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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Caribbean Coleslaw Ingredients in a glass bowl, including purple and green cabbage, mango, red pepper, carrot and jalapeno.
    Gluten Free,  Recipes,  Salads & Side Dishes,  Vegetarian

    Colorful Caribbean Coleslaw with Citrus Dressing

    August 13, 2021 / 2 Comments

    Colorful Caribbean Coleslaw with Citrus Dressing is bursting with bright tropical flavors. If you’re like me, you are hanging on to every bit of summer. I wanted to make a coleslaw recipe that sings of summer. Bright, cheerful, and refreshing. I also wanted to make a Jerk Turkey Burger and knew this would pair perfectly. It’s a Win-Win!

    Read More
    Libby Zappala

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    Asian Vinaigrette is so quick and easy to make at home. Asian Vinaigrette ingredients are intended to be nuanced according to personal taste.

    Asian Vinaigrette The Star of the Show

    April 21, 2021
    Maple Brown Sugar Baked Acorn Squash

    Maple Brown Sugar Baked Acorn Squash

    September 3, 2012
    North African Lamb Kebobs

    North African Lamb Kebabs {with Cilantro Mint Pesto}

    August 23, 2012
  • Asian,  Dressings & Marinades,  Gluten Free,  Healthy Choices,  Poultry,  Recipes,  Salads & Side Dishes

    Asian Chicken Salad with Asian Vinaigrette

    April 21, 2021 / 4 Comments

    A rainbow of colorful and healthy ingredients, delightful textures, and savory Asian flavors makes this Asian Chicken Salad a favorite. My favorite. I’m not sure if it’s all the delicious salad ingredients or the dressing I love more. But I’m hooked!

    Read More
    Libby Zappala

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    Egg Fu Yung

    Egg Fu Yung {Share the Love}

    March 30, 2013
    Miso Soup with Poached Egg in a black bowl sitting on bamboo mat sitting on a square black plate.

    Miso Soup with Poached Egg {Share the Love}

    September 12, 2012
    Steamed Veggie Ramen Broth Bowl with Fried Egg4

    Steamed Veggie Ramen Broth Bowl {with Fried Egg}

    June 1, 2015
  • Asian,  Dressings & Marinades,  Gluten Free,  Main Course,  Salads & Side Dishes

    Thai Pasta Salad {with Peanut Dressing}

    August 27, 2020 / No Comments

    Would you look at the vibrant colors in this Thai Pasta Salad! Besides the crisp fresh veggies, we found this lovely tri-colored pasta at our local Farmers Market and wanted to turn it into a nice summer salad. Shhhhh….it’s also gluten free, no one would ever know.

    Read More
    Libby Zappala

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    Thai Red Chili Mahi Mahi

    Thai Red Curry Mahi Mahi

    July 5, 2012
    Vietnamese Chicken Banh Mi Sandwich | LemonyThyme.com

    Vietnamese Banh Mi Chicken Sandwich

    March 11, 2021
    Thai Beef Salad

    Thai Beef Salad {with Fresh Herbs}

    May 16, 2013
  • Thai Cauliflower Rice Salad {with Spicy Peanut Sauce}1
    Asian,  Gluten Free,  Low-Carb,  Main Course,  Recipes,  Salads & Side Dishes,  Vegetarian

    Thai Cauliflower Rice Salad {with Spicy Peanut Sauce}

    August 17, 2015 / 3 Comments

    Thai Cauliflower Rice Salad {with Spicy Peanut Sauce} is one delicious bowl full of colors, textures and flavors.  Intended to be served cold or even room temperature, this salad makes a wonderful picnic dish.

    Read More
    Libby Zappala

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    Crab Rangoon Dip with Wonton Chips

    Crab Rangoon Dip {with Wonton Chips}

    January 17, 2014

    Asian Chicken Salad with Asian Vinaigrette

    April 21, 2021
    Crispy Orange Beef & Broccoli

    Crispy Orange Beef & Broccoli

    January 18, 2013
  • Shrimp & Avocado Tostadas
    Main Course,  Mexican/Latin,  Recipes,  Seafood

    Cilantro Lime Shrimp & Avocado Tostadas {Weight Watchers}

    November 7, 2012 / No Comments

    It’s funny how one abundant ingredient can spark all kinds of recipe inspiration.  For us, it’s what seems to be a never ending bag of Corn Tortillas taking up space in our fridge drawer.  Thumbing through my cookbook rack yesterday, I came across my Weight Watchers cookbook and well, let’s just say we may need to visit a couple of these recipes heading into the holidays ;)  Tonight we’ll start by adapting a WW Shrimp Tostadas recipe.

    Read More
    Libby Zappala

    You May Also Like

    Grilled Tequila Chicken Burger

    Grilled Chicken Tequila Burgers {with Cilantro-Lime Mayo}

    September 27, 2012
    Vietnamese Pork skewers with fine diced veggies, sliced radishes, pickled carrots and rice.

    Vietnamese Pork Tenderloin

    August 6, 2012

    The Best Chicken Francese with Artichoke Hearts

    August 6, 2021

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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