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Creamy Dreamy Chocolate Mint Fudge
![Creamy Dreamy Mint Chocolate Fudge | LemonyThyme.com | #adventuresinchocolate](https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2015/03/Creamy-Dreamy-Mint-Chocolate-Fudge-from-LemonyThyme.com_.jpg?resize=583%2C1024)
Just a quick relatively wordless Wednesday post.
Creamy Dreamy Mint Chocolate Fudge. Three ingredients. Easy. Melt in your mouth. This is the first fudge recipe I learned to make back when I was in high school. It has never failed me.
![Line your fudge pan with parchment paper for easy removal.](https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2015/03/Creamy-Dreamy-Mint-Chocolate-Fudge3.jpg?resize=600%2C800)
Yesterday I was asked how I got my fudge pieces out of the pan so easily. Line your fudge pan with parchment paper for easy removal.
![Creamy Dreamy Mint Chocolate Fudge Ingredients](https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2015/03/Creamy-Dreamy-Mint-Chocolate-Fudge-Ingredients.jpg?resize=600%2C475)
Combine 1 can of sweetened condensed milk with 3 cups of favorite chips (I used 2 cups Dark Chocolate & Mint & 1 cup semi-sweet).
![Creamy Dreamy Mint Chocolate Fudge2](https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2015/03/Creamy-Dreamy-Mint-Chocolate-Fudge2.jpg?resize=600%2C800)
Melt over medium-low heat. Stir in 1 tsp. vanilla and mix until smooth. Pour into prepared pan. Chill for two hours. Ta-da ta-done.
![Creamy Dreamy Mint Chocolate Fudge1](https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2015/03/Creamy-Dreamy-Mint-Chocolate-Fudge1.jpg?resize=600%2C500)
Cut Creamy Dreamy Mint Chocolate Fudge into squares. Make some friends. Or as we like to say Share the Love.
![Creamy Dreamy Mint Chocolate Fudge | LemonyThyme.com | #adventuresinchocolate](https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2015/03/Creamy-Dreamy-Mint-Chocolate-Fudge-from-LemonyThyme.com_.jpg?fit=142%2C250)
Creamy Dreamy Chocolate Mint Fudge
Ingredients
- 3 cups baking chips I used 2 cups mint chocolate and 1 cup semi-sweet
- 1 14- ounce can sweetened condensed milk
- 1 tsp. vanilla
Instructions
- In a medium saucepan, combine 3 cups of favorite chips (I used 2 cups of Dark Chocolate & Mint and 1 cup semi-sweet) with one can of sweetened condensed milk. Melt over medium-low heat.
- Remove from heat; stir in 1 tsp. vanilla and mix until smooth.
- Pour into parchment paper lined pan. Chill for two hours. Cut in squares to serve.
Notes
This recipe can be adapted to use your favorite flavored chips. Peanut butter is a natural, but butterscotch is amazing.
I like to reserve a few chips to sprinkle on top of the fudge or stir in 1 cup of chopped nuts before chilling.
I like to reserve a few chips to sprinkle on top of the fudge or stir in 1 cup of chopped nuts before chilling.
![Thai Basil Egg White Omelet Bowl10](https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2015/03/Thai-Basil-Egg-White-Omelet-Bowl10.jpg?resize=75%2C75)
![Gruyere Cabbage with Bacon from LemonyThyme.com](https://i0.wp.com/www.lemonythyme.com/wp-content/uploads/2015/03/Gruyere-Cabbage-with-Bacon-from-LemonyThyme.com_.jpg?resize=75%2C75)
6 Comments
Bintu @ Recipes From A Pantry
Now this is my kind of dessert.
libby
Super simple, minty chocolatey? Yep, me too.
christine
Oh yum, I love fudge. I love mint. I’m going to love this mint fudge!
libby
Well enjoy it Christine. And thanks for stopping by.
Karen @Baking In A Tornado
I know you posted this recipe just for me. I have a house full of chocolate and mint lovers and we especially love dark chocolate. Delish!
libby
You are so right Karen. Just for you my dear.