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Warm German Potato Salad
If you want to grab their attention at your next pot luck, deliver Warm German Potato Salad. You win them over hook, line and sinker.
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Pepin Potatoes {aka Smashed Potatoes}
We affectionately call these “Pepins.” Jacques Pepin has shared many wonderful recipes with the world, but these potatoes were a gift to us all. Baby Yukon Gold Potatoes braised in buttery chicken broth, then gently ‘smashed’ and allowed to caramelize in the pan.
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Green Goddess Dressing
Last week’s nostalgic tour of our favorite Classic Salad Recipes inspired me to make Green Goddess Dressing. An abundance of fresh basil (thanks to our Aero Garden) added one more layer of green goodness.
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Albóndigas Soup {Mexican Meatball Soup}
It was this Kicked Up Albóndiga Soup recipe from Hispanic Kitchen that first grabbed my attention. I knew instantly it would be a hit at our house when I read the recipe. We are on an undeniable meatball kick. I’m not sure what’s gotten into us, but it’s full out meatball mania around here.
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Greek Salad
It’s crazy to admit that this is the first time I have made a Greek Salad. I’ve loved every one I’ve ever enjoyed at a restaurant. For me it’s the combination of fresh ingredients with big bold flavor personalities, that somehow get along really well. No competitiveness here. I like it!!
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Lemon Herb Vinaigrette
This Lemon Herb Vinaigrette is bright and lively. It’s perfect on Greek Salad or simply drizzled over baby greens.
