. Kind of the way I give myself a new outlook on life. Mondays are my chance to reset. To start the week off right and forgive myself for veering off course by getting back to good intentions.

    Read More
    Libby Zappala

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    Roasted Corn & Poblano Crab Dip

    August 29, 2015

    Triple Olive Tapenade {with Roasted Red Pepper}

    August 31, 2012
    Mango Salsa

    Mango Salsa

    June 28, 2013
  • Overhead shot of Chicken Piccata Meatballs over cauliflower rice with green beans makes a mouthwatering meal. Served in a white bowl with fresh parsley.
    Gluten Free,  Healthy Choices,  Italian,  Main Course,  Poultry

    Chicken Piccata Meatballs Are A Favorite

    January 13, 2021 / 7 Comments

    Chicken Piccata Meatballs are a new favorite. Huge Meatball Fan. That’s me. I’m forever pondering the possibilities. If you’re ever looking for meatball inspiration check out my favorite recipes here.

    Read More
    Libby Zappala

    You May Also Like

    Pico de Gallo Put The Lime In The Coconut3

    Pico de Gallo {Put The Lime In The Coconut}

    April 2, 2015

    Pecan-Crusted Trout

    October 22, 2013

    Loaded Butternut Squash Chips

    December 17, 2013
  • Dressings & Marinades,  Healthy Choices,  Recipes,  Salads & Side Dishes,  Vegetarian

    Quartered Salad {with Herb Vinaigrette}

    June 15, 2020 / 4 Comments

    As the hot summer weather approaches we’ll be looking for some cool & simple dinner options.  Two ripe avocados and herb pots blooming with fresh flavors were the inspiration for this Quartered Salad {with Fresh Herb Vinaigrette}.  Here’s a sneak peek at this year’s herb gardens.

    Read More
    Libby Zappala

    You May Also Like

    Honey Ginger Vinaigrette {with Shallot & Cilantro}

    November 18, 2013
    Pear, Pomegranate & Pecan Spinach Salad

    Festive Pear Pomegranate & Pecan Spinach Salad

    November 16, 2021
    Salsa Verde

    Salsa Verde

    September 23, 2012
  • Italian,  Main Course,  Poultry,  Recipes

    Chicken Piccata {over Angel Hair Pasta}

    October 27, 2014 / 5 Comments

    Besides how delicious this Chicken Piccata recipe is, it also comes together quickly from ingredients likely already in your fridge/pantry.  That qualifies this as a great week night meal.

    Read More
    Libby Zappala

    You May Also Like

    Spaghetti & Meatball Casserole of Love!

    August 25, 2021

    Feast of the Seven Fishes {Christmas Eve Tradition}

    December 24, 2014
    Sage Brown Butter Shrimp Scampi

    Sage Brown Butter Shrimp Scampi

    September 12, 2013
  • Appetizers,  Seafood

    Fish & Chip Bites {with Crispy Caper Tartar Sauce}

    August 15, 2014 / 1 Comment

    Lightly beer battered fish nuggets, perched on crispy caper tartar sauce slathered onto thick cut chips.  Now that’s a mouthful of love. We’ll call these our Fish & Chip Bites {with Crispy Caper Tartar Sauce}.  The perfect Friday night nibbles.

    Read More
    Libby Zappala

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    Sweet Corn Tamale Cakes on a white plate on a wooden board. Topped with diced tomatoes, avocado, and fresh cilantro.

    Sweet Corn Tamale Cakes {Share the Love}

    September 23, 2012

    Crab Louie Salad Sliders

    February 12, 2014
    Falafel with lemon tahini dipping sauce are bright green and very flavorful.

    Falafel {with Lemon Tahini Sauce}

    April 17, 2021
  • Gluten Free,  Low-Carb,  Main Course

    Crispy Caper Tartar Sauce

    August 15, 2014 / 2 Comments

    It’s nice to have a knock your socks off tartar sauce recipe up your sleeve.  This Crispy Caper Tartar Sauce is sure to impress with the addition of anchovies, hard-boiled eggs and crispy fried capers.  Flavor wow!!

    Read More
    Libby Zappala

    You May Also Like

    Overhead view of Fig and Walnut Arugula Salad with Chickpeas and Gorgonzola

    Fig & Walnut Arugula Salad with Chickpeas & Gorgonzola

    August 12, 2021

    Catalina Salad Dressing

    May 3, 2014

    Baked Eggs in Clouds

    June 10, 2014
  • Appetizers,  Low-Carb,  Main Course,  Poultry

    Beef Carpaccio {a Birthday Tradition}

    May 16, 2014 / No Comments

    My birthday week is officially winding down.  It began last Saturday with a wonderful dinner, made especially for me.  I have for three years in a row now requested that one of my favorite dishes, is made for my birthday dinner, Beef Carpaccio.  And so because I believe that after three repeats of an event it becomes a tradition, Beef Carpaccio is now a Birthday Tradition.

    Read More
    Libby Zappala

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    An overhead view of a green pottery bowl with Mexican street corn dip. A colorful napkin and fresh cilantro sit beside the bowl. The bowl is in a wicker basket.

    Fresh Mexican Street Corn Dip You’ll Love

    June 21, 2021
    Tuna Fish & Chips Surreal Bites

    Tuna Fish & Chips {Surreal Bites}

    July 5, 2012
    The colorful fresh tomatoes, cucumbers and red onion are precisely what makes Jerusalem Salad so special.

    Jerusalem Salad

    April 16, 2021
  • Lemon Basil Shrimp & Pasta
    Main Course,  Mediterranean,  Recipes,  Seafood

    Lemon Basil Shrimp & Pasta {and some exciting news}

    April 30, 2014 / 4 Comments

    Before I talk about this wonderful Lemon Basil Shrimp & Pasta dish, I must confess I’ve been keeping something from you.  I wasn’t sure when it would be the right time to tell you.  So I waited until I was sure we were in the clear.  It is with great pride and joy that I share the news.

    Read More
    Libby Zappala

    You May Also Like

    Chicken Enchiladas {with Red Sauce}

    Homemade Enchiladas Sauce

    October 25, 2012
    Pan Seared Sea Scallops in Sage Brown Butter with Sweet Pea Puree

    Pan Seared Sage Brown Butter Scallops {with Sweet Pea Puree}

    November 16, 2012
    Mushroom & Kale Quinoa Breakfast Bowl2

    Mushroom & Kale Quinoa Breakfast Bowl

    October 27, 2013
  • Appetizers,  Main Course,  Salads & Side Dishes,  Seafood

    Crab Louie Salad Sliders

    February 12, 2014 / 4 Comments

    Crab Louie Salad Sliders. The Crab Louie Salad has been around for over 100 years and first became popular on the West Coast of the United States (or was it King Louie himself who first dined on this salad…the world may never know).  The salad consists of crisp lettuce, sliced tomato, hard boiled eggs, ripe olives, sometimes asparagus….and of course gorgeous crab meat which is tossed in Crab Louie Dressing.

    Read More
    Libby Zappala

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    Bread Dipping Oil1

    Bread Dipping Oil

    October 16, 2015
    Pepperoni Pizza Dip with Parmesan Herb Bread Twists2

    Hot Pizza Dip {with Twisted Parmesan Herb Breadsticks}

    May 9, 2015
    Crab Rangoons

    Crab Rangoon {with Sweet and Sour Sauce}

    November 17, 2012
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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