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Curried Chicken Salad & Avocado {with Almonds & Pomegranate}
Curried Chicken Salad & Avocado with Almonds & Pomegranate. The avocado is one of the healthiest fruits you can consume….and would benefit from by doing so every day. Check out these Nine Amazing Avocado Health Benefits you may not have known. Then start thinking about the many ways you can enjoy these in your daily diet.
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Grilled Caesar Salad {with Herb Grilled Chicken & Shrimp}
I’ve been intrigued by the sounds of a Grilled Caesar Salad for some time now. And even more so when it’s topped with Herb Grilled Chicken & Shrimp. Perhaps it’s the warm weather that’s rolled in or the upcoming ‘official kick-off to summer’ Memorial Day Weekend. Whatever the reason…I want to be out of the kitchen and onto my back deck.
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The Classic Cobb Salad
The Classic Cobb Salad. The quintessential Eat Out of the Fridge/Pantry recipe just might be The Cobb Salad. After all, as the story goes, that’s exactly how this world-famous salad came to be back in 1934. Bob Cobb, owner of the legendary Hollywood Brown Derby restaurant, got a midnight hankering for something to eat. Midnight snacks can be some of the best meals. Anyway, he went pilfering through his restaurant’s industrial sized refrigerator pulling out a variety of leftover ingredients (hard-boiled eggs, lettuce, avocado, tomato, cooked chicken, blue cheese…) and proceeded to chop them into a massive salad. He snagged a few slices of crispy bacon from a line-cook on his…
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Chicken & Wild Rice Casserole
From the moment I first took a bite of this fabulous dish I knew. Chicken & Wild Rice Casserole and I were going to be life long friends. It’s the perfect combination of creamy, nutty, healthy goodness combined with the comfort that comes from a warm bowl of homemade chicken soup.
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Blackened Chicken Pot Pie
Blackened Chicken Pot Pie. Because sometimes you need to step outside your comfort zone. I offered two choices for dinner. Would you like Pasta with Blackened Chicken or Chicken Pot Pie? The response, Yes. And the Blackened Chicken Pot Pie was born.
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Sage Roasted Chicken & Sausage {with Potatoes & Onions}
Lemony Thyme is certainly a favorite herb around here, but her sister Sage is a close second. I love this recipe from Nigella Lawson for Sage and Onion Roasted Chicken & Sausage. We’ve lightly adapted it to use boneless chicken breasts, turkey sausages, and we include potatoes to round out the dish.
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African Chicken Peanut Stew {Pot Pies}
The first time we made African Chicken Peanut Stew was the day Shelby and I discovered Penzey’s Spices. I bought three spices that day, cumin seeds, coriander seeds, and cardamom seeds. You see, earlier that morning I had read my first ‘non-family/friend’ comment on Lemony Thyme. It’s hard to explain the feeling but I was a titch giddy. Perhaps it’s like being in high school and having a crush on the most popular kid in school, who doesn’t even know you exist. Then one day, out of nowhere, they greet you by name. What?! Me, you know my name? And my mother didn’t put you up to this? It’s the kind of thing…
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Buffalo Wing Chicken Soup {with Orzo}
It’s soup weather in our neck of the woods AND the NFL Playoffs are under way. So when pondering What’s for Dinner, I came up with the combination of Buffalo Wings & Chicken Soup. Do you ever envision a recipe and think to yourself brilliant!, this is the most brilliant creation anyone has ever imagined. I will make it and they will name it after me. But just to be safe, let’s do a quick google search just to be sure someone else hadn’t already thought of it. For a fleeting moment this Buffalo Wing Chicken Soup was my chance for fame. Sadly, it’s not my time….let’s just say it’s been done…
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Peruvian Roast Chicken {She Knows Me}
Peruvian Chicken. When my co-worker Cindy told me she had a recipe that was right up my alley…I listened. She knows me. Peruvian Chicken she promised was packed full of incredible make-you-get-a-little-giddy flavor…and wouldn’t you know this recipe is just in time for Winter Thyme Spice Exploration. She really knows me.
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North African Chicken {with Spicy Green Sauce}
It’s hard to believe that just three short months ago I was harvesting my fresh herbs and hanging them by their toes to dry, as we began Autumn Thyme. Now I can hardly wait for Winter Thyme ~ A Spice Exploration. Shortly after Christmas, we’ll be unveiling our new Winter Thyme banner….but for now, I’ll give you a preview of what’s to come. Presenting North African Chicken with Spicy Green Sauce.
