17 Monday Aug 2015
Posted in Asian, gluten free, love to cook, low-carb, lunch bowls, salads, vegetarian, Weight Watchers
Thai Cauliflower Rice Salad {with Spicy Peanut Sauce} is one delicious bowl full of colors, textures and flavors. Intended to be served cold or even room temperature, this salad makes a wonderful picnic dish. Continue reading »
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07 Wednesday Nov 2012
It’s funny how one abundant ingredient can spark all kinds of recipe inspiration. For us, it’s what seems to be a never ending bag of Corn Tortillas taking up space in our fridge drawer. Thumbing through my cookbook rack yesterday, I came across my Weight Watchers cookbook and well, let’s just say we may need to visit a couple of these recipes heading into the holidays ;) Tonight we’ll start by adapting a WW Shrimp Tostadas recipe.
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