Lemony Thyme

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  • About
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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Salads & Side Dishes,  Vegetarian

    Fresh Green Bean & Mushroom Casserole with Crispy Shallots

    November 4, 2021 / 4 Comments

    Fresh Green Bean & Mushroom Casserole with Crispy Shallots will definitely be on our Thanksgiving table. Whenever I bring up favorite Thanksgiving sides in conversation, Green Bean Casserole always rises near the top. Even though Stuffing seems to be the emotional favorite. Hello carbs!

    Read More
    Libby Zappala

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    Herby Polenta with Smoked Gouda can be a side dish or main dish

    Herby Polenta {with Smoked Gouda}

    March 5, 2021
    Brown braised onions and sauteed mushrooms

    Brown-Braised Onions & Sautéed Mushrooms

    August 15, 2012
    Smashed Potatoes

    Pepin Potatoes {aka Smashed Potatoes}

    April 14, 2014
  • Creamy Mashed Potato Casserole
    Gluten Free,  Salads & Side Dishes,  Vegetarian

    Easy Creamy Mashed Potato Casserole

    November 3, 2021 / 5 Comments

    Creamy Mashed Potato Casserole gets a little flavor love with the addition of sour cream and cream cheese. This recipe is the perfect make-ahead side dish that can be reheated in the oven or the microwave. These creamy potatoes are fluffy with a nice buttery flavor. Perfect if you ask me!

    Read More
    Libby Zappala

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    Cuban Tilapia

    Cuban Tilapia {Third Coast Inspired}

    October 10, 2012
    Closeup shot of Cauliflower Crust Pizza with pineapple and ham on half and bbq chicken on the other half.

    Pizza with Cauliflower Crust

    September 17, 2012
    The colorful fresh tomatoes, cucumbers and red onion are precisely what makes Jerusalem Salad so special.

    Jerusalem Salad

    April 16, 2021
  • Jamaican Jerk Turkey Burgers with Caribbean Coleslaw on a green plate
    Gluten Free,  Healthy Choices,  Main Course,  Poultry

    Juicy Jerk Turkey Burgers with Caribbean Coleslaw

    August 14, 2021 / 2 Comments

    Juicy Jerk Turkey Burgers with Caribbean Coleslaw scream summer! Big bold flavors. Bright cheerful colors. There’s nothing boring about these burgers.

    Read More
    Libby Zappala

    You May Also Like

    Cauliflower Rice or Couscous

    Cauliflower Rice

    August 16, 2015
    German Sweet & Sour Red Cabbage

    German Sweet & Sour Red Cabbage

    October 19, 2012
    Sofrito

    Simple Sofrito Recipe

    September 12, 2021
  • six ingredient spice rub for pork tenderloin or chicken
    Gluten Free,  Main Course,  Recipes

    Quick & Easy Spice-Rubbed Pork Tenderloin

    April 11, 2021 / No Comments

    The heavenly flavors of this juicy Spice-Rubbed Pork Tenderloin is what I love most. Quick & easy is a bonus! The simple spice blend delivers bold balanced flavor.

    Read More
    Libby Zappala

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    cast iron skillet with creamed spinach with eggs and bacon on top.

    Skillet Creamed Spinach with Eggs & Bacon

    August 5, 2012
    Eggplant Meatballs have a wonderful texture that is both 'meaty' and moist with fresh herbs smiling throughout.

    Eggplant Meatballs

    March 29, 2021
    Tuna Fish & Chips Surreal Bites

    Tuna Fish & Chips {Surreal Bites}

    July 5, 2012
  • This Beef Stroganoff recipe could be made with any leftover steak or nice tender beef strips and your favorite kind of mushrooms.
    Beef,  Main Course

    Beef Stroganoff {Oh How I Love The Leftovers}

    July 8, 2020 / 20 Comments

    This Beef Stroganoff recipe could be made with any leftover steak or nice tender beef strips and your favorite kind of mushrooms.  I am completely serious when I say that I might love leftovers more than the original serving.  I realize there are some exceptions, but for the most part I’m a leftovers kind of girl.

    Read More
    Libby Zappala

    You May Also Like

    New England Boiled Dinner

    New England Boiled Dinner {Corned Beef & Cabbage}

    March 14, 2019

    Italian Bean Soup with Mini-Meatballs {Pasta e fagioli inspired}

    February 17, 2014
    Ultimate Jack & Coke Bacon Cheeseburger13

    Ultimate Jack & Coke Bacon Cheeseburgers

    August 26, 2021
  • Dressings & Marinades,  Gluten Free,  Recipes

    Jamaican Jerk Marinade

    January 28, 2020 / 1 Comment

    I find extreme satisfaction from really bold flavors. Not only do they excite my taste buds but they wake up my senses. This punchy Jamaican Jerk Marinade will leave your tongue dissecting the layers of flavors. It’s spicy, slightly sweet, and over the top with aromatics.

