Lemony Thyme

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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Halloween 2015
    Beef,  Italian,  Main Course

    Classic Lasagna {with a Spooky Effect}

    October 30, 2015 / 3 Comments

    I decided to make a giant Classic Lasagna to share with my work family.  But I wanted to add a spooky element to the dish.  Wait til you see what I did.

    Read More
    Libby Zappala

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    27 Ingredient Chili Con Carne

    27 Ingredient Chili Con Carne {Share the Love}

    October 31, 2012

    Hot Reuben Dip

    March 6, 2019
    Swing State Chili {Skyline Chili Inspired}

    Swing State Chili {Skyline Chili Inspired}

    November 6, 2012
  • Farmers Market Unstuffed Cabbage Recipe2
    Gluten Free,  Healthy Choices,  Low-Carb,  Main Course,  Recipes

    Farmers Market Unstuffed Cabbage Recipe

    July 1, 2015 / No Comments

    There are some recipes (curry, masalas, unstuffed cabbage rolls) that are a challenge to picture.  They don’t have the color pop to match their undeniable flavor explosion.  This Farmers Market Unstuffed Cabbage Recipe falls squarely into this category.

    Read More
    Libby Zappala

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    Herb Butter Whole Roasted Chicken {with Basil Butter}

    August 26, 2020
    Overhead photo of Chicken Marbella with pearl couscous, green olives and prunes in a white baking dish on a brick background.

    Chicken Marbella

    August 9, 2012

    Thai Pumpkin Soup {and a new toy}

    December 26, 2013
  • Scotch Eggs with Sriracha Mayo2
    Appetizers,  Breakfast

    Scotch Eggs {with Sriracha Mayo}

    June 21, 2015 / No Comments

    If I can deliver you Scotch Eggs but with a soft-boiled center are you in?  Hell, yes!! was the response.  So I got up early that day, did suitable research and enthusiastically jumped into this recipe.

    Read More
    Libby Zappala

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    Tuna Melt Grilled Cheese Sliders

    April 13, 2014

    Oh So Yummy Caramelized Onion Dip

    June 23, 2012

    Fish & Chip Bites {with Crispy Caper Tartar Sauce}

    August 15, 2014
  • Gluten Free,  Low-Carb,  Main Course

    Sausage & Fennel Stuffed Pork Roast

    January 9, 2015 / 2 Comments

    I found this yummy Sausage & Fennel Stuffed Pork Roast recipe in my December Food & Wine magazine.  I’ve become a big fan of fennel, especially when combined with fresh herbs and savory aromatics.  It was the stuffing that hooked me on this recipe from the start and the end result was absolutely delicious. 

    Read More
    Libby Zappala

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    Herby Polenta with Smoked Gouda can be a side dish or main dish

    Herby Polenta {with Smoked Gouda}

    March 5, 2021
    Roasted Garlic & Butternut Squash Soup

    Roasted Garlic & Butternut Squash Soup {Weight Watchers}

    February 16, 2013
    Ultimate Jack & Coke Bacon Cheeseburger13

    Ultimate Jack & Coke Bacon Cheeseburgers

    August 26, 2021
  • Recipes

    Homemade Pizza {Bread Machine Dough}

    April 6, 2014 / 4 Comments

    Each week I see my foodie friends posting about their latest pizza creations.  Wonderfully unique and delicious toppings on homemade crust.  The homemade crust part was what was holding us back.  Until now.  We dug out the bread machine and forged forward like true pizza experts.

    Read More
    Libby Zappala

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    Baked Broccoli Bacon Cheddar Bites

    Baked Broccoli Bacon Cheddar Bites {…of love!}

    August 17, 2013
    Pimento Cheese Dip with Jalapeno

    Pimento Cheese Dip with Jalapenos

    October 2, 2013
    Lightened Up Croque Madame

    Lightened Up Croque Madame

    October 6, 2015
  • Recipes,  Salads & Side Dishes

    Mushroom, Sausage & Sage Quinoa Stuffing

    March 9, 2014 / 2 Comments

    Mushroom, Sausage & Sage Quinoa Stuffing. I could make a meal out of stuffing.  In fact I’m sure I have on more than one occasion.  This particular recipe was exceptional.  It had some key ingredients like lots of celery, carrots, and onion.  But it also had some special flavor boosting components.

    Read More
    Libby Zappala

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    Pumpkin Pecan Biscotti {with White Chocolate Chunks}

    October 28, 2013

    Moroccan Stuffed Turkey Tenderloin

    January 7, 2014

    Tomato, Cheddar & Basil Pie

    July 6, 2020
  • Easy Cheesy Breakfast Casserole
    Breakfast

    Easy Cheesy Breakfast Casserole

    May 19, 2013 / 6 Comments

    Sometimes an Easy Cheesy Breakfast Casserole is all you need.

    Read More
    Libby Zappala

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    How To Make Whipped Coffee (Dalgona)

    August 7, 2020
    Loaded Baked Potato Tots with Sour Cream & Cheddar Dipping Sauce3

    Loaded Baked Potato Tots Recipe

    August 18, 2021
    Savory Bread Pudding with Roasted Butternut Squash, Onion & Sage

    Savory Bread Pudding {with Roasted Butternut Squash, Onion & Sage}

    November 21, 2012
  • Sausage Peppers Caramelized Onion & Mushrooms Stromboli
    Appetizers,  Main Course,  The Blog

    Sausage, Peppers & Caramelized Onion Stromboli {a Groundhog Day Treat}

    February 2, 2013 / 5 Comments

    Earlier in the week, we began discussing what we would cook on Super Bowl Sunday.  All the foodie websites and fb pages were alive with recipe ideas and exchanges.  The possibilities ranged from good old favorites like wings and nachos to the more exotic Salmon Wraps and Filipino Spring Rolls.  I had every intention of hosting a virtual Super Bowl Party on my fb page, even planned a week of recipes and posts centered around that theme.  But when it came time to make the announcement….we took it in a totally different direction.  Here is the Party Announcement I shared on our fb page.

    Read More
    Libby Zappala

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    Stuffed Artichokes

    Stuffed Artichokes

    January 2, 2016
    Hot Italian Seven Layer Dip loaded with all your crave-worthy ingredients.

    7-Layer Hot Italian Dip

    February 28, 2015

    My Go-To Guacamole Recipe

    April 25, 2019
  • Baked Stuffed Pattypan Squash with sage browned butter and sausage
    Gluten Free,  Main Course,  Salads & Side Dishes

    Baked Pattypan Squash {with Wild Rice, Sage Brown Butter & Sausage Stuffing}

    August 17, 2012 / 1 Comment

    A pattypan squash is the perfect delivery vehicle for one of my favorite food groups, Stuffing.  We will stuff these beauties with wild rice, fresh veggies, sage, and sausage.  Baked Pattypan Squash with Wild Rice, Sage Brown Butter & Sausage Stuffing.  So while this post started out to be much more about my love of stuffing than my new found fascination with pattypan squash, I think it’s interesting to share a bit of history on the White Scallop Summer Squash aka Pattypan.

    Read More
    Libby Zappala

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    Sofrito

    Simple Sofrito Recipe

    September 12, 2021
    six ingredient spice rub for pork tenderloin or chicken

    Quick & Easy Spice-Rubbed Pork Tenderloin

    April 11, 2021
    Confetti Veggies

    Gazpacho Grain Bowl {with Confetti Veggies}

    May 18, 2015

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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