25 Tuesday Aug 2020
There are times when you just need to use up ingredients already in your fridge or pantry. These Southwest Stuffed Bell Peppers are made for days like this. Change up the filling according to what’s on hand and you have an easy week night dinner that the whole crew will love!
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10 Saturday Nov 2012
Posted in beef, pork, lamb, gluten free, love to cook, Mexican/Latin
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We were first introduced to Flat Iron Steaks a couple years ago and they are now a favorite for recipes that call for a nice thin sliced steak. They love to be marinated which is how this quick and easy Steak Fajitas recipe adapted from Simply Recipes begins. Continue reading »
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