Lemony Thyme

  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

Calendar

April 2024
S M T W T F S
 123456
78910111213
14151617181920
21222324252627
282930  
« Oct    

Recipe Filter

Contact Libby

Loading
  • Appetizers,  Dressings & Marinades,  Gluten Free,  Healthy Choices,  Main Course,  Mediterranean,  Salads & Side Dishes,  Vegetarian

    Middle Eastern Mezze Platter

    April 19, 2021 / 3 Comments

    A mezze platter is made up of several small dishes usually eaten as an appetizer or light meal. A mezze (or meze) is a popular style of eating in the Mediterranean and Middle East. Similar to Spanish tapas, each dish is meant to be shared and the various flavors compliment each other.

    Read More
    Libby Zappala

    You May Also Like

    Fresh Tomato Salsa

    Fresh Tomato Salsa

    August 20, 2012
    Warm Goat Cheese Fritters4

    Warm Goat Cheese Fritters

    September 21, 2019
    Miso Soup with Poached Egg in a black bowl sitting on bamboo mat sitting on a square black plate.

    Miso Soup with Poached Egg {Share the Love}

    September 12, 2012
  • Zephyr Squash Summer Salad
    Gluten Free,  Healthy Choices,  Low-Carb,  Salads & Side Dishes,  Vegetarian

    Zephyr Squash Summer Salad

    July 12, 2012 / 2 Comments

    I could not wait to get home to my farmers’ market bounty last night.  Most excited about using zephyr squash for the first time and decided on this salad after visiting the sites of Zephyr Farms & The Kitchn.  I simply cut the squash into ribbons and then steamed it until just tender…it still had a nice crunch to it. 

    Read More
    Libby Zappala

    You May Also Like

    How To Make Latin Chicken & Rice (Arroz Con Pollo)

    September 13, 2021
    Basic Tomato Sauce

    Basic Tomato Sauce

    September 4, 2012
    Avgolemono Greek Chicken & Lemon Soup

    Avgolemono {Greek Chicken & Rice Soup}

    October 11, 2021
  • Thai Red Chili Mahi Mahi
    Asian,  Gluten Free,  Main Course,  Recipes,  Seafood

    Thai Red Curry Mahi Mahi

    July 5, 2012 / 3 Comments

    I only discovered Thai Red Curry a couple years ago while on vacation in Puerto Rico.  Our hotel was directly across the street from a gem of a restuarant that featured both Thai and Indian dishes ~ neither of which we were too familiar with.  Going completely on the recommendations of our server we ordered Pla Choo Chee (Thai Red Curry Fish). 

    Read More
    Libby Zappala

    You May Also Like

    Our Favorite Meatball Recipes {and a Food Truck Fantasy}

    March 31, 2021

    Coconut Curry Chicken Skewers

    May 21, 2014

    Chicken Satay Meatballs {with Peanut Dipping Sauce}

    March 23, 2021
  • Bruschetta Salad with tomatoes, radish, garlic, chives and rustic bread
    Salads & Side Dishes,  Vegetarian

    Light & Fresh Summer Bruschetta Salad

    June 25, 2012 / 1 Comment

    Bruschetta Salad has all the flavors I adore. Bruschetta is a favorite finger food of mine and Tomato Bread Salad has become a summer staple.  So why not combine them on a beautiful plate? And as summer rolls on there are tomatoes, tomatoes everywhere…  Similar ingredients – make this the perfect recipe twist.   Salad Ingredients Garden Tomatoes diced (or stuffed)Fresh Herbs (Basil, Lemony Thyme, Chive, Oregano)Pan roasted chopped GarlicFine diced Red OnionThinly sliced RadishAll tossed with Olive Oil, White Balsamic, Sea Salt & Fresh Cracked Pepper Style your ingredients and serve with fresh baked bread.  Bruschetta Salad is fresh yet familiar. Don’t forget to follow us @LemonyThyme on Instagram, TikTok and Facebook!

    Read More
    Libby Zappala

    You May Also Like

    A gorgeous loaded chicken burrito bowl with all the toppings.

    Southwest Ranch Dressing

    September 23, 2012
    Mushroom & Spinach Couscous

    Mushroom, Spinach & Herb Couscous

    February 25, 2013
    Peach, Berry & Basil Salad with Orange Vinaigrette

    Peach, Berry & Basil Fruit Salad {with Orange Vinaigrette}

    June 15, 2020

Search

About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

Follow Us

Instagram Feed

Error: Cannot call API for app 405460652816219 on behalf of user 5205328599485612

Facebook Feed

Invalid OAuth access token - Cannot parse access token

2022 ©
  • Copyright
  • Nutritional Disclosure
  • Recipe Index
  • Contact Libby