Lemony Thyme

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  • About
  • Contact Libby
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • The Best Three Cheese Mac ‘n’ Cheese
    Main Course,  Recipes,  Salads & Side Dishes

    The Best Three Cheese Mac ‘n’ Cheese

    October 8, 2021 / 9 Comments

    If you want to deliver comfort, bring them The Best Three Cheese Mac ‘n’ Cheese. It works every time! Super cheesy, ultra creamy, with a little something special to make them go hmmmm.

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    Libby Zappala

    You May Also Like

    Salisbury Steak with Mushroom Gravy

    Salisbury Steak with Mushroom Gravy

    April 28, 2020
    Grilled Tequila Chicken Burger

    Grilled Chicken Tequila Burgers {with Cilantro-Lime Mayo}

    September 27, 2012

    Chicken Tikka Masala

    May 20, 2021
  • Gruyere Cabbage with Bacon from LemonyThyme.com
    Low-Carb,  Recipes,  Salads & Side Dishes

    Gruyere Cabbage {with Bacon}

    March 17, 2015 / 17 Comments

    We bought a 5 pound cabbage for 88 cents.  Not sure why I chose that as the intro line to this recipe, but dang cabbage is cheap.  Which makes really good cabbage recipes all the more appealing. We like many, had Corned Beef & Cabbage for St. Patrick’s Day.  We like many, have leftovers to repurpose.  Gruyere Cabbage was a dish my mom made often.  Today, I dug out the 30-year old hand written recipe card, made sense of the measurements, and added bacon.  Oh my!  I think Mom would be proud.

    Read More
    Libby Zappala

    You May Also Like

    Salami & Cheese Chips

    September 14, 2014
    Roasted Spring Vegetables

    Roasted Spring Vegetables {featuring Radishes}

    May 13, 2014

    Crispy Greek Chicken Wings {with Lemon, Garlic & Feta}

    May 18, 2021
  • Main Course,  Vegetarian

    Blueberry Balsamic Red Onion & Gruyere Grilled Cheese

    August 24, 2014 / No Comments

    I’m always, always on the lookout for the next best grilled cheese sandwich.  I seek inspiration at every turn.  Every turn down the grocery store isle.  Every turn through food magazine features.  And every page turn of my current favorite cook book. And there she was.  Right in front of me for nearly a month before she jumped out and bit me.  That gorgeous Emmentaler on Rye sandwich inspired our Blueberry Balsamic Red Onion & Gruyere Grilled Cheese.

    Read More
    Libby Zappala

    You May Also Like

    Bacon Jalapeño Cheeseburger Soup

    December 12, 2019
    Buffalo Shrimp Slider with Cool Ranch Sauce | LemonyThyme.com2

    Buffalo Shrimp Sliders {with Cool Ranch Sauce}

    August 21, 2015
    Chicken Enchiladas {with Red Sauce}

    Homemade Enchiladas Sauce

    October 25, 2012
  • Appetizers,  Recipes

    Tomato & Cheese Fondue

    August 7, 2014 / 1 Comment

    My first experience with fondue was in the mid to late 70s while visiting New York City.  Mom took us to a trendy new restaurant called The Melting Pot.  Fondue was the hottest craze to hit the restaurant scene.  We gleefully dipped breads, meats, and seafood into broths and cheeses.  As a kid this might have been the coolest dining experience in my entire 12 year life.

    Read More
    Libby Zappala

    You May Also Like

    Kalua Pork Meatball Sliders

    March 28, 2021

    Malfatti {Spinach & Ricotta Dumplings}

    March 8, 2021

    Italian Sausage Wrapped in Bread Dough {aka Big Pig in a Blanket}

    February 2, 2014
  • Main Course,  Poultry

    Turkey Divan Grilled Cheese Sandwich

    July 12, 2014 / 7 Comments

    At first this Turkey Divan Grilled Cheese Sandwich vision seemed a bit of a stretch.  However, since it was born out of ingredients already in our fridge/pantry it was worth giving it a go.  No risk, no reward.

    Read More
    Libby Zappala

    You May Also Like

    Plum Pork Tenderloin

    Plum Pork Tenderloin {Slow Cooker Version}

    August 18, 2013

    Turkey Tetrazzini {and a rambling on family}

    November 27, 2013
    This Beef Stroganoff recipe could be made with any leftover steak or nice tender beef strips and your favorite kind of mushrooms.

    Beef Stroganoff {Oh How I Love The Leftovers}

    July 8, 2020
  • Curried Corn Pudding in Acorn Squash
    Recipes,  Salads & Side Dishes,  Vegetarian

    Curried Corn Pudding

    November 24, 2013 / No Comments

    Curried Corn Pudding. Sharing a fabulous side dish worthy of any festive meal.  Or your lunch on Tuesday. Recipe inspiration: I found this beautiful recipe on the pages of 101 Cookbooks that became my springboard.

    Read More
    Libby Zappala

    You May Also Like

    Arancini {with Basil Pesto & Marinara Sauce}

    June 5, 2014

    Broccoli Cheddar Soup

    January 8, 2014

    Roasted Veggie Oven Hash {with Fried Eggs}

    May 15, 2014
  • French Onion Soup Grilled Cheese
    Main Course

    French Onion Soup Grilled Cheese Sandwich

    April 12, 2013 / 13 Comments

    A French Onion Soup Grilled Cheese Sandwich didn’t seem quite as crazy as my Spaghetti & Meatball Grilled Cheese Sandwich last week.  Boy did I catch some flack for that one from the healthy-eating police. 

    Read More
    Libby Zappala

    You May Also Like

    Turkey Tetrazzini {and a rambling on family}

    November 27, 2013
    Huevos Rancheros

    Huevos Rancheros {Kind Of}

    December 29, 2012
    This Beef Stroganoff recipe could be made with any leftover steak or nice tender beef strips and your favorite kind of mushrooms.

    Beef Stroganoff {Oh How I Love The Leftovers}

    July 8, 2020
  • Rosemary Ham & Gruyere Cheese Sandwich {with Sundried Tomatoes}
    Main Course

    Grilled Rosemary Ham & Gruyere Cheese Sandwich {with Sundried Tomatoes}

    January 28, 2013 / 3 Comments

    Grilled Rosemary Ham & Gruyere Cheese Sandwich {with Sundried Tomatoes} I had a hankering for a grilled cheese for lunch today (I feel like I’ve used that line in a post recently…hmmm).  On my short drive from the office to the grocery store my mind was racing through a mental inventory of what ingredients I had to work with at home and what I would need to pick up.  I knew we had a nice hunk of Gruyere cheese and so I decided it would be a grilled ham & cheese.  Simple, yet always delicious.

    Read More
    Libby Zappala

    You May Also Like

    Turkey Divan Grilled Cheese Sandwich

    July 12, 2014
    Cajun Jambalaya Skewers

    Cajun Jambalaya Skewers

    October 18, 2013

    Thai Pasta Salad {with Peanut Dressing}

    August 27, 2020

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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Lemony Thyme

Lemony Thyme is in Roswell, Georgia.

4 months 1 day ago

Spring is in the air! For me that means lots of bright veggie love 💚

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Lemony Thyme

Lemony Thyme

4 months 3 weeks ago

Glorious maple pecan encrusted salmon over a bed of crisp romaine with hard boiled eggs,

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Lemony Thyme

Lemony Thyme

4 months 3 weeks ago

Salmon might just be the easiest fish to prepare! This Garlic & Herb Salmon is

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