24 Sunday May 2015
Posted in beef, pork, lamb, gluten free, love to cook, lunch bowls, pasta, salads
By the summer of sixth grade I was old enough to head off on my bicycle in the morning, with one stipulation, be home before dark. Most days for lunch I split an Italian Grinder with my BFF before heading to the lake. This Chopped Italian Submarine Salad has all those familiar wonderful flavors.
Continue reading »8,238 total views, 1 views today
14 Sunday Sep 2014
Posted in appetizers, gluten free, love to cook, low-carb, snacks
Tags
Cheese and salami slices are easily transformed into a snack chip. Just a minute or two in the microwave and you’ll be enjoying low carb ‘chips’ that are sturdy enough for dipping. Salami & Cheese Chips are a great addition to any appetizer spread. Continue reading »
6,124 total views
13 Saturday Sep 2014
Posted in beef, pork, lamb, burgers & sandwiches, love to cook
Last spring Shelby and I flew to New Orleans. For business. Aaaannnnd a girl’s getaway. To say we had a blast is an understatement. Before we left home we each made a must-see/do list of what we wanted to experience while visiting The Big Easy. A trip to Central Grocery Co. for a Muffuletta was near the top of my list.
Continue reading »6,221 total views, 1 views today
04 Tuesday Sep 2012
Posted in chicken & turkey, love to cook, Share the Love
Chicken Parmesan over pasta makes me comfortable and happy. Today I delivered it to a friend with hopes it does the same for her :)
Chicken breasts, lightly breaded, pan browned, topped with a basic tomato sauce, mozzarella & Parmesan cheese. Easy comfort. Continue reading »
11,102 total views
07 Tuesday Aug 2012
Posted in love to cook, low-carb, vegetarian
Eggplant Parmesan is one of my most favorite Italian dishes, what’s not to love about something breaded, fried, and topped with melted cheese. It’s also super simple to make.
32,550 total views, 1 views today
