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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Appetizers,  Asian,  Gluten Free,  Healthy Choices,  Main Course,  Poultry

    Chicken Satay Meatballs {with Peanut Dipping Sauce}

    March 23, 2021 / 1 Comment

    Chicken Satay Meatballs were my sister Sarah’s call. In fact Sarah had several suggestions for March Meatball Madness. Let’s just say she has a vivid imagination and extreme creativity when it comes to food and I love her for it!!!

    Read More
    Libby Zappala

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    Closeup overhead shot of buffalo chicken wings over tortilla chips. Carrot and celery sticks in background.

    Buffalo Chicken Wings {and how to serve them}

    June 23, 2021
    Sushi Stack

    Sushi Stack

    September 20, 2013
    Pan Seared Sea Scallops in Sage Brown Butter with Sweet Pea Puree

    Pan Seared Sage Brown Butter Scallops {with Sweet Pea Puree}

    November 16, 2012
  • Asian,  Dressings & Marinades,  Gluten Free,  Main Course,  Salads & Side Dishes

    Thai Pasta Salad {with Peanut Dressing}

    August 27, 2020 / No Comments

    Would you look at the vibrant colors in this Thai Pasta Salad! Besides the crisp fresh veggies, we found this lovely tri-colored pasta at our local Farmers Market and wanted to turn it into a nice summer salad. Shhhhh….it’s also gluten free, no one would ever know.

    Read More
    Libby Zappala

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    Thai Pumpkin Soup {and a new toy}

    December 26, 2013
    Korean Pork & Kimchi Sliders

    Korean Pork & Kimchi Sliders

    August 18, 2015

    Asian Chicken Salad with Asian Vinaigrette

    April 21, 2021
  • Easy Pad Thai with Spaghetti Squash4
    Asian,  Gluten Free,  Low-Carb,  Main Course,  Recipes

    Easy Pad Thai {with Spaghetti Squash}

    November 9, 2015 / 1 Comment

    Pad Thai is my go-to Thai take-out dish.  I love everything about it.  Traditionally this is a noodle dish and who doesn’t love noodles, especially when they are stir-fried with eggs!  Yum!!  Today I decided to lighten it up a bit, so I substituted roasted spaghetti squash “noodles” for the classic rice noodles.  Results.  Two thumbs up in this house.

    Read More
    Libby Zappala

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    Bang Bang Shrimp

    Quick & Easy 4-Ingredient Bang Bang Sauce

    January 2, 2022
    Thai Beef Salad

    Thai Beef Salad {with Fresh Herbs}

    May 16, 2013

    Thai Larb Salad

    April 3, 2014
  • Thai Cauliflower Rice Salad {with Spicy Peanut Sauce}1
    Asian,  Gluten Free,  Low-Carb,  Main Course,  Recipes,  Salads & Side Dishes,  Vegetarian

    Thai Cauliflower Rice Salad {with Spicy Peanut Sauce}

    August 17, 2015 / 3 Comments

    Thai Cauliflower Rice Salad {with Spicy Peanut Sauce} is one delicious bowl full of colors, textures and flavors.  Intended to be served cold or even room temperature, this salad makes a wonderful picnic dish.

    Read More
    Libby Zappala

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    Thai Red Curry Carrot Soup

    Thai Red Curry Carrot Soup

    December 4, 2012
    Grilled Vietnamese Chicken Thighs

    Grilled Vietnamese Chicken Thighs {with Mango Salsa}

    June 28, 2013
    Bang Bang Shrimp

    Quick & Easy 4-Ingredient Bang Bang Sauce

    January 2, 2022
  • Thai Spicy Shrimp Buddha Bowl
    Asian,  Healthy Choices,  Main Course,  Recipes,  Salads & Side Dishes,  Seafood

    Spicy Shrimp Thai Buddha Bowl

    March 3, 2015 / 18 Comments

    I don’t think I’ve told you about my 2015 Challenge.  My Healthy Choices walking buddy Bethany and I signed up to walk a combined two thousand fifteen miles in 2015.  That’s five point five miles per day together or two point seven five miles each.  every day.  for 365 days. All that walking during our lunch hour, makes these girls hungry.  I’m proposing Spicy Shrimp Thai Buddha Bowls all around.

