Lemony Thyme

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  • About
  • Contact Libby
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Main Course,  Vegetarian

    The Ultimate Grilled Cheese

    April 30, 2014 / No Comments

    Here’s our Ultimate Grilled Cheese Sandwich. And I mean cheeees-y! Have you been keeping track of the number of grilled cheese sandwiches we’ve eaten over the past 30 days?  It’s a lot.

    Read More
    Libby Zappala

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    Seasoning Quick & Easy Homemade Pasta Sauce with dried herbs.

    Quick & Easy Homemade Pasta Sauce

    January 21, 2021
    Moussaka

    Moussaka {Greek Eggplant Lasagna}

    April 19, 2013

    Southwest Baked Potato {with Cottage Cheese}

    October 13, 2013
  • Appetizers,  Main Course,  Seafood

    Tuna Melt Grilled Cheese Sliders

    April 13, 2014 / 3 Comments

    Sometimes a recipe comes to me based on one single ingredient.  In this case it was a gorgeous Kimmelweck roll in the case at the bakery.  I couldn’t wait to get home and make tuna melts for lunch.  I promptly proceeded to burn the bun.  With all other ingredients gathered I turned to my freezer to find the tail end of a pack of Party Rye.  And that is how the Tuna Melt Grilled Cheese Slider was born.

    Read More
    Libby Zappala

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    Buffalo Chicken Stromboli

    Simple Buffalo Chicken Braided Stromboli

    September 11, 2021

    Monterey Loaded Nacho Fries

    June 13, 2014
    caesar teaser surreal bites

    Surreal Bites

    July 7, 2012
  • Main Course,  Poultry

    Chicken Cordon Bleu {with Dijon Cream Sauce}

    March 16, 2014 / 5 Comments

    Chicken Cordon Bleu with Dijon Cream Sauce is a great dish to serve if you’re entertaining. The perfect dish to prepare a meal in advance.  Layer and roll these ahead of time then bake them just before serving.

    Read More
    Libby Zappala

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    Pimento Cheese Grilled Cheese Sandwich

    April 10, 2014
    New England Boiled Dinner

    New England Boiled Dinner {Corned Beef & Cabbage}

    March 14, 2019

    Middle Eastern Mezze Platter

    April 19, 2021
  • Main Course,  Poultry

    Chicken Cordon Bleu Grilled Cheese Sandwich

    February 21, 2014 / 2 Comments

    Chicken Cordon Bleu Grilled Cheese Sandwich.  Decadence and delight. I made a creamy Dijon Herb Spread for the crusty baguette.  Then layered Virginia baked ham, Muenster cheese, and crispy breaded chicken breasts.  Pan grilled the sandwiches with butter.  Stood at the kitchen counter and bite by bite made it disappear.  Oh how I love a grilled cheese sandwich and this one was exceptional.

    Read More
    Libby Zappala

    You May Also Like

    Pesto Tomato Fresh Mozarella Naan Flatbread Pizza

    Pesto Pizzas on Naan Flatbread {Two Ways}

    October 19, 2012
    Mushroom Bacon Swiss Burger

    Mushroom Bacon Swiss Burgers

    October 8, 2012

    Roasted Tomatoes with Shrimp & Feta

    March 14, 2014

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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