Lemony Thyme

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  • About
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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Thai Basil Egg White Omelet Bowl10
    Breakfast,  Gluten Free,  Healthy Choices,  Low-Carb,  Recipes

    Thai Basil Egg White Omelet Bowl

    March 22, 2015 / No Comments

    Most days, whether at home or the office I’ll have an Egg White Omelet Bowl for breakfast.  A bed of spinach (getting my calcium anywhere I can), a drizzle of olive oil, a sprinkle of fresh herbs and scallions, and an egg white omelet packed with herbs.  Today, my herb of choice was Thai Basil which is thriving in our Aero Garden presently.  This Thai Basil Egg White Omelet Bowl fits in so nicely with my Healthy Choices plan.

    Read More
    Libby Zappala

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    Irish Cream Cappuccino with Kahlua Cream

    Irish Cream Cappuccino with Kahlua Cream

    July 1, 2012

    Herbed Scrambled Eggs {in Avocado Boats}

    June 1, 2014

    Gluten Free Sweet Potato Avocado Toast {6-Ways}

    June 11, 2021
  • Healthy Southwest Burrito Bowl4
    Gluten Free,  Healthy Choices,  Low-Carb,  Main Course,  Mexican/Latin,  Poultry,  Recipes

    Healthy Southwest Burrito Bowl

    March 9, 2015 / 9 Comments

    Healthy Southwest Burrito Bowl. I went to Pet Smart during lunch to replenish Lilah’s food.  Pet Smart is very close to Pier One.  I was smack in the middle of Healthy Lunch Bowl Week.  They sell really pretty bowls.

    Read More
    Libby Zappala

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    Jamaican Jerk Marinade

    January 28, 2020
    Restaurant-Style Blender Salsa

    Restaurant-Style Salsa

    January 24, 2015
    Cuban Tilapia

    Cuban Tilapia {Third Coast Inspired}

    October 10, 2012
  • Mediterranean Lunch Bowl2
    Healthy Choices,  Main Course,  Mediterranean,  Poultry,  Recipes,  Salads & Side Dishes

    Mediterranean Lunch Bowl

    March 8, 2015 / 22 Comments

    So many beautiful colors and flavors in this Mediterranean Lunch Bowl.  Roasted red peppers, marinated artichoke hearts, luscious olives, orzo pasta, baby spinach, and grilled lemon & herb chicken.  Pulled together from ingredients already in our fridge and pantry. 

    Read More
    Libby Zappala

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    Pomengranate Zucchini & Avocado Salsa

    Pomegranate, Zucchini, and Avocado Salsa {Share the Love}

    November 23, 2012
    Mango Salsa

    Mango Salsa

    June 28, 2013

    Pumpkin Acorn Squash Soup {with Cumin Toasted Pumpkin Seeds}

    November 3, 2013
  • Healthy Choices,  Main Course,  Mediterranean,  Poultry

    Greek Chicken Meatloaf {with Spinach & Feta}

    December 30, 2014 / 28 Comments

    I’m rather proud of our Greek Chicken Meatloaf with Spinach & Feta recipe.   We use ground chicken, which on its own is fairly bland.  No worries.  Here’s how we bring full blown flavor to this dish. 

    Read More
    Libby Zappala

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    Middle Eastern Mezze Platter

    April 19, 2021
    Wonton Soup with Shrimp & Kale

    Wonton Soup {with Shrimp & Kale}

    February 7, 2013
    Honey Walnut Shrimp Power Bowl | LemonyThyme.com

    Honey Walnut Shrimp Power Bowl

    September 22, 2015
  • Breakfast

    Eggs Florentine {Happy Hollandaise}

    December 28, 2014 / 3 Comments

    In preparation for Christmas morning breakfast I took a pack of our homemade English Muffins out of the freezer.  That would open the door to perhaps Bacon, Egg & Cheese Breakfast Sandwiches, Eggs Benedict or if I was lucky Eggs Florentine.

