28 Friday Jun 2013
Posted in appetizers, gluten free, healthy choices, love to cook, sauces, tips & techniques, vegetarian
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Mango Salsa.
You really ought to give fresh fruit a chance. I know I’m preaching to the choir for many of you, but there are a good number of people who don’t want to be bothered with fruit. Ahem.
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28 Tuesday Aug 2012
Posted in gluten free, healthy choices, love to cook, lunch bowls, salads, Share the Love, side dishes, vegetarian
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Basil, blueberries, lemon, lemony thyme, mango, quinoa, vegetarian
Today I had the pleasure of cooking for my work family. I believe if you’re going to call a mandatory meeting during the lunch hour, at minimum provide them a lunch made with love. And so we did. We had an Antipasto tray, Mexican Chicken Soup, Tomato Bread Salad, Caprese Salad, Melon Carpaccio, and Blueberry & Mango Quinoa Salad with Lemony Basil Vinaigrette. We had planned to have fresh baked cookies for dessert. Leftover lunch turned into 3 o’clock break snacks and cookies were declared ‘tomorrow’s’ treat.
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