13 Monday Sep 2021
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Make a batch of Homemade Adobo Seasoning Blend to have on hand.
This all-purpose blend is a delicious way to season meats, vegetables, soups and stews. You’ll find this spice blend is a key ingredient in many Latin, Mexican, and Caribbean recipes.
You’ve likely seen it on the grocery store shelves in the Latin/Mexican section.
20 Thursday May 2021
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basmati rice, cayenne, chicken thighs, cilantro, coriander, cream, crushed tomatoes, cumin, garam masala, garlic, ghee, ginger, plain yogurt, turmeric
While Chicken Tikka Masala is most often associated with India, it’s actually one of Britain’s favorite curry dishes.
Tender marinated chicken pieces charred and then simmered in a heavenly creamy, rich and moderately spicy sauce.
Sometimes your tastebuds need (and deserve) a trip around the world.
23 Tuesday Mar 2021
Posted in chicken & turkey, gluten free, healthy choices, international, love to cook, sauces
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coconut aminos, coconut milk, dried basil, egg, garlic, ginger, ground chicken, honey, panko bread crumbs, peanut butter, peanuts, sesame oil, turmeric
Chicken Satay Meatballs were my sister Sarah’s call. In fact Sarah had several suggestions for March Meatball Madness. Let’s just say she has a vivid imagination and extreme creativity when it comes to food and I love her for it!!!
Continue reading »11 Sunday Oct 2015
Posted in appetizers, gluten free, healthy choices, love to cook, snacks, tips & techniques
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apple cider vinegar, brown sugar, celery seeds, cucumber, kosher salt, mustard seeds, onion, sugar, turmeric, white vinegar
Sweet. Crisp. Bread & Butter Pickles. We’re hooked. Fortunately these pickles are super easy to make and just a day away from pickle perfection.
Continue reading »02 Sunday Jun 2013
Posted in herbs, oils & spices, love to cook, sauces
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cardamom, chili powder, cinnamon stick, clove, coriander, cumin, paprika, turmeric, whole nutmeg
I separated this Tandoori Spice Blend from the Whole Roasted Tandoori Cauliflower post because it’s so versatile it’s worth a post of it’s own. I can see myself using this in various dishes and thankfully the recipe made enough to for us and to share with Shelby.
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