    Read More
    Libby Zappala

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    The Real McGriddle

    April 28, 2014

    Inside Out Fresh Herb Omelet

    May 19, 2014

    Chicken Chilaquiles {with Fried Eggs}

    October 15, 2014
  • Gluten Free,  Healthy Choices,  Main Course,  Recipes,  Vegetarian

    Chickpea & Spinach Stew

    December 1, 2014 / No Comments

    The holidays have a way of throwing us me off course.  No matter how hard I try, temptation is waiting at every turn.  This year is going to be different.  Yes, I will cave to some temptations, or better said…enjoy my favorite dishes in moderation.  Yet, what I won’t do is completely abandon my Healthy Choices plan only to start over on January 1st.  Nope, not gonna do it. This Chickpea & Spinach Stew, adapted from Weight Watchers, is going to keep me on track. 

    Read More
    Libby Zappala

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    Gazpacho {Sundays with Shelby}

    July 22, 2012

    Jamaican Jerk Marinade

    January 28, 2020
    Closeup picture of Mexican Chicken Soup

    Mexican Chicken Soup {Share the Love}

    August 20, 2012
  • Main Course,  Vegetarian

    Cheesy Bowtie & Butternut Squash Bake

    November 6, 2014 / 1 Comment

    This Cheesy Bowtie & Butternut Squash Bake was born out of ingredients already on hand.  It’s loaded with veggies and I promise you even the youngest members of the family will love this dish.  Butternut squash, fresh mushrooms & spinach, an open box of pasta and the end of a hunk of cheddar cheese came together in a snap.

    Read More
    Libby Zappala

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    Fish Taco Bowls

    February 4, 2014
    Pan Seared Sea Scallops with Basil Pesto Pasta

    Pan Seared Sea Scallops {with Basil Pesto Pasta}

    May 28, 2013

    Stuffed Poblano Peppers

    August 12, 2012
  • Healthy Choices,  Main Course

    Italian Sausage Stuffed Zucchini {Lightened Up}

    October 28, 2014 / No Comments

    Easy week night meals that are packed with fresh flavorful ingredients. That was my mission.  Italian Sausage Stuffed Zucchini boats not only made a great dinner, but they reheated beautifully for lunch the next day. 

    Read More
    Libby Zappala

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    Turkey & sweet potato southwest chili

    Heart Healthy Turkey & Sweet Potato Southwest Chili

    September 1, 2021
    Roasted Spring Vegetables

    Roasted Spring Vegetables {featuring Radishes}

    May 13, 2014

    Roasted Veggie Oven Hash {with Fried Eggs}

    May 15, 2014
  • Breads,  Breakfast,  Recipes

    Spinach & Goat Cheese Quick Bread

    October 12, 2014 / 1 Comment

    Let me tell you about Spinach & Goat Cheese Quick Bread.  Sautéed spinach and goat cheese are the signature ingredients yet there’s so much more happening here.  Fresh rosemary and thyme, cracked black pepper, garlic and lemon zest are swirled throughout this moist and tender bread.

    Read More
    Libby Zappala

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    Breakfast Sandwich {Egg McMuffin Style}

    March 2, 2021
    Blueberry Oatmeal Muffins

    Blueberry Oatmeal Muffins {Share the Love}

    April 15, 2013
    Giant Cinnamon Roll with Caramel Drizzle

    How To Make a Giant Cinnamon Roll

    August 19, 2021
  • Italian,  Main Course,  Poultry

    Smoky Chicken & Spinach Stuffed Shells

    October 1, 2014 / 4 Comments

    Sometimes you need a deep dish of comfort.  No questions asked.  Bring on the comfort food.  That’s what our Smoky Chicken & Spinach Stuffed Shells were intended to be.  And on that day they delivered.

    Read More
    Libby Zappala

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    Feast of the Seven Fishes {Christmas Eve Tradition}

    December 24, 2014

    Seafood Lasagna {with Jalapeño Alfredo Sauce}

    March 3, 2014
    Overhead shot of Chicken Piccata Meatballs over cauliflower rice with green beans makes a mouthwatering meal. Served in a white bowl with fresh parsley.

    Chicken Piccata Meatballs Are A Favorite

    January 13, 2021
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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