Tags
bacon, bourbon, coconut aminos, fresh rosemary, honey, maple syrup, pecans, sriracha
I am unashamed of my love for bacon. It has and always will be a treat for my taste buds and the epitome of comfort food.
That’s before it’s oven roasted then slathered in Praline & Maple or drizzled with Sriracha Honey or submerged in Peach Bourbon Glaze or brushed with Rosemary & Black Pepper Honey. Candied Bacon is a meat-lover, sweets-lover dream come true!
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