Diet Specific
Recipes for those looking for Gluten Free, Vegetarian, and Low-Carb options, as well as recipes that are generally considered Healthy Choices.
-
Loaded Stuffed Cabbage Rolls
Loaded Stuffed Cabbage Rolls. As in…don’t hold back on the veggies. This was a fabulous way to work through the last few fresh veggies that needed to be eaten before it was back to the Farmers Market on Wednesday. This included a gorgeous head of cabbage that I was persuaded to buy (I just love farmers).
-
Oven ‘Fried’ Chicken {with Sriracha Honey}
Oven ‘Fried’ Chicken {with Sriracha Honey}. I’ve made this dish three times now trying to capture the right picture (still working on that). Well and also because this chicken so good. Three times in 10 days good. There’s one other reason.
-
Zephyr Squash Refrigerator Pickles
Zephyr Squash Refrigerator Pickles.
-
Mango Salsa
Mango Salsa. You really ought to give fresh fruit a chance. I know I’m preaching to the choir for many of you, but there are a good number of people who don’t want to be bothered with fruit. Ahem.
-
Grilled Vietnamese Chicken Thighs {with Mango Salsa}
Grilled Vietnamese Chicken Thighs. To quote my in-house taste-tester, “This is a flavor WIN.” I’ll take that as a thumbs up. Boneless Skinless Chicken Thighs marinated in a jalapeno orange marinade, then grilled to perfection. So delicious and as a bonus, figure friendly.
-
Smoky Shrimp Diablo {with Baked Eggs}
Smoky Shrimp Diablo {with Baked Eggs}. We’re dabbling with some new recipes. Full of flavor and of course fresh herbs. I ran across a recipe for Baked Eggs in Smoky Tomato Sauce…which became the base for this fabulous recipe.
-
Roasted Cauliflower Steaks {with Herbed Ricotta & Tomato Sauce}
Roasted Cauliflower Steaks {with Herbed Ricotta & Tomato Sauce}. I can’t recall the last time I was so excited about a recipe. I mean I’m really, really excited about this one. Over the past several months we’ve been perfecting Parmesan Herb Roasted Potatoes. That’s culinary talk for we’ve been eating them every chance we can. Last night it hit me. Why not turn this lovely head of cauliflower into Parmesan Herb Roasted Cauliflower Steaks.
-
Classic Bloody Mary {with Fresh Tomato Juice}
Last Sunday, which also happened to be Father’s Day, I became inspired to make Homemade Fresh Tomato Juice. No, this wasn’t a health kick surge or an overachiever moment. It was, for no other reason than, to deliver a Classic Bloody Mary this day.
-
Crisp Cod Cakes {with Peach Basil Relish}
Crisp Cod Cakes with Peach Basil Relish. I had a moment yesterday. A really big moment. I was on my way to work via McDonald’s drive-thru when my phone rang. The voice on the other end said “Lib, I’ve got to do something.” I pulled my car into a parking lot and sat and listened. She proceeded to share a conversation she had with her 7 year-old daughter that morning…a conversation that brought us both to tears.
-
Peach Basil Relish {or Salsa}
Peach Basil Relish aka Peach Basil Salsa.