12 Thursday Aug 2021
Posted in dressings & marinades, gluten free, healthy choices, love to cook, salads, side dishes
The ingredients in this Fig & Walnut Arugula Salad with Chickpeas & Gorgonzola play so nicely together.
Heaven on a plate!
While I haven’t always loved arugula, I’m a fan now! It’s quickly becoming my go-to green!
First off, it’s eats well. Do you know what I mean?
You can stick your fork into an arugula salad and more often than not, you’ll have yourself a pretty perfect bite! You can’t say that about every salad.
07 Saturday Aug 2021
Posted in breakfast & brunch, desserts, love to cook
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I knew Fresh Fig Crumble Bars would be a popular recipe!
Such a sweet way to incorporate my recent fresh fig score!
And boy are they delicious! The tender crumb is sweet and buttery and the jammy fig layer has a nice hint of lemon.
