09 Monday Sep 2019
Posted in appetizers, burgers & sandwiches, chicken, love to cook
Relatively wordless Wednesday Post. Soooo.
I walk a lot. It’s my time to silently talk through things and exhale. My time. During walking my brain churns which often inspires new recipes. These Chicken Parmesan Meatball Sliders were the walking brain child inspired by these… Continue reading »
5,288 total views, 1 views today
15 Monday Jul 2019
Posted in casseroles & comfort food, love to cook, pasta, Share the Love, vegetarian
Tags
Basil, broccoli, carrots, eggplant, eggs, mozzarella cheese, oregano, parmesan cheese, ricotta cheese, spinach, summer squash, thyme, zucchini
Farmers Market Roasted Veggie Lasagna. I hope the picture above does this dish justice. It was amazing. I’m not one to go crazy with personal horn tooting but this was a huge success. I have shared it with 13 people as of noontime today. The responses were unanimous. “Oh my.” “Can I have one more bite.” “Yum!” “Is this recipe on Lemony Thyme?” Continue reading »
17,399 total views, 29 views today
12 Friday Jul 2019
Posted in healthy choices, love to cook, side dishes, vegetarian
Tags
Farmers Market Parmesan Herb Roasted Veggies
I’m so happy this time of year. There’s something so beautiful about fresh from the garden veggies and herbs. Throughout this past winter and spring we’ve been enjoying Parmesan Herb Roasted Potatoes. Why not show our baby squash and spring onions the same kind of love?! Continue reading »
5,482 total views
30 Friday Oct 2015
Posted in beef, pork, lamb, casseroles & comfort food, love to cook, pasta
Tags
bechamel sauce, eggs, ground beef, italian meatballs, lasagna noodles, marinara sauce, mozzarella cheese, parmesan cheese, ricotta cheese, sausage
Today was our Halloween Luncheon at the office. It is an annual tradition. We decorate, dress in costumes, and feast. I decided to make a giant Classic Lasagna to share with my work family. But I wanted to add a spooky element to the dish. Wait til you see what I did. Continue reading »
6,394 total views
21 Wednesday Oct 2015
Posted in appetizers, love to cook, soups, stews, chili, vegetarian
Tags
chicken broth, cream, crusty bread, fresh mushrooms, olive oil, parmesan cheese, roasted garlic, shallot, thyme
We have a wonderful Used Book Store in town. It’s in an old home, so imagine each section in it’s own little room, most complete with quiet reading areas. On the day I discovered this Roasted Garlic Bread Soup recipe, Shelby and I went in opposite directions. If I recall she was looking for books on the Dalai Lama and I was in cookbook heaven. Continue reading »
4,585 total views
13 Tuesday Oct 2015
Posted in casseroles & comfort food, chicken, gluten free, love to cook, low-carb
Tags
basil pesto, chicken, marinara sauce, mozzarella cheese, parmesan cheese, ricotta cheese, spaghetti squash
Spaghetti {Squash} Pie with Basil Pesto Chicken is a low carb, gluten free alternative to a spaghetti pie casserole. The ingredients are layered lasagna style and every bite delivers wonderful flavor. Continue reading »
3,785 total views
11 Thursday Jun 2015
My kid. I love her completely.
Her hugs. Listening skills. Eye contact. Thirst for knowledge. Hugs. Witt. Sense of adventure. Genuine interest in what you’re saying.
Having said that, there is an I want this now and my listening skills have gone out the window at this moment, because I want this now quality about her that I admire. Go get it girl. Which is exactly what she did last week. I’ll tell you more about that, after I introduce our newest savory dish. I made a bit of heaven. Rosemary Ham & Swiss Savory Bread Pudding…inspired by a Sunday’s with Shelby outing (which on occasion happens on a Saturday). Continue reading »
4,686 total views, 1 views today
09 Saturday May 2015
Posted in appetizers, love to cook
Tags
cream cheese, cresent dough, marinara sauce, mozzarella cheese, parmesan cheese, pepperoni, ricotta cheese, rosemary
I needed a great HOT Dip recipe.
So off to Pinterest Wonderland I went. Whoa. The choices are vast, diverse, and oh so cheesy. Hot Pizza Dip sounded too good to pass up.
There’s the seasoned cheese layer, your favorite marinara sauce, favorite toppings, then more cheese. Off to the oven we go. Ezzy-pizzy. Continue reading »
4,898 total views, 4 views today
30 Thursday Apr 2015
Posted in burgers & sandwiches, gluten free, love to cook, vegetarian
Wrapping up a fabulous April, spent celebrating National Grilled Cheese Month. Our Mediterranean Grilled Cheese Sandwich, layered with basil pesto, artichoke hearts, sundried tomatoes, and cheese, was phenomenal. All that goodness was sandwiched between two slices of fresh baked Jackalope Real Bread. Let me tell you a bit about that. Continue reading »
3,625 total views, 1 views today
31 Tuesday Mar 2015
Posted in gluten free, healthy choices, love to cook, Share the Love, turkey, Weight Watchers
Tags
hot Italian sausage, marinara sauce, mozzarella cheese, mushrooms, parmesan cheese, polenta, spinach, zucchini
The pictures don’t do this recipe justice, but I am here to tell you that Italian Sausage & Polenta Lasagna is pure comfort. Surprisingly, that comfort is delivered without a guilt trip. That’s right, this recipe came straight out of the new Weight Watchers cook book AND it’s made in the slow cooker. Badda bing. Badda boom. Continue reading »
11,789 total views, 1 views today