Lemony Thyme

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  • About
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Lemony Thyme Kitchen

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  • Million Dollar Bacon (First Watch Copycat)
    Breakfast,  Gluten Free

    Million Dollar Bacon (First Watch Copycat)

    August 26, 2021 / 4 Comments

    Million Dollar Bacon is worth the drive to the nearest First Watch restaurant. But if you don’t have one near by or prefer to make this copycat recipe at home, that works for me. It’s not that it’s the only thing I crave on their menu however, they have so many great breakfast & brunch options. My kids even got me a First Watch cookbook for Christmas last year because they know I’m a breakfast lover!

    Read More
    Libby Zappala

    You May Also Like

    Butternut Squash Potatoe Onion Hash with Fried Egg

    Skillet Veggie & Herb Hash with Fried Egg

    July 4, 2012

    Herbed Scrambled Eggs {in Avocado Boats}

    June 1, 2014

    Strawberry Jalapeno Skillet Jam

    April 18, 2014
  • Appetizers,  Asian,  Gluten Free,  Main Course,  Poultry

    General Tso’s Chicken Wings

    May 25, 2021 / 2 Comments

    For recipe inspiration, we took a quick poll of family, friends and neighbors and landed on General Tso’s Chicken Wings. They’re sweet & spicy, saucy & sticky and taste just like the popular Chinese take-out dish!

    Read More
    Libby Zappala

    You May Also Like

    Roasted Tomato & Mozzarella

    Roasted Tomato & Mozzarella

    October 25, 2013

    Gluten Free Sweet Potato Avocado Toast {6-Ways}

    June 11, 2021
    Cheesy Garlic & Herb Pull-Apart Bread

    Cheesy Garlic & Herb Pull-Apart Bread {with Maryland Crab Dip}

    February 3, 2013
  • Overhead view of Iced Brown Sugar Oat Milk Shaken Espresso set up with two glasses of espresso and two glasses of ice, a pitcher of simple syrup and a bottle of oat milk. There are two paper straws and a spoon. All items are sitting on a piece of burlap sitting on a wooden block.
    Beverages

    Iced Brown Sugar Oat Milk Shaken Espresso {Starbucks Copycat}

    April 22, 2021 / 8 Comments

    Me: Oooo new iced coffee flavors. I think I’ll have an Iced Brown Sugar Oat Milk Shaken Espresso please. Startbuck’s drive thru speaker: “There’s a nationwide shortage of oat milk… ….and brown sugar.” Me: What on earth?? Could this be true and if so, why?!! So I ordered the Iced Chocolate Almond Milk Shaken Espresso instead. It was good, but no where near as tasty as the Iced Brown Sugar Oat Milk Shaken Espresso.

    Read More
    Libby Zappala

    You May Also Like

    The Painkiller Cocktail

    August 16, 2020
    Rosemary Watermelon Juice

    Rosemary Watermelon Juice {Share the Love}

    August 3, 2020
    Overhead shot of Red Grapefruit Mojito with Vanilla Simple Syrup, fresh mint and grapefruit juice.

    Red Grapefruit Mojito {with Vanilla Simple Syrup}

    August 21, 2015
  • Breads,  Breakfast,  Gluten Free,  Recipes

    Dutch Apple Pie Muffins {Gluten Free}

    February 20, 2021 / 1 Comment

    Happy National Muffin Day! We’re going to celebrate with Dutch Apple Pie Muffins that happen to also be Gluten Free! I set a calendar reminder for this food holiday because I knew it would be an opportunity to spend some time in the kitchen with Ella, my fun-loving, bright, kind and witty bonus-daughter who can hold her own in the kitchen. She’s 11. She’s a natural. And she makes banana bread like nobody’s business!!

    Read More
    Libby Zappala

    You May Also Like

    How To Make Bread Cubes for Stuffing

    November 1, 2021

    Flatbread Crackers {in a Variety of Flavors}

    June 24, 2014
    Parmesan Herb Knots

    Parmesan & Herb Knots {Share the Love}

    September 23, 2013
  • Korean Marinade
    Asian,  Healthy Choices,  Main Course,  Seafood

    Asian Noodles With Perfectly Seared Sea Scallops

    May 5, 2020 / 1 Comment

    My choice was Asian Noodles with Perfectly Seared Sea Scallops.  We found such a bargain on Sea Scallops.  Great big juicy sea scallops.   I believe the steep price tag is what keeps me from eating them every day.  But I do love them.  We bought eight (should have bought more) and decided to prepare them two ways. 

