Diet Specific
Recipes for those looking for Gluten Free, Vegetarian, and Low-Carb options, as well as recipes that are generally considered Healthy Choices.
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Mexican Tamale Pie
I’ve been wanting to recreate my favorite Mexican Tamale Pie since about the moment I began sharing recipes on Lemony Thyme. Which also happens to be when I realized that the most important part of cooking isn’t the recipe, it’s the ingredients.
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Potato Leek Soup {with Crispy Sage}
Potato Leek Soup with Crispy Sage is creamy and delicious. With basic ingredients and minimum hands on cooking time, this soup has been added to my comfort food favorites list.
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Salami & Cheese Chips
Cheese and salami slices are easily transformed into a snack chip. Just a minute or two in the microwave and you’ll be enjoying low carb ‘chips’ that are sturdy enough for dipping. Salami & Cheese Chips are a great addition to any appetizer spread.
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Welcome Home Muffins
I made Welcome Home Muffins for my dear friend and co-worker Sabina. She has arrived home after having been overseas caring for her mom. I’m not sure there is anything more personal than caring for a parent. We lovingly follow in their footsteps until it’s time to venture out on our own. Then we look over our shoulder for their approval as we find our way. Often the road leads us back home.
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Roasted Veggie & White Bean Chowder
Hanging on to every fresh produce summer moment over here on Lemony Thyme. I’m calling this soup Roasted Veggie & White Bean Chowder because it has a creaminess about it and chowders are amazing. The beautiful thing is the creamy came from the white beans not cream or butter. That puts this soup squarely in our Healthy Choices category.
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Blueberry Balsamic Red Onion & Gruyere Grilled Cheese
I’m always, always on the lookout for the next best grilled cheese sandwich. I seek inspiration at every turn. Every turn down the grocery store isle. Every turn through food magazine features. And every page turn of my current favorite cook book. And there she was. Right in front of me for nearly a month before she jumped out and bit me. That gorgeous Emmentaler on Rye sandwich inspired our Blueberry Balsamic Red Onion & Gruyere Grilled Cheese.
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Crispy Caper Tartar Sauce
It’s nice to have a knock your socks off tartar sauce recipe up your sleeve. This Crispy Caper Tartar Sauce is sure to impress with the addition of anchovies, hard-boiled eggs and crispy fried capers. Flavor wow!!
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Carne Asada Marinated Beef Tips {over Jalapeño & Corn Grits}
I saw this plate of heavenly food in a magazine ad (something very similar to this plate). I knew at that moment I would either have to drive to the restaurant or recreate it at home. That’s when our Marinated Beef Tips {over Jalapeño & Corn Grits} were born.
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Tabouleh & Couscous Salad
I’m not sure why I’ve waited so long to make homemade Tabouleh. It’s packed full of fresh herbs and aromatics, my absolute favorite way to enhance flavor. Today, I introduced this dish to several friends, who I think now also share my love of this Middle Eastern salad.
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Thai Coconut Curry Hummus
Shelby sent me a text picture of a tub of Thai Coconut Curry Hummus. Oh YES!! How brilliant! Hummus is the perfect vehicle for flavor creativity. I was in the kitchen the next day coming up with my own version. After the rave reviews it received from my taste testers (in this case my work family) I decided to share it with you.
