Lemony Thyme

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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • A slice of Sweet Potato Crust Veggie Quiche on a stack of white plates
    Breakfast,  Gluten Free,  Recipes,  Vegetarian

    Sweet Potato Crust Veggie & Pesto Quiche

    May 23, 2021 / No Comments

    I am smitten with this Sweet Potato Crust Veggie & Pesto Quiche. It has the perfect balance of savory (hello pesto) with a hint of sweetness. I’ve literally made five variations of it in the past several weeks, sharing it with friends & family along the way. Rave reviews from all of my taste-testers!

    Read More
    Libby Zappala

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    Jarlsberg BLT with Fried Egg

    The Jarlsberg BLT with Fried Egg

    February 26, 2013
    Zucchini Carbonara Scrambled Eggs

    Zucchini Carbonara & Scrambled Eggs {Breakfast for Dinner}

    October 28, 2012
    Savory Egg Stuffed Poblano Peppers2

    Savory Egg Stuffed Poblano Peppers

    August 25, 2015
  • Overhead picture of large platter with lettuce leaves, sliced steak, little potatoes, mushrooms, asparagus, tomatoes and avocado. There's a small dish of chimichurri sauce.
    Beef,  Gluten Free,  Main Course,  Recipes,  Salads & Side Dishes

    Satisfying Steak & Potato Dinner Salad {with Chimichurri Sauce}

    April 25, 2021 / 2 Comments

    Steak & Potato Dinner Salad with Chimichurri Sauce here we come!! When we unofficially declared April as Salad Month, I’m not sure my husband was 100% on board. Don’t get me wrong he loves salad and makes amazing salads with great ingredients (one of the many reasons I love him). He also loves a steak and potatoes. This salad is a tribute to him. The salad loving, steak worshiping man of my dreams.

    Read More
    Libby Zappala

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    Chili Gumbo a Mardi Gras Celebration

    Chili Gumbo

    February 17, 2015

    National Slider Day

    May 15, 2016
    Wienerschnitzel

    Wienerschnitzel {Oktoberfest Inspired}

    October 19, 2012
  • Spring Chopped Salad veggie ingredients
    Gluten Free,  Healthy Choices,  Recipes,  Salads & Side Dishes,  Vegetarian

    Spring Chopped Salad Delivers Comfort

    April 4, 2021 / No Comments

    This Spring Chopped Salad is bursting with colorful veggies, peppery baby arugula, comforting orzo pasta, and the best fresh herb vinaigrette on the planet. Truth. I wanted to deliver something beautiful, vibrant and healthy to a special new mom who had just done the same.

    Read More
    Libby Zappala

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    Zephyr Squash Summer Salad

    Zephyr Squash Summer Salad

    July 12, 2012

    Baked Sweet Potato {with Curried Chicken}

    September 14, 2013
    Thai Curry White Fish with Zucchini & Summer Squash

    Thai Red Curry White Fish {with Squash & Zucchini}

    September 24, 2012
  • Spring Thyme Green Minestrone Soup is packed with nutrients and delicious veggies.
    Gluten Free,  Healthy Choices,  Low-Carb,  Recipes,  Soups, Stews & Chilis,  Vegetarian

    Spring Thyme Green Minestrone

    March 17, 2021 / 1 Comment

    Spring Thyme Green Minestrone Soup. When I looked into the eyes of my beautiful new fridge I saw shelves and drawers overflowing with ingredients that begged for a chance to play nicely together. The result of nonstop cooking for a week straight. Have you seen our March Meatball Madness posts??! When I studied the contents it became blatantly obvious that my fridge and my well-being needed a big pot of soup!

    Read More
    Libby Zappala

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    Herb Infused Polenta {with Poached Eggs}

    February 23, 2014

    Asian Chicken Salad with Asian Vinaigrette

    April 21, 2021
    lender Hollandaise Sauce ingredients including egg yolks, lemon juice, and butter.

    Stress Free 5 Minute Blender Hollandaise Sauce

    July 31, 2021
  • Salads & Side Dishes

    Asparagus & Melon Salad {with Crispy Prosciutto}

    August 1, 2020 / 4 Comments

    Asparagus & Melon Salad {with Crispy Prosciutto}. A bright colorful summer salad made from simple ingredients. This salad is the perfect light meal or fresh-flavor side dish. It’s begging to be shared. Summer Salads are a thing you know. Their pictures are gracing the covers of magazines at the grocery store checkout line. Social media newsfeeds are bursting with inspiration. Backyard picnic tables have come to life with these gorgeous edible artworks.

