Lemony Thyme

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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Dressings & Marinades,  Gluten Free,  Healthy Choices,  Italian,  Low-Carb,  Recipes,  Salads & Side Dishes

    Italian Tossed Green Salad {with Basil & Herb Vinaigrette}

    March 22, 2021 / 3 Comments

    There’s something so delicious about a fresh crisp Italian Tossed Green Salad. A few simple ingredients tossed with a nice herby vinaigrette is the perfect start to an Italian themed dinner.

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    Libby Zappala

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    Peppercorn & Balsamic Poached Pears

    Peppercorn & Balsamic Poached Pears

    September 7, 2012

    Honey Ginger Vinaigrette {with Shallot & Cilantro}

    November 18, 2013
    The Wedge Salad

    The Wedge Salad {and Grinching Away Christmas}

    January 5, 2013
  • Main Course,  Poultry

    Swiss Sherry Chicken {a sentimental favorite}

    October 5, 2014 / 2 Comments

    Swiss Sherry Chicken has become a sentimental favorite recipe in our house.  This recipe is adapted from a popular dish that’s been around for years.  Heavenly mushroom sherry sauce baked over Swiss cheese topped chicken breasts…sprinkled with buttery croutons. Trust me, it works. This is going to become my go-to meal to share with a friend in need of comfort food love.

    Read More
    Libby Zappala

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    Coquilles St. Jacques

    Coquilles Saint-Jacques

    September 14, 2013

    Crab Stuffed Chile Rellenos

    October 3, 2014
    Closeup overhead shot of buffalo chicken wings over tortilla chips. Carrot and celery sticks in background.

    Buffalo Chicken Wings {and how to serve them}

    June 23, 2021

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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