03 Monday Aug 2020
Posted in beverages, gluten free, healthy choices, love to cook, Share the Love
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Rosemary Watermelon Juice.
As we head into summer and backyard BBQ’s, there’s a good chance we’ll find ourselves with half a watermelon taking up way too much space in the Frigidaire. I did. Water-melon. Water. Flavored water. Do you see where I’m headed…
Continue reading »25,175 total views, 1 views today
15 Monday Jun 2020
Posted in breakfast & brunch, desserts, gluten free, healthy choices, love to cook, salads, side dishes
Peach, Berry & Basil Fruit Salad with Orange Vinaigrette.
Something special happens when the warm orange vinaigrette meets the sliced peaches and berries. Something really special. This wonderful Peach, Berry & Basil Fruit Salad is sweet and sexy enough to be served as dessert. I say let ’em eat dessert for breakfast, lunch, and dinner.
Continue reading »37,422 total views
10 Sunday May 2015
Posted in cocktails & coffees, love to cook
It’s Mother’s Day and on this year, also my birthday. I’m feeling doubly blessed. Enjoyed a wonderful lunch out with my family. Received many birthday wishes & calls from family & friends. And now…now I’m sipping on a Strawberry Mojito. And it is good. Continue reading »
4,129 total views
26 Wednesday Nov 2014
Posted in desserts, love to cook
This Strawberry Pecan Cake is a family recipe. One that has been passed down from generation to generation. Granny Cile, aka The Cake Lady, shared her cake craft with our community for many years. Whether it was baking for a church event or delivering her signature cakes to the parish hall for a family in need, Granny baked.
Continue reading »12,809 total views, 1 views today
19 Friday Sep 2014
Posted in cocktails & coffees, love to cook
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This, my friends, is a London Scotland Strawberry Martini. It’s a glorious concoction of gin, strawberry puree, grenadine, lemon juice, with a splash of champagne. It’s sweet and refreshing.
5,444 total views, 2 views today
19 Saturday Apr 2014
Posted in breakfast & brunch, burgers & sandwiches, love to cook, vegetarian
Strawberry, Basil & Brie Grilled Cheese Sandwich {with Strawberry Jalapeno Skillet Jam}
Strawberry season is upon us and there are so many wonderful and creative recipes popping up. With my mission to share a unique grilled cheese sandwich every day during National Grilled Cheese Month….I’ve been busy. And happy. This yummy sandwich will make your family smile whether you serve it for breakfast, lunch or dessert. Continue reading »
7,792 total views, 1 views today
18 Friday Apr 2014
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I wanted to make a grilled cheese sandwich using fresh strawberries, a hunk of brie, and fresh basil growing like crazy in our Aero-Garden. I needed one more component to seal the meal :) As soon as I saw this recipe from Savory Simple I was hooked. Strawberry Jalapeno Skillet Jam you are my shining star. Continue reading »
9,669 total views, 1 views today
04 Thursday Jul 2013
Posted in cocktails & coffees, love to cook
Summer Thyme Sangria {with Watermelon & Rosemary}
We recently attended a “Stock the Bar” Wedding Shower for the daughter of our good friends. One of the libations being served was a beautiful batch of Sangria, loaded with fresh berries and fruits. I eat (in this case drink) with my eyes first and that Sangria called me, by name. Continue reading »
7,383 total views, 1 views today
27 Monday May 2013
Posted in desserts, love to cook
Red Velvet, White & Blueberry Dessert.
If you’re looking for a dessert treat that’s easy to make and can feed a crowd, look no further. Red Velvet cake (let me share a secret, they sell it at your grocer’s bakery counter baked and unfrosted), vanilla ice cream, blueberries, raspberries, Cool Whip, and strawberries layered in red, white & blue fashion. Continue reading »
7,353 total views
21 Tuesday May 2013
Posted in desserts, love to cook
Look how festive a few simple ingredients can become. Red, White & Blueberry Holiday Dessert Trifle.
In a trifle bowl (or other high-sided clear glass bowl) layer the following:
46,839 total views
