Lemony Thyme

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  • About
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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Insalata Chicken Florentine (Copycat Macaroni Grill)
    Dressings & Marinades,  Italian,  Main Course,  Poultry

    Insalata Chicken Florentine (Copycat Macaroni Grill)

    August 23, 2021 / 6 Comments

    This Insalata Chicken Florentine is a Copycat from Macaroni Grill. Not sure if you are familiar with them or this incredible salad. IT IS AMAZING. Every ingredient is so well thought out, each delivering a unique flavor and/or texture.

    Read More
    Libby Zappala

    You May Also Like

    Green Goddess Dressing

    March 31, 2014

    Asian Marinade

    April 20, 2021

    Jamaican Jerk Marinade

    January 28, 2020
  • Italian,  Main Course,  Salads & Side Dishes

    Italian Tortellini Pasta Salad My Go-To Family Favorite

    June 19, 2021 / 1 Comment

    This Italian Tortellini Pasta Salad is bursting with fun flavors like fresh basil, mozzarella cheese, and pepperoni. If you need a go-to summer time pasta salad that everyone will love…. Look no further. This is the one!

    Read More
    Libby Zappala

    You May Also Like

    Insalata Chicken Florentine (Copycat Macaroni Grill)

    Insalata Chicken Florentine (Copycat Macaroni Grill)

    August 23, 2021
    Halloween 2015

    Classic Lasagna {with a Spooky Effect}

    October 30, 2015

    Italian Bean Soup with Mini-Meatballs {Pasta e fagioli inspired}

    February 17, 2014
  • Dressings & Marinades,  Gluten Free,  Healthy Choices,  Italian,  Low-Carb,  Recipes,  Salads & Side Dishes

    Italian Tossed Green Salad {with Basil & Herb Vinaigrette}

    March 22, 2021 / 3 Comments

    There’s something so delicious about a fresh crisp Italian Tossed Green Salad. A few simple ingredients tossed with a nice herby vinaigrette is the perfect start to an Italian themed dinner.

    Read More
    Libby Zappala

    You May Also Like

    Homemade BBQ Sauce

    May 1, 2020
    Overhead view of diced peach and jalapeno skillet jam in a cast iron skillet

    Easy Fresh Peach Jalapeño Skillet Jam

    June 24, 2019
    The colorful fresh tomatoes, cucumbers and red onion are precisely what makes Jerusalem Salad so special.

    Jerusalem Salad

    April 16, 2021
  • Appetizers,  Gluten Free,  Mexican/Latin,  Vegetarian

    Walking 7-Layer Mexican Dip

    February 6, 2021 / 1 Comment

    Without question, 7-Layer Mexican Dip will be included in our Game Day appetizer spread. While the guest list will be dramatically reduced, the enthusiasm will remain high and the food options plentiful.

    Read More
    Libby Zappala

    You May Also Like

    The Best Honey Garlic Chicken Wing Recipe

    September 16, 2021

    Thanksgiving Dinner Party Meatballs

    November 5, 2014
    Fresh Veggie Nachos Gluten Free

    Fresh Veggie Nachos {Sundays with Shelby}

    June 3, 2013
  • Chopped Italian Submarine Salad5
    Gluten Free,  Italian,  Main Course,  Recipes,  Salads & Side Dishes

    Chopped Italian Submarine Salad

    May 24, 2015 / 1 Comment

    By the summer of sixth grade I was old enough to head off on my bicycle in the morning, with one stipulation, be home before dark.  Most days for lunch I split an Italian Grinder with my BFF before heading to the lake.  This Chopped Italian Submarine Salad has all those familiar wonderful flavors.

    Read More
    Libby Zappala

    You May Also Like

    Herbed Scrambled Eggs {in Avocado Boats}

    June 1, 2014

    Loaded Bean Soup {15+ varieties}

    January 1, 2015
    Fresh Veggie Nachos Gluten Free

    Fresh Veggie Nachos {Sundays with Shelby}

    June 3, 2013
  • Cowboy Caviar
    Appetizers,  Healthy Choices,  Recipes

    Cowboy Caviar

    May 26, 2014 / 7 Comments

    Looking for an easy appetizer to bring to a holiday party….Cowboy Caviar might just be the answer.  Cowboy Caviar is one of our most popular recipes.  It’s no wonder since you can whip up a batch from ingredients already in your fridge and pantry. 

