Lemony Thyme

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  • About
  • Contact Libby
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Homemade Adobo Seasoning Blend
    Dressings & Marinades,  Gluten Free,  Mexican/Latin,  Recipes,  Tiny Tips of Thyme

    Easy Homemade Adobo Seasoning Blend

    September 13, 2021 / No Comments

    Make a batch of Homemade Adobo Seasoning Blend to have on hand. This all-purpose blend is a delicious way to season meats, vegetables, soups and stews. You’ll find this spice blend is a key ingredient in many Latin, Mexican, and Caribbean recipes. You’ve likely seen it on the grocery store shelves in the Latin/Mexican section.

    Read More
    Libby Zappala

    You May Also Like

    Autumn Thyme Wedge Salad1

    Autumn Thyme Wedge Salad {with Warm Goat Cheese Fritters}

    September 20, 2019
    Peach, Berry & Basil Salad with Orange Vinaigrette

    Peach, Berry & Basil Fruit Salad {with Orange Vinaigrette}

    June 15, 2020

    Asian Chicken Salad with Asian Vinaigrette

    April 21, 2021
  • Submarine Dressing1
    Dressings & Marinades,  Salads & Side Dishes

    Submarine Dressing

    May 24, 2015 / 4 Comments

    For me, it’s the Submarine Dressing that kicks up all those Italian meats and cheeses as they nestle into crusty Italian sub rolls. I’m a huge fan of Italian Grinders aka Italian Submarine Sandwiches. 

    Read More
    Libby Zappala

    You May Also Like

    Achiote Oil made from annatto seeds

    Easy Achiote Oil (made from Annatto Seeds)

    September 12, 2021
    Watercress Pesto

    Watercress Pesto

    July 31, 2013
    Insalata Chicken Florentine (Copycat Macaroni Grill)

    Insalata Chicken Florentine (Copycat Macaroni Grill)

    August 23, 2021
  • Recipes,  Salads & Side Dishes

    Classic Coleslaw

    July 27, 2014 / 1 Comment

    We make slaw aka Classic Coleslaw almost every week.  This recipe post isn’t meant to knock your socks off.  I mean it’s just coleslaw.

    Read More
    Libby Zappala

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    Shrimp & Grits1

    Lightened Up Shrimp & Grits

    June 5, 2015

    Braai South African Spice Blend

    January 14, 2021
    Peach Buttermilk Cobbler

    Peach Buttermilk Cobbler {with Vanilla Ice Cream}

    September 2, 2013
  • Poultry,  Recipes,  Soups, Stews & Chilis,  Tiny Tips of Thyme

    Homemade Cream of Chicken Soup

    May 1, 2014 / 1 Comment

    It was high time for a Homemade Cream of Chicken Soup recipe on Lemony Thyme.  With our weekly roast chickens we produce (and freeze) a lot of Homemade Chicken Broth.  We then use it in everything from soups to casseroles to simmering sauces.

    Read More
    Libby Zappala

    You May Also Like

    chicken and cashew lettuce wraps with peanut sauce

    Chicken & Cashew Lettuce Wraps

    July 17, 2012

    Turkey Divan {Eat Out of the Fridge/Pantry Week}

    November 24, 2013

    Double Stuffed Roast Chicken {with Mushroom, Sausage & Sage Quinoa Stuffing}

    March 9, 2014
  • Homemade Cream of Mushroom Soup
    Healthy Choices,  Recipes,  Soups, Stews & Chilis,  Tiny Tips of Thyme

    Homemade Cream of Mushroom Soup

    May 20, 2013 / 17 Comments

    Homemade Cream of Mushroom Soup. I recently saw a fb post from a well known blogger that asked followers if they used canned goods in their cooking.  She received hundreds of comments that ranged from “NEVER” with a long list of the reasons why not to, to “My husband and I both work. Coming home to a crock-pot meal (that calls for cream of…) allows me time to play with my daughter before bed.”

    Read More
    Libby Zappala

    You May Also Like

    Peach Basil Salsa

    Peach Basil Relish {or Salsa}

    June 22, 2013
    Egg Drop Soup

    Egg Drop Soup {Simple and Satisfying}

    January 14, 2013

    Crispy Parmesan Roasted Broccoli

    May 19, 2021
  • Appetizers,  Healthy Choices,  Low-Carb,  Recipes,  Salads & Side Dishes,  Vegetarian

    Baked Summer Squash Chips

    May 18, 2013 / 6 Comments

    Have you ever made Baked Summer Squash Chips?  Last July when summer squash was in abundance at the Farmers’ Market, I couldn’t help but bring home my fair share after every visit.

    Read More
    Libby Zappala

    You May Also Like

    The colorful fresh tomatoes, cucumbers and red onion are precisely what makes Jerusalem Salad so special.

    Jerusalem Salad

    April 16, 2021

    Oven Baked Lobster Tails

    April 20, 2014

    My Go-To Guacamole Recipe

    April 25, 2019

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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Lemony Thyme

Lemony Thyme

1 week 1 day ago

Is anyone else pondering meal prep?!! I think about it and how I’m certain it

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Lemony Thyme

Lemony Thyme is at POINT a Bar and Restaurant.

2 months 2 weeks ago

Cheers from Athens 💙 . #martini #hurricanecocktail #cocktailswithaview #athensgreece

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Lemony Thyme

Lemony Thyme

3 months 1 week ago

It's a good day for a Cassoulet 🧡 . This is one of the most

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