Lemony Thyme

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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Korean Marinade
    Asian,  Healthy Choices,  Main Course,  Seafood

    Asian Noodles With Perfectly Seared Sea Scallops

    May 5, 2020 / 1 Comment

    My choice was Asian Noodles with Perfectly Seared Sea Scallops.  We found such a bargain on Sea Scallops.  Great big juicy sea scallops.   I believe the steep price tag is what keeps me from eating them every day.  But I do love them.  We bought eight (should have bought more) and decided to prepare them two ways. 

    Read More
    Libby Zappala

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    Kung Pao Chicken Soup made healthy at home

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    February 19, 2015
    Asian Salmon Meatballs on a parchment lined baking sheet

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    March 19, 2021
    Grilled Vietnamese Chicken Thighs

    Grilled Vietnamese Chicken Thighs {with Mango Salsa}

    June 28, 2013
  • Appetizers,  Italian,  Main Course,  Seafood

    Feast of the Seven Fishes {Christmas Eve Tradition}

    December 24, 2014 / No Comments

    Several years ago I got a hankering to attempt the Feast of the Seven Fishes for our Christmas Eve dinner.  I carefully selected recipes, ordered specialty items ahead from our local seafood market, and rewrote my plan of attack dozens of times before the big day arrived.  I envisioned this becoming our new Christmas Eve traditional dinner and oh how that excited me.

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    Libby Zappala

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    Oven Baked Lobster Tails

    April 20, 2014
    Bread Dipping Oil1

    Bread Dipping Oil

    October 16, 2015
    margarita ceviche surreal bites

    Margarita Ceviche {National Margarita Day}

    February 22, 2014
  • Appetizers,  Main Course,  Recipes,  Seafood

    Favorite Sea Scallop Recipes

    December 14, 2014 / 4 Comments

    I was looking through our food photos and was reminded just how much I adore scallops.  Particularly how much I worship the sweet fresh flavor of Sea Scallops.  I thought it would be fun to gather my favorites in one post.  To all the scallop lovers out there…you’re welcome.

    Read More
    Libby Zappala

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    Cranberry Orange Chutney with Crystallized Ginger

    Cranberry Orange Chutney {with Crystallized Ginger}

    November 19, 2012
    Pepperoncini Pot Roast Sliders

    Pepperoncini Beef Sliders {with Pepper Jack Cheese}

    January 29, 2013
    Crab Stuffed Mushrooms

    Crab Stuffed Mushrooms

    August 29, 2013
  • Appetizers,  Main Course,  Seafood,  Tiny Tips of Thyme

    Seared Sea Scallops {over Tomato Bacon Jam & Herb Infused Grits}

    August 9, 2014 / 3 Comments

    Let me break down Seared Sea Scallops {over Tomato Bacon Jam & Herb Infused Grits} layer by layer. This dish is the love child of two farmers markets visits in one day.  I scored some gorgeous tomatoes at my morning market and sweet sea scallops from my evening market.  Then in my one mile drive home I came up with this recipe.  It’s that simple. 

    Read More
    Libby Zappala

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    Kung Pao Chicken Drumsticks

    Kung Pao Chicken Drumsticks That Are Finger-Licking Good!

    September 19, 2021
    Pretzel Crusted Chicken Strips | LemonyThyme.com

    Pretzel Crusted Chicken Strips {with Honey Mustard Dipping Sauce}

    September 26, 2015

    Kalua Pork Meatball Sliders

    March 28, 2021
  • Pulling Mussels from a shell
    Italian,  Main Course,  Seafood

    Steamed Mussels, Shrimp & Sea Scallops

    August 6, 2013 / 8 Comments

    Steamed Mussels Shrimp & Sea Scallops. This was last Sunday’s dinner.  We posted a preview pic on facebook looking for a catchy name for this pot of love.  The responses ranged from Shellfish Goodness to Seafood Delight, Call Me for Supper, and Shell-fish-pa-looza.  All of which could aptly label this fabulous dish.

    Read More
    Libby Zappala

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    Seafood Lasagna {with Jalapeño Alfredo Sauce}

    March 3, 2014

    Seafood Risotto

    May 27, 2014

    Chicken Marsala Meatballs for National Meatball Day!

    March 9, 2021
  • Pan Seared Sea Scallops with Basil Pesto Pasta
    Italian,  Main Course,  Seafood

    Pan Seared Sea Scallops {with Basil Pesto Pasta}

    May 28, 2013 / 1 Comment

    Pan Seared Sea Scallops with Basil Pesto Pasta. Fill my pasta bowl with capellini tossed in fresh Basil Pesto and I am one happy camper.  Top it with pan seared scallops and I’m liable to do a back flip.  Something I’d regret in the morning.

    Read More
    Libby Zappala

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    Italian Meatballs {Great Big Italian Meatballs}

    March 20, 2021

    Seafood Risotto

    May 27, 2014

    Chicken Parmesan Meatballs Over Bucatini

    March 25, 2021
  • Sea Scallops with Spicy Mayo
    Appetizers,  Main Course,  Seafood

    Sea Scallops with Spicy Mayo

    November 16, 2012 / 2 Comments

    Sea Scallops.  Sweet.  Juicy.  Hint of ocean breeze. Is it wrong that I’ve put Whole Foods on my list of things I’m thankful for?  Whole Foods inspires me in many ways….to try unique produce items, to dabble in International cooking, to grow bamboo, to someday cook a whole fish (head on), to eat more whole grains, to drink better wine….I could go on and on.

    Read More
    Libby Zappala

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    Baked Buffalo Chicken Meatballs

    February 1, 2013

    Southwest Skillet Corn Fritters {with Avocado Ranch Dip}

    August 28, 2014
    First step is to make the dough, which will need to rest for about an hour before the real fun begins.

    Homemade Soft Pretzels {with Cheesy Crab Dip}

    October 26, 2012
  • Pan Seared Sea Scallops in Sage Brown Butter with Sweet Pea Puree
    Appetizers,  Gluten Free,  Main Course,  Seafood

    Pan Seared Sage Brown Butter Scallops {with Sweet Pea Puree}

    November 16, 2012 / 4 Comments

    Pan Seared Sage Brown Butter Scallops {with Sweet Pea Puree}.  Not sure if I need to say more. LOVE the Sea Scallops, they are such a huge treat.  Simply pan searing them with a sprinkle of salt & pepper is all they really need….but huh huh we gave them a little more.  If you’re going to sear them in butter anyway, why shouldn’t it be in that seductive favorite Sage Brown Butter.

    Read More
    Libby Zappala

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    Kung Pao Chicken Drumsticks

    Kung Pao Chicken Drumsticks That Are Finger-Licking Good!

    September 19, 2021

    Our Favorite Meatball Recipes {and a Food Truck Fantasy}

    March 31, 2021
    Swedish Meatballs

    Swedish Meatballs

    August 28, 2013

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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