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Tag Archives: sour cream

Farmers Market Aztec Casserole

14 Sunday Jul 2019

Posted by in casseroles & comfort food, chicken, love to cook, Mexican/Latin

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Farmers Market Aztec Casserole from Lemony Thyme

To say I love ‘thrifting’ is an understatement.  And as a food blogger, I’m not alone.  We’ve always got an eye out for unique dishes and props to use for our food photography sessions.  I head straight to the dish/cookware section when I enter a thrift store then head to the cookbook shelf.  Last week while visiting our local Humane Society Thrift Store I spied this gorgeous cookbook.  The cover recipe was for Budín Azteca aka Aztec Casserole which matched this week’s Farmers Market bounty beautifully. Continue reading »

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S’Mores Scones

31 Monday Aug 2015

Posted by in adventures in chocolate, breads, breakfast & brunch, desserts, love to cook

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S'Mores Scones | LemonyThyme.com

I have this bag of baking supplies that I hide out of sight in the hall coat closet.  My logic is questionable since I (1) hid it, and (2) it’s been discovered.  It contains everything from Peanut M&M’s to Hershey’s Kisses to Ferrero Rocher, plus assorted other essentials like chocolate chips, shredded coconut, marshmallows, and Heath toffee bits. Continue reading »

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Roasted Corn & Poblano Crab Dip

29 Saturday Aug 2015

Posted by in appetizers, gluten free, love to cook, seafood

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Roasted Corn & Poblano Crab Dip3

Roasted Corn & Poblano Crab Dip.

There are sooo many fabulous hot dip recipes out there.  “There” being the fruitful internet.

Every other month I make a new appetizer to delight the appetite :) Continue reading »

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Spinach & Goat Cheese Quick Bread

12 Sunday Oct 2014

Posted by in breads, breakfast & brunch, love to cook

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Spinach & Goat Cheese Quick Bread | LemonyThyme.com

Let me tell you about Spinach & Goat Cheese Quick Bread.  Sautéed spinach and goat cheese are the signature ingredients yet there’s so much more happening here.  Fresh rosemary and thyme, cracked black pepper, garlic and lemon zest are swirled throughout this moist and tender bread. Continue reading »

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Parmesan & Herb Quick Bread {with Caramelized Onions}

12 Sunday Oct 2014

Posted by in breads, breakfast & brunch, love to cook

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Parmesan & Herb Quick Bread with Caramelized Onions

This month’s issue of Food Network Magazine is all about Quick Breads.  Fifty to be exact.  I had to throw my hat in the ring and have a go at it.  So I made two of them.  Two savory breads with fresh herbs and cheeses and aromatics.  My kitchen was a swirling aroma happy place. Continue reading »

18,156 total views, 1 views today

Swiss Sherry Chicken {a sentimental favorite}

05 Sunday Oct 2014

Posted by in casseroles & comfort food, chicken, love to cook

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Swiss Sherry Chicken | LemonyThyme.com

Swiss Sherry Chicken has become a sentimental favorite recipe in our house.  This recipe is adapted from a popular dish that’s been around for years.  Heavenly mushroom sherry sauce baked over Swiss cheese topped chicken breasts…sprinkled with buttery croutons. Trust me, it works. This is going to become my go-to meal to share with a friend in need of comfort food love. Continue reading »

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Apache Bread Dip

18 Thursday Sep 2014

Posted by in appetizers, love to cook

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Apache Bread Dip from Lemony Thyme

We fell in love with Apache Bread Dip from the moment we were first introduced.  What’s not to love about a hot ham & cheese dip served in a crusty bread bowl.  If you’re lucky enough to score an Italian loaf in the shape of a football, while you might as well serve this dip on Game Day!! Continue reading »

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