    Read More
    Libby Zappala

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    Homemade Russian Dressing

    Homemade Russian Dressing

    March 1, 2019

    Roasted Garlic Lemon Vinaigrette

    August 23, 2021
    German Cucumber Salad (Gurkensalat)

    Creamy German Cucumber-Dill Salad (Gurkensalat)

    September 21, 2021
  • Slice of Farmers Market Roasted Vegetable Lasagna on a white plate.
    Main Course,  Vegetarian

    Farmers Market Roasted Veggie Lasagna {Share the Love}

    July 15, 2019 / 11 Comments

    Farmers Market Roasted Veggie Lasagna.  I hope the picture above does this dish justice.  It was amazing.  I’m not one to go crazy with personal horn tooting but this was a huge success.  I have shared it with 13 people as of noontime today.  The responses were unanimous.  “Oh my.”  “Can I have one more bite.”  “Yum!”  “Is this recipe on Lemony Thyme?”

    Read More
    Libby Zappala

    You May Also Like

    Pappardelle with Lemony Thyme Roasted Mushrooms

    January 13, 2014
    Chicken Kiev with Fresh Herb & Garlic Butter

    Chicken Kiev {with Fresh Herbs & Garlic}

    March 15, 2015
    North African Chicken with Spicy Green Sauce

    North African Chicken {with Spicy Green Sauce}

    December 23, 2012
  • Roasted Garlic Bread Soup | LemonyThyme.com1
    Appetizers,  Recipes,  Soups, Stews & Chilis,  Vegetarian

    Roasted Garlic Bread Soup

    October 21, 2015 / 6 Comments

    We have a wonderful Used Book Store in town.  It’s in an old home, so imagine each section in it’s own little room, most complete with quiet reading areas.  On the day I discovered this Roasted Garlic Bread Soup recipe, Shelby and I went in opposite directions.  If I recall she was looking for books on the Dalai Lama and I was in cookbook heaven.

    Read More
    Libby Zappala

    You May Also Like

    Chicken Marsala Meatballs for National Meatball Day!

    March 9, 2021

    Beef Carpaccio {a Birthday Tradition}

    May 16, 2014
    Buffalo Chicken Stromboli

    Simple Buffalo Chicken Braided Stromboli

    September 11, 2021
  • Beef,  Main Course,  Soups, Stews & Chilis

    Beef Bourguignon

    December 27, 2014 / 5 Comments

    Beef Bourguignon.  Boeuf Bourguignon.  Beef Burgundy.  I think we grew up with this dish.  No, not the first two.  My Mom made beef burgundy often.  The cuts of meat may have started out a bit tough requiring extra cooking love, but the end result was melt in your mouth wonderful. This year’s Christmas Eve Prime Rib was as good as any we’ve had in the past.

    Read More
    Libby Zappala

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    27 Ingredient Chili Con Carne

    27 Ingredient Chili Con Carne {Share the Love}

    October 31, 2012
    Salisbury Steak with Mushroom Gravy

    Salisbury Steak with Mushroom Gravy

    April 28, 2020
    Salisbury Steak Meatballs with Mushroom Gravy1

    Salisbury Steak Meatballs {with Mushroom Gravy}

    September 28, 2015
  • Gluten Free,  Healthy Choices,  Low-Carb,  Recipes,  Soups, Stews & Chilis,  Vegetarian

    Parmesan & Herb Roasted Vegetable Soup

    November 28, 2014 / No Comments

    For our Thanksgiving Dinner yesterday I served Parmesan Herb Roasted Veggies.  It was my secret weapon to help keep me on my Healthy Choices plan.  I knew no matter what else tempted me I could find comfort in that dish.  Today as a fridge full of leftovers called to me…the first thing I did was make this soup.

    Read More
    Libby Zappala

    You May Also Like

    Spinach Salad with candied pecans, goat cheese, crispy bacon, and parmesan crisps on a blue rimmed white plate.

    Spinach Salad with Warm Bacon Dressing {Share the Love}

    August 22, 2012
    Overhead view of diced peach and jalapeno skillet jam in a cast iron skillet

    Easy Fresh Peach Jalapeño Skillet Jam

    June 24, 2019

    Mu Shu Chicken Cabbage Rolls

    February 12, 2021
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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