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  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Stuffed Artichokes
    Appetizers,  Recipes,  Vegetarian

    Stuffed Artichokes

    January 2, 2016 / 2 Comments

    I was walking with a friend last week and out of the blue… ‘stuffed artichokes’ to which I emphatically replied ‘yes’ love them.  Then I couldn’t get them off my mind.  Are you an artichoke fan? Steamed, then pull their lushes pedals off one by one and dunk them in butter or better yet a mayo/mustard dip?? Are you with me?

    Read More
    Libby Zappala

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    Maryland Crab Dip

    Maryland Crab Dip

    November 17, 2013
    Tuna Fish & Chips Surreal Bites

    Tuna Fish & Chips {Surreal Bites}

    July 5, 2012
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    Apple Brickle Dip

    November 11, 2013
  • Braciole Italian Beef Rolls1
    Beef,  Healthy Choices,  Italian,  Main Course,  Recipes

    Braciola {Italian Beef Rolls}

    March 26, 2015 / 14 Comments

    Braciole {Italian Beef Rolls} slowly simmered in spicy Arrabbiata sauce until the beef is fork tender.  The filling, comprised of parmesan cheese, fresh parsley, Italian bread crumbs, garlic, toasted pine nuts, and hard-boiled egg, is my loose interpretation of this classic Italian dish.

    Read More
    Libby Zappala

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    Red Flannel Hash

    Red Flannel Hash {Sunday Brunch}

    March 10, 2019
    Swing State Chili {Skyline Chili Inspired}

    Swing State Chili {Skyline Chili Inspired}

    November 6, 2012
    Shepherd's Pie with seasoned ground meat and vegetables topped with mashed potatoes

    Shepherd’s Pie – A Classic Comfort Food

    March 17, 2021
  • Appetizers,  Healthy Choices,  Recipes,  Vegetarian

    Baked Mozzarella Cheese Sticks

    February 24, 2015 / No Comments

    I had this vision of presenting a big bowl of Cream of Tomato Soup with Basil Pesto & a side of Mozzarella Dunkers aka Baked Mozzarella Cheese Sticks.  You know the scene, a gorgeous bowl of tomato soup with a side grilled cheese sandwich.  One glimpse and you’re committed.  The epitomy of comfort.  

    Read More
    Libby Zappala

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    Crab Cakes with Remoulade Sauce

    Crab Cakes {with Remoulade Sauce}

    September 25, 2013
    Fire Roasted Tomatillo Guacamole

    Fire Roasted Tomatillo Guacamole

    July 30, 2020

    Chipotle Salsa is Addicting

    January 25, 2021
  • Italian,  Main Course,  Poultry,  Recipes

    Chicken Piccata {over Angel Hair Pasta}

    October 27, 2014 / 5 Comments

    Besides how delicious this Chicken Piccata recipe is, it also comes together quickly from ingredients likely already in your fridge/pantry.  That qualifies this as a great week night meal.

    Read More
    Libby Zappala

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    Bruschetta Panzanella Salad featuring rustic bread cubes and fresh mozzarella in a wooden bowl

    Bruschetta Panzanella Salad

    April 26, 2021
    Sage Brown Butter Shrimp Scampi

    Sage Brown Butter Shrimp Scampi

    September 12, 2013

    The Best Chicken Francese with Artichoke Hearts

    August 6, 2021
  • Appetizers,  Recipes

    Arancini {with Basil Pesto & Marinara Sauce}

    June 5, 2014 / 5 Comments

    Arancini {with Basil Pesto & Marinara Sauce} I was the girl who grew up eating my spaghetti with butter and parmesan cheese.  No red sauce for this kid.  I even scraped the sauce off pizza before eating it.   Over time I fell in love with Alfredo Sauce but still avoided tomato based sauces for the most part.  It was all about white sauce in our home, with lasagna and occasionally meatballs being an exception.  This all changed on Christmas Day.

    Read More
    Libby Zappala

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    Cranberry Orange Chutney with Crystallized Ginger

    Cranberry Orange Chutney {with Crystallized Ginger}

    November 19, 2012
    Asparagus & Goat Cheese Tart

    Asparagus & Goat Cheese Tart

    May 29, 2020
    Cheez-It Zings

    Chipotle Smoked Cheddar Cheese Ball {with Bacon & Jalapeno}

    October 31, 2013

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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