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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Breakfast,  Recipes

    Sweet Potato & Bacon Hash {with Poached Eggs}

    July 17, 2014 / 2 Comments

    When making Perfectly Baked Potatoes, throw an extra one or two in the oven.  Then start the next day with Sweet Potato & Bacon Hash {with Poached Eggs}.  A hot hearty breakfast, ready in 15 minutes.

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    Libby Zappala

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  • Pork & Sweet Potato Hash with Poached Egg
    Breakfast,  Gluten Free,  Main Course

    Pork & Sweet Potato Hash with Poached Eggs {Breakfast for Dinner}

    October 28, 2012 / 1 Comment

    I love hash.  Growing up in New England it wasn’t unusual for us to have Hash and Baked Beans with our eggs for breakfast (or dinner).  I’m not really sure if that was common in all households or if it was just that Mom loved them both so much.  This Pork & Sweet Potato Hash is a great way to use last night’s leftover pork.

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    Libby Zappala

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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