Lemony Thyme

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  • About
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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Appetizers,  Gluten Free

    Roasted Corn & Poblano Crab Dip

    August 29, 2015 / No Comments

    Roasted Corn & Poblano Crab Dip. There are sooo many fabulous hot dip recipes out there.  “There” being the fruitful internet. Every other month I make a new appetizer to delight the appetite :)

    Read More
    Libby Zappala

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    Tomato & Cheese Fondue

    August 7, 2014
    Salsa Verde

    Salsa Verde

    September 23, 2012
    Crab Cake Balls with Homemade Remoulade Sauce is the perfect pairing.

    Homemade Remoulade Sauce

    March 12, 2021
  • Savory Egg Stuffed Poblano Peppers2
    Breakfast,  Healthy Choices,  Main Course,  Mexican/Latin,  Vegetarian

    Savory Egg Stuffed Poblano Peppers

    August 25, 2015 / 4 Comments

    I lay in bed Sunday morning pretending to be asleep.  There was a steady rain tapping on the window, the kind that lulls you to sleep.  It was not my morning to get up with the dogs (yet if I were already awake when the first bark came would it seem only reasonable that I take them out, even though I did the day before).  These are my words, we’re not really score keepers. I justified my silent stillness by creating recipes in my mind.  Savory Egg Stuffed Poblano Peppers nestled on a bed of enchilada sauced white beans.  I did not take the dogs out.

    Read More
    Libby Zappala

    You May Also Like

    Inside Out Fresh Herb Omelet

    May 19, 2014

    Bacon Wrapped Bourbon Glazed Grilled Peaches

    July 30, 2020
    Broccoli & Bacon Breakfast Burrito

    Broccoli & Bacon Breakfast Burrito

    September 29, 2012
  • Appetizers,  Breakfast,  Gluten Free,  Main Course,  Mexican/Latin,  Poultry

    Chicken Chilaquiles {with Fried Eggs}

    October 15, 2014 / 6 Comments

    Chicken Chilaquiles. Chee-lah-KEE-less. Chicken-ala-cheese-ness. There are about a bazillion corn tortillas in a package.  Have you noticed that?  No matter what recipe I make with them, inevitably I will have half a bazillion leftover.  That’s what led me to this classic Mexican dish.  Chilaquiles are traditionally made from corn tortillas that may have been hanging around for a bit…aka stale.

    Read More
    Libby Zappala

    You May Also Like

    Pomengranate Zucchini & Avocado Salsa

    Pomegranate, Zucchini, and Avocado Salsa {Share the Love}

    November 23, 2012
    Restaurant-Style Blender Salsa

    Restaurant-Style Salsa

    January 24, 2015
    Sage Brown Butter Popcorn

    Sage Brown Butter Popcorn

    March 19, 2013
  • Appetizers,  Mexican/Latin

    Jalapeño Pulled Pork Loaded Nachos

    January 4, 2014 / 3 Comments

    I vowed to stay out of Publix for a week following the holidays.  I called home as I entered the store to admit to my failures.  The words on the other end were few.  “Damn it Lib ;)  Pick up a pork butt and I’ll forgive you.”

    Read More
    Libby Zappala

    You May Also Like

    Hot Cuban Dip3

    Hot Cuban Dip

    May 17, 2015

    Smoky Sweet Potato Hummus {my go-to snack}

    January 15, 2021
    Crisp Cod Cakes with Peach Basil Relish

    Crisp Cod Cakes {with Peach Basil Relish}

    June 22, 2013
  • Cool Ranch Jalapeno Poppers
    Appetizers,  Mexican/Latin

    Cool Ranch Jalapeño Poppers {just for fun}

    May 5, 2013 / No Comments

    We found the nicest bag of jalapeños at our wholesale club on Saturday and decided to try our hand at making Jalapeño Poppers.  As we worked our way through the store we talked about how me might change them up.  We could stuff them with sausage, kind of like Stuffed Poblano Peppers.  I threw out a bacon wrap, but somehow doubling up on the pork….seemed wrong.

    Read More
    Libby Zappala

    You May Also Like

    Chipotle Salsa is Addicting

    January 25, 2021
    Italian Stuffed Mushrooms

    Italian Stuffed Mushrooms

    June 11, 2013
    chicken and cashew lettuce wraps with peanut sauce

    Chicken & Cashew Lettuce Wraps

    July 17, 2012
  • Gluten Free,  Main Course,  Mexican/Latin

    Stuffed Poblano Peppers

    August 12, 2012 / 10 Comments

    Stuffed Poblano Peppers. A picture is worth a thousand words….or at least the twenty or so it would take to describe each step of this dish.  I’m going to stick to the bare minimum and encourage you to finish the story with your own words (ingredients).

    Read More
    Libby Zappala

    You May Also Like

    Loaded Bean Soup {15+ varieties}

    January 1, 2015
    Confetti Veggies

    Gazpacho Grain Bowl {with Confetti Veggies}

    May 18, 2015
    Pozole Verde with Flame Roasted Tomatillos, Poblano & Jalapeno Peppers

    Pozole Verde

    December 11, 2019

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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