    Read More
    Libby Zappala

    You May Also Like

    Italian Sausage Wrapped in Bread Dough {aka Big Pig in a Blanket}

    February 2, 2014
    Peach Basil Salsa

    Peach Basil Relish {or Salsa}

    June 22, 2013
    Jalapeno Popper Pizza

    Jalapeño Popper Pizza

    November 5, 2012
  • Appetizers,  Recipes

    Antipasto Skewers {a fun & easy party food}

    May 10, 2014 / 3 Comments

    I love a party where everyone brings an appetizer to share.  Such a great way to sample new recipes.  When we get the whole family together to celebrate a birthday this has become our favorite kind of meal.  I made Antipasto Skewers to share at our last get together.  They were fun to eat and easy to make.

    Read More
    Libby Zappala

    You May Also Like

    Oven Baked Lobster Tails

    April 20, 2014
    Coquilles St. Jacques

    Coquilles Saint-Jacques

    September 14, 2013

    Flatbread Crackers {in a Variety of Flavors}

    June 24, 2014
  • Salads & Side Dishes

    Picnic Perfect Macaroni Salad

    March 26, 2014 / 1 Comment

    In an era of gourmet pasta salads…you know the ones, with over the top ingredients, exotic herbs & seasonings, and pasta varieties that make you go hmmm…is there room for a good ol’ Macaroni Salad? Completely rhetorical. Hell yes there’s room!! Don’t get me wrong, I LOVE every kind of pasta.  I appreciate and (on occasion) aspire to create a unique and intriguing ‘Pasta Salad.’  Yet they will never make me as happy as Macaroni Salad does.

    Read More
    Libby Zappala

    You May Also Like

    Roasted Cauliflower

    Roasted Vegetables {Cauliflower & Brussels Sprouts the unsung heroes}

    January 9, 2013

    Monterey Chicken Cobb Salad

    February 15, 2022
    Fresh Cream-Style Corn

    Fresh Cream-Style Corn

    June 2, 2013
  • Appetizers,  Main Course,  Salads & Side Dishes,  Seafood

    Crab Louie Salad Sliders

    February 12, 2014 / 4 Comments

    Crab Louie Salad Sliders. The Crab Louie Salad has been around for over 100 years and first became popular on the West Coast of the United States (or was it King Louie himself who first dined on this salad…the world may never know).  The salad consists of crisp lettuce, sliced tomato, hard boiled eggs, ripe olives, sometimes asparagus….and of course gorgeous crab meat which is tossed in Crab Louie Dressing.

    Read More
    Libby Zappala

    You May Also Like

    Blueberry Goat Cheese Crostini with Honey & Lemon

    Blueberry Goat Cheese Crostini {with Honey & Lemon}

    August 11, 2013
    Scotch Eggs with Sriracha Mayo2

    Scotch Eggs {with Sriracha Mayo}

    June 21, 2015
    Bread & Butter Pickles2

    Bread & Butter Pickles

    October 11, 2015
  • Healthy Choices,  Main Course,  Mexican/Latin,  Recipes,  Seafood

    Fish Taco Bowls

    February 4, 2014 / 6 Comments

    Fish Taco Bowls. I just adore complete meals served in a bowl.  For breakfast, lunch or dinner.  And I don’t discriminate against ingredients based on the time of day.  As long as they are fresh and flavorful…I’m a happy girl.

    Read More
    Libby Zappala

    You May Also Like

    Asparagus Fries {with Maple Dijon Dipping Sauce}

    March 10, 2014
    Blueberry mango Quinoa Salad

    Blueberry & Mango Quinoa Salad with Lemony Basil Vinaigrette {Share the Love}

    August 28, 2012

    Baked Potato {with Garlic Roasted Broccoli & Cheddar Cheese}

    November 10, 2013
12

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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