Lemony Thyme

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  • About
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Lemony Thyme Kitchen

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  • Salads & Side Dishes,  Vegetarian

    Herbed Tomato Salad

    July 15, 2012 / No Comments

    Fresh Summer Tomatoes… they are so capable on their own…they need no sidekicks, no opening act.  I begged forgiveness when I added a few simple ingredients…fresh basil & lemony thyme, balsamic, olive oil, thin sliced red onion, croutons, and fresh cracked pepper.  Thank you tomato gods…we honor you.

    Read More
    Libby Zappala

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  • Zephyr Squash Summer Salad
    Gluten Free,  Healthy Choices,  Low-Carb,  Salads & Side Dishes,  Vegetarian

    Zephyr Squash Summer Salad

    July 12, 2012 / 2 Comments

    I could not wait to get home to my farmers’ market bounty last night.  Most excited about using zephyr squash for the first time and decided on this salad after visiting the sites of Zephyr Farms & The Kitchn.  I simply cut the squash into ribbons and then steamed it until just tender…it still had a nice crunch to it. 

    Read More
    Libby Zappala

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  • Bruschetta Salad with tomatoes, radish, garlic, chives and rustic bread
    Salads & Side Dishes,  Vegetarian

    Light & Fresh Summer Bruschetta Salad

    June 25, 2012 / 1 Comment

    Bruschetta Salad has all the flavors I adore. Bruschetta is a favorite finger food of mine and Tomato Bread Salad has become a summer staple.  So why not combine them on a beautiful plate? And as summer rolls on there are tomatoes, tomatoes everywhere…  Similar ingredients – make this the perfect recipe twist.   Salad Ingredients Garden Tomatoes diced (or stuffed)Fresh Herbs (Basil, Lemony Thyme, Chive, Oregano)Pan roasted chopped GarlicFine diced Red OnionThinly sliced RadishAll tossed with Olive Oil, White Balsamic, Sea Salt & Fresh Cracked Pepper Style your ingredients and serve with fresh baked bread.  Bruschetta Salad is fresh yet familiar. Don’t forget to follow us @LemonyThyme on Instagram, TikTok and Facebook!

    Read More
    Libby Zappala

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    Fattoush Salad3

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    November 4, 2015
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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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