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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Overhead view of golden beet hummus in a white bowl with flatbread crackers.
    Appetizers,  Gluten Free,  Healthy Choices,  Mediterranean,  Recipes

    Roasted Golden Beet Hummus

    June 7, 2021 / 1 Comment

    I’m now putting Roasted Golden Beet Hummus in my rotation! It is absolutely delicious as a dip, but wait until you try it as a sandwich spread!! Oh my! Roasted Beets are such a treat for me. While I love traditional red beets, when I find the golden variety I feel special. Their sweet earthy flavor makes them the perfect salad topper, veggie burger binder, savory soup enhancer, and super creamy dip ingredient.

    Read More
    Libby Zappala

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    Asian Salmon Meatballs Over Cauliflower Fried Rice

    March 19, 2021
  • Appetizers,  Gluten Free,  Healthy Choices,  Mediterranean,  Recipes,  Vegetarian

    Easy Baba Ghanoush

    April 15, 2021 / 1 Comment

    Easy Baba Ghanoush is a wonderful middle eastern eggplant dip that’s rich flavor and creamy texture will delight your taste buds. Trust me on this one. You do not have to slave in the kitchen, or order take-out, to be able to enjoy this creamy dreamy eggplant dip at home. After oven roasting the eggplant, this recipe requires less than 10 minutes of hands on time. Hand me a pita…I’m going in!

    Read More
    Libby Zappala

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    Crescent Roll Pinwheel Appetizers {and a really awesome Gift idea}

    November 9, 2014
    Spinach Artichoke Stuffed Tomatoes

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    June 5, 2014
  • Appetizers,  Gluten Free,  Healthy Choices,  Mediterranean,  Recipes

    Smoky Sweet Potato Hummus {my go-to snack}

    January 15, 2021 / 1 Comment

    Hands down this Smoky Sweet Potato Hummus has become my go-to snack. It’s the right mix of savory-slightly sweet that when paired with crispy chips or veggie sticks I dare say is the perfect snack!

    Read More
    Libby Zappala

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    Roasted Tomato & Red Pepper Dip

    March 4, 2021
    Boursin Spread {Garlic & Herb}

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    June 10, 2013
    Grilled Jerk Chicken Wings are a real crowd-pleaser. Pair them with plantains, Caribbean couscous and cold beer!

    Jerk Chicken Wings are a Crowd-Pleaser

    June 3, 2021
  • Appetizers,  Gluten Free,  Recipes,  Vegetarian

    Thai Coconut Curry Hummus

    June 27, 2014 / 1 Comment

    Shelby sent me a text picture of a tub of Thai Coconut Curry Hummus.  Oh YES!! How brilliant!  Hummus is the perfect vehicle for flavor creativity.  I was in the kitchen the next day coming up with my own version.  After the rave reviews it received from my taste testers (in this case my work family) I decided to share it with you.

    Read More
    Libby Zappala

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    Greek Chicken Meatballs {and a Meze Platter}

    March 31, 2021

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    June 20, 2014
    Spicy Sausage Cheese Balls1

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    December 6, 2015
  • Baba Ghanoush
    Appetizers,  Gluten Free,  Mediterranean,  Recipes,  Vegetarian

    Baba Ghanoush {Eggplant Dip}

    August 18, 2012 / 2 Comments

    While the recipe is delicious, I have since discovered a much easier and equally tasty version. Check out my Easy Baba Ghanoush recipe here. Eggplant was the abundant ‘on sale’ item in the fridge today.  I had bought two varieties at the Farmers’ Market but had yet to come up with a plan. While fresh picked eggplant is one of the most beautiful fruits of the garden, once cooked….is not always as good looking.  I did a quick Internet search for ‘pretty images’ of eggplant recipes and came across several for Baba Ghanoush.  I’d heard of it, maybe even enjoyed it in a restaurant, but certainly had not made it from scratch.  I decided to try…

    Read More
    Libby Zappala

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    September 11, 2021
    Queso Fundido with Fire Roasted Poblano Peppers

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    January 27, 2015

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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