    Read More
    Libby Zappala

    You May Also Like

    Our Favorite Meatball Recipes {and a Food Truck Fantasy}

    March 31, 2021
    Steamed Veggie Ramen Broth Bowl with Fried Egg4

    Steamed Veggie Ramen Broth Bowl {with Fried Egg}

    June 1, 2015
    Thai Beef Salad

    Thai Beef Salad {with Fresh Herbs}

    May 16, 2013
  • Reeses Peanut Butter Bars2
    Desserts,  Gluten Free

    Reese’s Peanut Butter Bars

    April 15, 2016 / 10 Comments

    Reese’s Peanut Butter Bars. That’s what the experts said I should call these two-bite “Change Your Life” treats.  Said in my best Steel Magnolias accent, which I happen to be watching tonight. We’ll come back to that.

    Read More
    Libby Zappala

    You May Also Like

    Reeses Peanut Butter Cups

    Homemade Peanut Butter Cups {National Peanut Butter Day}

    January 24, 2013

    Chocolate Tea Bark

    July 1, 2014

    European Cookie Butter Fudge

    December 19, 2014
  • Homemade Buttermilk Biscuits
    Breads,  Breakfast,  Recipes

    Buttermilk Biscuits

    January 1, 2016 / 1 Comment

    First and foremost, Happy New Year!! We are looking forward to a delicious year ahead.  New Year’s Day may seem like an odd time to post a recipe for Homemade Buttermilk Biscuits.  I’m guessing a good number of you (and me) are launching resolutions today, likely containing at least one involving health and wellness. Am I right?

    Read More
    Libby Zappala

    You May Also Like

    Giant Cinnamon Roll with Caramel Drizzle

    How To Make a Giant Cinnamon Roll

    August 19, 2021

    How To Make Bread Cubes for Stuffing

    November 1, 2021
    Parmesan Herb Knots

    Parmesan & Herb Knots {Share the Love}

    September 23, 2013
  • Bread & Butter Pickles2
    Appetizers,  Gluten Free,  Healthy Choices,  Recipes,  Tiny Tips of Thyme

    Bread & Butter Pickles

    October 11, 2015 / No Comments

    Sweet.  Crisp.  Bread & Butter Pickles.  We’re hooked.  Fortunately these pickles are super easy to make and just a day away from pickle perfection.

    Read More
    Libby Zappala

    You May Also Like

    Tzatziki Sauce

    Tzatziki Sauce

    August 7, 2013
    Crab Stuffed Mushrooms

    Crab Stuffed Mushrooms

    August 29, 2013
    Queso Fundido with Fire Roasted Poblano Peppers

    Queso Fundido {with Fire Roasted Poblano Peppers}

    January 27, 2015
  • Banana Upside Down Cake5
    Breakfast,  Desserts

    Banana Upside Down Cake

    April 5, 2015 / 8 Comments

    It all began with an overripe bunch of bananas.  I bought them with the best smoothie intentions.  Before bed last night I declared Banana Cake is going to happen.  Thanks to Pinterest and Sprinkle Some Sugar this holy amazingness happened.  On Easter Sunday.  Banana Upside Down Cake is a recipe you’ll want to remember.

    Read More
    Libby Zappala

    You May Also Like

    Eggs Baked in Herbed Spaghetti Squash

    Eggs Baked in Herbed Spaghetti Squash Nests

    March 24, 2013
    Salmon & Baked Eggs

    Salmon & Baked Eggs {Breakfast for Dinner}

    October 28, 2012

    Lemon Ginger Muffins

    January 5, 2014
  • Chocolate Chip Cookie Dough Truffle3
    Desserts

    Chocolate Chip Cookie Dough Truffles

    March 12, 2015 / 1 Comment

    Chocolate Chip Cookie Dough Truffles. Seriously?  Chocolate Chip Cookie Dough balls dunked in chocolate?  Oh my word.  Don’t leave me alone with a tray of these bad boys.  No worries raw egg police, these no-bake treats are egg-free.

    Read More
    Libby Zappala

    You May Also Like

    Salted Chocolate Pretzel Toffee

    Salted Chocolate Toffee Pretzel Bark {Share the Love}

    June 6, 2013
    Chocolate Mousse

    Chocolate Mousse {Adventures in Chocolate}

    March 12, 2013
    Peach Milkshake

    Malted Peach Frappe {or is it a Milkshake?}

    October 7, 2014
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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