28 Thursday Jan 2021
Posted in gluten free, international, love to cook, low-carb, lunch bowls, side dishes, vegetarian
Tags
broccoli, carrots, coconut milk, fresh thyme, onion, scallions, scotch bonnet, summer squash, tomatoes, zucchini
Jamaican Vegetable Rundown is a savory veggie stew simmered in luscious coconut milk. It was the perfect side dish for our Jamaican themed dinner.
Continue reading »507 total views, 1 views today
15 Monday Jul 2019
Posted in casseroles & comfort food, love to cook, pasta, Share the Love, vegetarian
Tags
Basil, broccoli, carrots, eggplant, eggs, mozzarella cheese, oregano, panko bread crumbs, parmesan cheese, ricotta cheese, spinach, summer squash, thyme, zucchini
Farmers Market Roasted Veggie Lasagna. I hope the picture above does this dish justice. It was amazing. I’m not one to go crazy with personal horn tooting but this was a huge success. I have shared it with 13 people as of noontime today. The responses were unanimous. “Oh my.” “Can I have one more bite.” “Yum!” “Is this recipe on Lemony Thyme?”
Continue reading »21,495 total views, 1 views today
22 Tuesday Sep 2015
I’ve completely jumped onto the ‘Bowl’ bandwagon. Rice bowls, ramen bowls, power bowls, Buddha bowls, dragon, macro, breakfast and lunch bowls….they all make me happy. The perfect portion of noodles, rice or grains with added protein & veggie love. Our latest creation is the Honey Walnut Shrimp Power Bowl inspired by ingredients already on hand. Win-win power bowl.
Continue reading »4,965 total views
16 Thursday Oct 2014
Posted in chicken & turkey, eat out of the fridge/pantry, love to cook
This Cheesy Chicken & Broccoli Stromboli recipe could easily be adapted to ingredients already in your fridge and pantry. However the star ingredient and what brings it all together is the puff pastry sheet. I recommend keeping a box in your freezer for just such an occasion.
Continue reading »27,241 total views, 6 views today
27 Saturday Sep 2014
Tags
broccoli, gnocchi, mushrooms, onion, parmesan cheese, thyme, turkey, turkey broth
We got a new pellet smoker grill and have had that bad boy fired up every weekend since, which means for the most part I’ve had weekends off from cooking. At least cooking out of need vs. for fun. Smoked turkey breast and the heavenly broth that followed was the recipe inspiration for this Turkey Divan Soup.
Continue reading »5,147 total views
12 Saturday Jul 2014
Tags
bread, broccoli, dijon herb spread, gruyere cheese, parmesan cheese, smoked turkey breast, thyme
At first this Turkey Divan Grilled Cheese Sandwich vision seemed a bit of a stretch. However, since it was born out of ingredients already in our fridge/pantry it was worth giving it a go. No risk, no reward.
9,547 total views
Turkey Divan Soup {with Gnocchi & Parmesan Mushrooms}
Turkey Divan {Eat Out of the Fridge/Pantry Week}
Chicken Cordon Bleu Grilled Cheese Sandwich
Monterey Chicken Grilled Cheese Sandwich
French Onion Soup Grilled Cheese Sandwich
Smoked Turkey & Brie Grilled Cheese with Apples & Spinach {and Apple Butter}
08 Wednesday Jan 2014
Posted in love to cook, soups, stews, chili, vegetarian
Broccoli Cheddar Soup.
We are on a mission to add at least two new soups per week to the pages of Lemony Thyme. Below may have something to do with this!!! Continue reading »
5,715 total views
03 Friday Jan 2014
Thai Peanut Chicken. BE WELL friends take note.
We are always looking for healthy, flavorful and most importantly…..unique lunch ideas. I think I’ve come up with a good one here, er I mean a good FIVE!! Take a look. Continue reading »
7,173 total views, 1 views today
25 Monday Nov 2013
Each winter I find myself gravitating towards healthier recipe options. Likely due to overeating during the holidays and less outdoor activity than during the warmer months. Nonetheless, here I am again digging through my recipe archives to find the best tasting lower calorie recipes to share with you. This lightened up Broccoli Cheese Casserole is light on calories but just as yummy as any full fat version I’ve had in the past. Continue reading »
162,271 total views, 20 views today
24 Sunday Nov 2013
We’ll all be looking for ways to use up some leftover roast turkey (or chicken). Why look further than classic Turkey Divan. Creamy sauce poured over roasted turkey and steamed broccoli then baked to into amazing. It’s a comfort food classic and when it’s time for another Eat Out of the Fridge/Pantry Week, you’ll be glad to have this recipe on hand.
24,902 total views