    Read More
    Libby Zappala

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    Homemade Thai Sweet Chili Sauce

    Easy Homemade Thai Sweet Chili Sauce

    January 2, 2022
    Egg Fu Yung

    Egg Fu Yung {Share the Love}

    March 30, 2013
    Grilled Vietnamese Chicken Thighs

    Grilled Vietnamese Chicken Thighs {with Mango Salsa}

    June 28, 2013
  • Kung Pao Chicken Soup made healthy at home
    Asian,  Healthy Choices,  Main Course,  Poultry,  Soups, Stews & Chilis

    Kung Pao Chicken Soup

    February 19, 2015 / 13 Comments

    I took a popular Chinese Take-Out dish and turned it into a healthy make at home meal.  Our Kung Pao Chicken Soup is not sodium or MSG laden.  Instead it’s packed with fresh aromatic ingredients and some classic Asian flavors.

    Read More
    Libby Zappala

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    Chicken Satay

    Chicken Satay with Peanut Sauce

    August 2, 2012
    Thai Red Chili Mahi Mahi

    Thai Red Curry Mahi Mahi

    July 5, 2012

    Thai Larb Salad

    April 3, 2014
  • Asian,  Healthy Choices,  Main Course,  Poultry,  Recipes

    Thai Peanut Chicken {5-Ways}

    January 3, 2014 / 2 Comments

    Thai Peanut Chicken.  BE WELL friends take note. We are always looking for healthy, flavorful and most importantly…..unique lunch ideas.  I think I’ve come up with a good one here, er I mean a good FIVE!!  Take a look.

    Read More
    Libby Zappala

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    Wonton Soup with Shrimp & Kale

    Wonton Soup {with Shrimp & Kale}

    February 7, 2013
    Sesame Chicken

    Sesame Chicken {Lower Sodium}

    October 16, 2013

    Chicken Satay Meatballs {with Peanut Dipping Sauce}

    March 23, 2021
  • Chocolate Lovers Pizza
    Desserts

    Chocolate Lovers Pizza

    October 7, 2013 / No Comments

    Chocolate Lovers Pizza. Round 3 of Adventures in Chocolate.  Week by week I’m working my way through my work family selecting someone to choose a chocolate recipe for me to make, picture, post, and deliver to them.

    Read More
    Libby Zappala

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    Carrot Cake Cupcakes

    Carrot Cake Cupcakes {Sweet Emotions}

    July 27, 2012
    Turtle Shortbread Cookies

    Turtle Shortbread Cookies {Share the Love}

    December 11, 2012

    Homemade Hot Fudge Sauce

    May 25, 2014
  • Chinese Pork Tenderloin with Garlic Sauced Noodles
    Asian,  Healthy Choices,  Main Course

    Chinese Pork Tenderloin {with Garlic Sauced Noodles}

    August 22, 2013 / 2 Comments

    Pork.  The other white meat. I absolutely loved this Chinese Pork Tenderloin with Garlic Sauced Noodles.  I’m still loving it, reheated the following day.  There’s something really special to me about being able to prepare Asian food at home.  As much as I LOVE Chinese restaurants, I’m not crazy about the way I feel after consuming MSG and sodium laden dishes.  By making recipes at home you control the freshness and the ingredients.

    Read More
    Libby Zappala

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    Crispy Orange Beef & Broccoli

    Crispy Orange Beef & Broccoli

    January 18, 2013

    General Tso’s Chicken Wings

    May 25, 2021
    Thai Seafood Chowder with Mussels, Shrimp & White Fish

    Thai Seafood Chowder

    June 19, 2015
  • Thai Beef Salad
    Asian,  Beef,  Healthy Choices,  Main Course,  Salads & Side Dishes

    Thai Beef Salad {with Fresh Herbs}

    May 16, 2013 / 2 Comments

    Thai Beef Salad. What a lovely way to enjoy a good piece of beef.  I know most recipes call for using lean flank steak.  And while I’m sure that’s very nice on this salad, on the rare occasion that we have steak, I prefer the most tender cut I can find.  And that would be a filet.  Grilled to medium-rare.  Sliced nice and thin.  It was that thought alone that inspired this recipe post.  Every bite of this Thai Beef Salad is a flavor explosion.

    Read More
    Libby Zappala

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    Thai Pasta Salad {with Peanut Dressing}

    August 27, 2020

    Coconut Shrimp Fried Rice {served in young coconuts}

    July 16, 2020
    Vietnamese Chicken Banh Mi Sandwich | LemonyThyme.com

    Vietnamese Banh Mi Chicken Sandwich

    March 11, 2021
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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