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Sushi Stack
I must admit I’m quite proud of my Sushi Stack. Not only was it delicious, but it looks so pretty in a picture. And we all know how important that is :) Every time I visit Whole Foods I look forward to winding my way through the store, ultimately reaching the seafood counter. They don’t always have sushi grade tuna but on this day they did. What a huge treat and such a delicacy.
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Crab Stuffed Mushrooms
Crab Stuffed Mushrooms For our last several family gatherings we’ve decided our dinner menu would be a vast array of appetizers. We all, kids through Grammy and Granddaddy, love finger foods and this way no one is a slave to the kitchen. As each family comes through the door the assortment grows and a new round of grazing ensues. It’s fabulous.
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Crab Rangoon {with Sweet and Sour Sauce}
Back in the days of apartment living when Chinese food takeout seemed to be a weekly occurrence….we’d always say yes to “do you want to add an order of Crab Rangoon with that?” They’re so good and as we later discovered, remarkably easy to make.
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Eggs Benedict two ways ~ with crab cake & with bacon
Go out for brunch or brunch at home? Brunch at home won hands down and so it was declared….We shall have Eggs Benedict! Two Ways! Works for me.