    Read More
    Libby Zappala

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    Homemade Croutons

    May 23, 2013
    Overhead view of Fig and Walnut Arugula Salad with Chickpeas and Gorgonzola

    Fig & Walnut Arugula Salad with Chickpeas & Gorgonzola

    August 12, 2021
    Curried Chicken Salad with Almonds & Pomegranate

    Curried Chicken Salad & Avocado {with Almonds & Pomegranate}

    May 30, 2013
  • Asparagus & Goat Cheese Tart
    Appetizers,  Breakfast,  Recipes,  Vegetarian

    Asparagus & Goat Cheese Tart

    May 29, 2020 / 5 Comments

    Asparagus & Goat Cheese Tart Asparagus lined one side of my grandfather Boppy’s garden, the only barrier between me and the glorious blueberry bushes.  It seemed with each days passing it grew a foot taller.  It’s feathering shoots locked hands making it nearly impossible to pass through.  I had no use for it when I was eight. 

    Read More
    Libby Zappala

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    Warm Goat Cheese Fritters4

    Warm Goat Cheese Fritters

    September 21, 2019
    Bang Bang Shrimp

    Bang Bang Shrimp {Bonefish Grill Inspired}

    November 26, 2012
    Peach Basil Salsa

    Peach Basil Relish {or Salsa}

    June 22, 2013
  • Appetizers,  Gluten Free,  Healthy Choices,  Recipes,  Salads & Side Dishes,  Vegetarian

    Asparagus Fries {with Maple Dijon Dipping Sauce}

    March 10, 2014 / 3 Comments

    Okay these were a hit.  Fresh asparagus coated in panko breadcrumbs then baked to crispy perfection.  Asparagus Fries.  Look at you giving Zucchini Fries a run for their money.

    Read More
    Libby Zappala

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    Deconstructed Shrimp & Grits

    Crispy Fried Shrimp {six ways}

    August 20, 2014
    Game Day Dip

    Apache Bread Dip

    September 18, 2014
    Pretzel Crusted Chicken Strips | LemonyThyme.com

    Pretzel Crusted Chicken Strips {with Honey Mustard Dipping Sauce}

    September 26, 2015
  • Breakfast,  Recipes,  Vegetarian

    Veggie Pancakes Topped with Fried Eggs

    January 19, 2014 / 1 Comment

    Veggie Pancakes with Fried Eggs. The light coming through our back windows this morning is brighter than usual.  The angle in which it reaches the kitchen creates a spot light.  On to the stage steps these gorgeous veggie pancakes. I did not plan for this.  When I opened the refrigerator door I was reaching for coffee cream.  Instead out came zucchini, summer squash, asparagus, carrots and scallions.

    Read More
    Libby Zappala

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    Salmon & Asparagus Quiche

    Salmon & Asparagus Quiche {with Fresh Herbs}

    March 23, 2013
    Lemony Thyme Pound Cake with Lemon Glaze

    Lemony Thyme Pound Cake {with Lemon Glaze}

    May 20, 2013

    Vanilla, Almond & Cranberry Quinoa Granola

    January 25, 2014
  • Breakfast,  Gluten Free,  Healthy Choices,  Recipes,  Salads & Side Dishes,  Vegetarian

    Baked Sweet Potato {with Steamed Asparagus, Goat Cheese & Fried Egg}

    January 18, 2014 / No Comments

    Baked Sweet Potato {with Steamed Asparagus, Goat Cheese & Fried Egg} While many people enjoy hash browns or home fries for breakfast, we typically don’t think of a baked potato as a go-to morning meal.  I’m here to tell you this dish has everything you need (with the exception of a side of bacon) and weighs in at under 250 calories. 

    Read More
    Libby Zappala

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    Spinach & Goat Cheese Quick Bread

    October 12, 2014
    Baked Eggs in Avocado

    Baked Eggs in Avocado {Breakfast for Dinner}

    October 28, 2012

    Breakfast Sandwich {Egg McMuffin Style}

    March 2, 2021
  • Salmon & Asparagus Quiche
    Breakfast,  Main Course,  Seafood

    Salmon & Asparagus Quiche {with Fresh Herbs}

    March 23, 2013 / 7 Comments

    Salmon & Asparagus Quiche is definitely the best way I’ve incorporated leftovers into a dish in a long time.  Asparagus is so beautiful right now that I had to buy two bunches.  One I used in an Asparagus & Goat Cheese Tart.  And one I served along side a gorgeous piece of baked salmon.  There was just enough of both leftover to make a two person Salmon & Asparagus Quiche.

    Read More
    Libby Zappala

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    Broccoli & Bacon Breakfast Burrito

    Broccoli & Bacon Breakfast Burrito

    September 29, 2012

    Tomato Bacon Jam

    August 9, 2014

    Carrot Cake Energy Bites

    December 26, 2014
12

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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