Lemony Thyme

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  • About
  • Contact Libby
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Appetizers,  Asian,  Gluten Free,  Healthy Choices,  Main Course,  Poultry

    Chicken Satay Meatballs {with Peanut Dipping Sauce}

    March 23, 2021 / 1 Comment

    Chicken Satay Meatballs were my sister Sarah’s call. In fact Sarah had several suggestions for March Meatball Madness. Let’s just say she has a vivid imagination and extreme creativity when it comes to food and I love her for it!!!

    Read More
    Libby Zappala

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    Smoked Paprika Sweet Potato Chips

    Smoked Paprika Sweet Potato Chips {Share the Love}

    February 27, 2013
    The colorful fresh tomatoes, cucumbers and red onion are precisely what makes Jerusalem Salad so special.

    Jerusalem Salad

    April 16, 2021
    Game Day Dip

    Apache Bread Dip

    September 18, 2014
  • Reeses Peanut Butter Bars2
    Desserts,  Gluten Free

    Reese’s Peanut Butter Bars

    April 15, 2016 / 10 Comments

    Reese’s Peanut Butter Bars. That’s what the experts said I should call these two-bite “Change Your Life” treats.  Said in my best Steel Magnolias accent, which I happen to be watching tonight. We’ll come back to that.

    Read More
    Libby Zappala

    You May Also Like

    Caramel Pretzel Toffee Bars

    Seven Layer Magic Bars

    February 27, 2015
    Red, White & Blueberries Dessert Trifle

    Red, White & Blueberry Holiday Dessert Trifle

    May 21, 2013
    Peach Milkshake

    Malted Peach Frappe {or is it a Milkshake?}

    October 7, 2014
  • Easy Pad Thai with Spaghetti Squash4
    Asian,  Gluten Free,  Low-Carb,  Main Course,  Recipes

    Easy Pad Thai {with Spaghetti Squash}

    November 9, 2015 / 1 Comment

    Pad Thai is my go-to Thai take-out dish.  I love everything about it.  Traditionally this is a noodle dish and who doesn’t love noodles, especially when they are stir-fried with eggs!  Yum!!  Today I decided to lighten it up a bit, so I substituted roasted spaghetti squash “noodles” for the classic rice noodles.  Results.  Two thumbs up in this house.

    Read More
    Libby Zappala

    You May Also Like

    Char Siu Roast BBQ Pork

    February 15, 2015

    Thai Larb Salad

    April 3, 2014
    Asian Vinaigrette is so quick and easy to make at home. Asian Vinaigrette ingredients are intended to be nuanced according to personal taste.

    Asian Vinaigrette The Star of the Show

    April 21, 2021
  • Thai Spicy Shrimp Buddha Bowl
    Asian,  Healthy Choices,  Main Course,  Recipes,  Salads & Side Dishes,  Seafood

    Spicy Shrimp Thai Buddha Bowl

    March 3, 2015 / 18 Comments

    I don’t think I’ve told you about my 2015 Challenge.  My Healthy Choices walking buddy Bethany and I signed up to walk a combined two thousand fifteen miles in 2015.  That’s five point five miles per day together or two point seven five miles each.  every day.  for 365 days. All that walking during our lunch hour, makes these girls hungry.  I’m proposing Spicy Shrimp Thai Buddha Bowls all around.

    Read More
    Libby Zappala

    You May Also Like

    Vietnamese Chicken Banh Mi Sandwich | LemonyThyme.com

    Vietnamese Banh Mi Chicken Sandwich

    March 11, 2021

    Thai Green Curry Baked Cod

    April 1, 2014
    Kung Pao Chicken Drumsticks

    Kung Pao Chicken Drumsticks That Are Finger-Licking Good!

    September 19, 2021
  • Desserts

    Peanut Butter Truffles {4-Ingredients}

    August 25, 2014 / 1 Comment

    I really wanted to do something nice for my work family.  It has been beyond busy and really hot and down right trying for us.  Yet, we continue to rally together to get it done.  I decided on an afternoon sweet treat of Peanut Butter Truffles and Nutella Swirled Chocolate Chip Blondies.

