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Tag Archives: broccoli

Farmers Market Roasted Veggie Lasagna {Share the Love}

15 Monday Jul 2019

Posted by in casseroles & comfort food, Italian, love to cook, pasta, Share the Love, vegetarian

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Farmers Market Roasted Veggie Lasagna1

Farmers Market Roasted Veggie Lasagna.  I hope the picture above does this dish justice.  It was amazing.  I’m not one to go crazy with personal horn tooting but this was a huge success.  I have shared it with 13 people as of noontime today.  The responses were unanimous.  “Oh my.”  “Can I have one more bite.”  “Yum!”  “Is this recipe on Lemony Thyme?” Continue reading »

13,852 total views, no views today

Honey Walnut Shrimp Power Bowl

22 Tuesday Sep 2015

Posted by in eat out of the fridge/pantry, healthy choices, love to cook, lunch bowls, seafood

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Honey Walnut Shrimp Power Bowl from LemonyThyme.com

I’ve completely jumped onto the ‘Bowl’ bandwagon.  Rice bowls, ramen bowls, power bowls, Buddha bowls, dragon, macro, breakfast and lunch bowls….they all make me happy.  The perfect portion of noodles, rice or grains with added protein & veggie love.  Our latest creation is the Honey Walnut Shrimp Power Bowl inspired by ingredients already on hand.  Win-win power bowl. Continue reading »

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Cheesy Chicken & Broccoli Stromboli

16 Thursday Oct 2014

Posted by in chicken, cooking for two, eat out of the fridge/pantry, love to cook

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Cheesy Chicken & Broccoli Stromboli | LemonyThyme.com

This Cheesy Chicken & Broccoli Stromboli recipe could easily be adapted to ingredients already in your fridge and pantry.  However the star ingredient and what brings it all together is the puff pastry sheet.  I recommend keeping a box in your freezer for just such an occasion. Continue reading »

22,132 total views, 2 views today

Turkey Divan Soup {with Gnocchi & Parmesan Mushrooms}

27 Saturday Sep 2014

Posted by in casseroles & comfort food, chicken, eat out of the fridge/pantry, love to cook, soups, stews, chili, turkey

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Turkey Divan Soup with Gnocchi & Parmesan Mushrooms | LemonyThyme.com | #comfortfood #souprecipe

We got a new pellet smoker grill and have had that bad boy fired up every weekend since, which means for the most part I’ve had weekends off from cooking.  At least cooking out of need vs. for fun.  Smoked turkey breast and the heavenly broth that followed was the recipe inspiration for this Turkey Divan Soup. Continue reading »

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Turkey Divan Grilled Cheese Sandwich

12 Saturday Jul 2014

Posted by in burgers & sandwiches, cooking for two, eat out of the fridge/pantry, love to cook, turkey

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Turkey Divan Grilled Cheese Sandwich from Lemony Thyme

At first this Turkey Divan Grilled Cheese Sandwich vision seemed a bit of a stretch.  However, since it was born out of ingredients already in our fridge/pantry it was worth giving it a go.  No risk, no reward.

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Thai Peanut Chicken {5-Ways}

03 Friday Jan 2014

Posted by in Asian, chicken, eat out of the fridge/pantry, healthy choices, love to cook, lunch bowls, Weight Watchers

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Thai Peanut Chicken 5 Ways

Thai Peanut Chicken.  BE WELL friends take note.

We are always looking for healthy, flavorful and most importantly…..unique lunch ideas.  I think I’ve come up with a good one here, er I mean a good FIVE!!  Take a look. Continue reading »

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Broccoli Cheese Casserole {Weight Watchers}

25 Monday Nov 2013

Posted by in casseroles & comfort food, healthy choices, love to cook, side dishes, Weight Watchers

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Broccoli Cheese Casserole-Weight Watchers

Each winter I find myself gravitating towards healthier recipe options.  Likely due to overeating during the holidays and less outdoor activity than during the warmer months.  Nonetheless, here I am again digging through my recipe archives to find the best tasting lower calorie recipes to share with you.  This lightened up Broccoli Cheese Casserole is light on calories but just as yummy as any full fat version I’ve had in the past. Continue reading »

151,270 total views, no views today

Turkey Divan {Eat Out of the Fridge/Pantry Week}

24 Sunday Nov 2013

Posted by in casseroles & comfort food, chicken, cooking for two, eat out of the fridge/pantry, love to cook, turkey

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Turkey Divan

We’ll all be looking for ways to use up some leftover roast turkey (or chicken).  Why look further than classic Turkey Divan.  Creamy sauce poured over roasted turkey and steamed broccoli then baked to into amazing.  It’s a comfort food classic and when it’s time for another Eat Out of the Fridge/Pantry Week, you’ll be glad to have this recipe on hand.

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23,994 total views, 1 views today

Baked Potato {with Garlic Roasted Broccoli & Cheddar Cheese}

10 Sunday Nov 2013

Posted by in gluten free, healthy choices, love to cook, side dishes, vegetarian

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Baked Potato with Garlic Roasted Broccoli & Cheddar1

Baked Potato {with Garlic Roasted Broccoli & Cheddar Cheese}.

While your Perfectly Baked Potato is cooking, why not roast some broccoli along side! Garlic Roasted Broccoli is a favorite side dish and so easy to make.  Cut your head of broccoli into florets, lay them on a sheet of heavy duty aluminum foil.  Add 3-4 cloves of minced garlic and a good drizzle of olive oil, then season with salt and pepper.  Seal the foil making a packet.  Continue reading »

5,926 total views, no views today