15 Thursday Apr 2021
Posted in appetizers, gluten free, healthy choices, love to cook, snacks, vegetarian
Baba Ghanoush is a wonderful middle eastern eggplant dip that’s rich flavor and creamy texture will delight your taste buds.
Trust me on this one, you do not have to slave in the kitchen or order take-out to be able to enjoy this creamy dreamy eggplant dip at home. After oven roasting the eggplant, this Easy Baba Ghanoush recipe requires less than 10 minutes of hands on time. Hand me a pita…I’m going in!
Continue reading »192 total views, 21 views today
11 Sunday Apr 2021
Posted in beef, pork, lamb, herbs, oils & spices, love to cook, lunch bowls, salads
Tags
arugula, coriander, cumin, fresh herbs, garlic, lemon zest, oregano, pork tenderloin, salt, thyme
Quick & easy are only out shadowed by the heavenly flavors of this juicy Spice-Rubbed Pork Tenderloin. The spice blend is simple yet delivers bold balanced flavor.
Continue reading »349 total views, 17 views today
06 Tuesday Apr 2021
Posted in appetizers, gluten free, healthy choices, love to cook, Mexican/Latin, salads, side dishes, snacks
Tags
cilantro, corn on the cob, cumin, lime, poblano peppers, red onion
Fire Roasted Corn & Poblano Salsa has the right balance of crunch with a mild smoky heat balanced by fresh squeezed lime juice and seasonings. Simple ingredients. Fresh bright flavors.
Continue reading »384 total views, 2 views today
05 Monday Apr 2021
Posted in gluten free, love to cook, lunch bowls, Mexican/Latin, side dishes, vegetarian
Tags
I believe we all need a solid Cilantro Lime Rice recipe tucked up our sleeve.
Continue reading »474 total views, 16 views today
Flame Roasted Poblano, Cilantro & Lime Dressing
Avocado, Cilantro & Lime Farro Salad {with Fresh Veggies}
Rainbow Southwest Salad {with Fire Roasted Poblano, Cilantro & Lime Dressing}
Pico de Gallo {Put The Lime In The Coconut}
Jamaican Red Beans & Rice {rice & peas}
Thai Cauliflower Rice Salad {with Spicy Peanut Sauce}
17 Wednesday Mar 2021
Posted in gluten free, healthy choices, love to cook, low-carb, soups, stews, chili, vegetarian
Tags
asparagus, basil pesto, carrots, celery, cumin, ditalini pasta, fennel, fresh ginger, kale, leeks, lemon juice, onion, parsley, spinach, vegetable broth, zucchini
Spring Thyme Green Minestrone Soup.
When I looked into the eyes of my beautiful new fridge I saw shelves and drawers overflowing with ingredients that begged for a chance to play nicely together. The result of nonstop cooking for a week straight. Have you seen our March Meatball Madness posts??! When I studied the contents it became blatantly obvious that my fridge and my well-being needed a big pot of soup!
Continue reading »603 total views, 1 views today
08 Monday Feb 2021
Posted in love to cook, Mexican/Latin, soups, stews, chili, vegetarian
Tags
avocado, black beans, carrots, celery, chili powder, cumin, diced tomatoes, lime, onion, oregano, sour cream, vegetable broth
Black Bean Chili begins like many of our soup and chili recipes….with a medley of carrots, onions and celery. But that’s just the beginning of this flavor journey.
Continue reading »1,417 total views, 6 views today
02 Tuesday Feb 2021
Posted in appetizers, love to cook
Happy National Tater Tots Day.
Tater Tots! All the best things about a hash brown patty in pop-in-your-mouth bite sized bundles. What’s not to love?!! Now invite smooth and creamy Queso Dip to the party and you’ve got one happy family!
Continue reading »775 total views, 3 views today
01 Monday Jun 2020
Posted in gluten free, healthy choices, love to cook, side dishes, vegetarian, Weight Watchers
I discovered a couple things from this recipe. Greek Yogurt makes a pretty darn good substitute for mayonnaise IF you are adding some punchy flavors to it….like cumin, coriander, and orange juice & zest. That’s exactly what makes up the delicious dressing for this Apple Fennel Slaw.
Continue reading »12,406 total views
11 Wednesday Dec 2019
Posted in beef, pork, lamb, love to cook, Mexican/Latin, soups, stews, chili
Tags
Boston butt pork roast, chicken broth, cilantro, cumin, garlic, hominy, jalapeños, onion, poblano peppers, tomatillos
Pozole Verde.
Pork & Hominy Stew with Fire Roasted Tomatillos & Peppers.
Punchy. Earthy. Unctuous. Bright Flavors. Oh how we love you Pozole.
Continue reading »8,369 total views
25 Thursday Apr 2019
Posted in appetizers, gluten free, healthy choices, love to cook, Mexican/Latin, snacks, vegetarian
Did you know that Guacamole is one of the most popular Super Bowl snacks?! Right up there with Chicken Wings! But it’s been around long before the big game ever took place. Guacamole dates back to the 1500’s and due to its nutritional value was a staple in the Aztec diet, although they called it āhuacamolli – which translated means “avocado sauce.”
Continue reading »141 total views, 1 views today