    Read More
    Libby Zappala

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    Two ice cream sandwiches stacked on top of a small white cake plate sitting on a wooden table. Also pictured are a white bowl of lemons and a white bowl of raspberries.

    Raspberry Lemonade Ice Cream Sandwiches Kids Love

    July 8, 2021
    Peppermint Mocha Latte Truffles | LemonyThyme.com | #holiday #baking

    Peppermint Mocha Latte Truffles

    December 3, 2014
    Fresh Fig Crumble Bars on a white plate on a wooden table

    Fresh Fig Crumble Bars By Popular Demand

    August 7, 2021
  • Desserts

    Chocolate & Peanut Butter Pretzel Squares {no-bake}

    August 5, 2014 / 3 Comments

    Spending Friday afternoon in the warehouse, checking and packing orders, was a wonderful reminder of how teamwork can propel a small company.  Laying wide awake in bed early Saturday morning…told me where my heart was. When Chocolate & Peanut Butter Pretzel Squares appeared on my Pinterest feed, I knew they needed to be delivered to all my awesome workmates.

    Read More
    Libby Zappala

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    Homemade Blondies {Feeling the Love}

    June 14, 2014

    Santa Kisses Cookies

    December 7, 2013

    Carrot Cake Energy Bites

    December 26, 2014
  • Breakfast,  Gluten Free,  Healthy Choices,  Low-Carb,  Recipes

    No-Bake Baklava Energy Bites

    November 4, 2013 / No Comments

    I was introduced to energy bites recently and fell in love.  The idea of raw whole ingredients being combined into delicious pop-in-your-mouth treats is well just down right exciting.  There is certainly a growing movement towards stepping away from processed foods and incorporating whole foods into our diets.  Snack foods is a great place to start.

    Read More
    Libby Zappala

    You May Also Like

    Sweet Potato & Bacon Hash {with Poached Eggs}

    July 17, 2014
    Breakfast Taquitos

    Breakfast Taquitos {with Bacon, Egg, Cheese & Home Fries}

    September 3, 2013

    Bacon Lovers Day

    August 20, 2020
  • White Reeses Cups
    Recipes

    White Chocolate Peanut Butter Cups

    June 7, 2013 / 1 Comment

    First there were Homemade Chocolate Peanut Butter Cups, then there were these.  White Chocolate Peanut Butter Cups.

    Read More
    Libby Zappala

    You May Also Like

    Apple Brickle Dip

    Apple Brickle Dip

    November 11, 2013

    Pumpkin Pecan Biscotti {with White Chocolate Chunks}

    October 28, 2013
    Whole Roasted Tandoori Cauliflower with Mint Chutney

    Tandoori Spice Blend

    June 2, 2013
  • Peanut Butter Brownie Bites
    Desserts

    Peanut Butter Brownie Bites {of Love}

    February 19, 2013 / 6 Comments

    Thank you Ghirardelli for this amazing and slightly sinful Peanut Butter Brownie Bite recipe.  Our Adventures in Chocolate category thanks you as well.

    Read More
    Libby Zappala

    You May Also Like

    Red, White & Blueberries Dessert Trifle

    Red, White & Blueberry Holiday Dessert Trifle

    May 21, 2013

    “Cookie Cutter” Chocolate Bark {Share the Love}

    February 7, 2014
    Caramel Pretzel Toffee Bars

    Seven Layer Magic Bars

    February 27, 2015
  • Reeses Peanut Butter Cups
    Desserts

    Homemade Peanut Butter Cups {National Peanut Butter Day}

    January 24, 2013 / 3 Comments

    As I’ve said before, I’m not sure who comes up with these ‘National Days’ but National Peanut Butter Day was just too good to let slip away.  Since our most popular posts involve Chocolate (Bacon & Bread Bowls being a close second)…Homemade Peanut Butter Cups seemed the obvious choice.

    Read More
    Libby Zappala

    You May Also Like

    Salted Chocolate Pretzel Toffee

    Salted Chocolate Toffee Pretzel Bark {Share the Love}

    June 6, 2013

    Carrot Cake Breakfast Bread

    February 18, 2015

    S’mores Popcorn Balls {National Popcorn Day}

    January 19, 2021

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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