Lemony Thyme

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    • Salads & Side Dishes
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    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen
  • Recipe Index
    • Appetizers
    • Asian
    • Beef
    • Beverages
    • Breads
    • Breakfast
    • Desserts
    • Diet Specific
    • Dressings & Marinades
    • Gluten Free
    • Healthy Choices
    • Indian
    • Italian
    • Low-Carb
    • Main Course
    • Mediterranean
    • Mexican/Latin
    • North/South African
    • Poultry
    • Salads & Side Dishes
    • Seafood
    • Soups, Stews & Chilis
    • Vegetarian
  • About
  • Contact Libby
  • Lemony Thyme Kitchen

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  • Appetizers,  Main Course

    Kalua Pork Meatball Sliders

    March 28, 2021 / 1 Comment

    These smoky Kalua Pork Meatball Sliders are a play on the classic Hawaiian luau favorite ~ Kalua Pork. The meatball alone is slightly salty, a little smoky, very juicy and oh so delicious. Not going to lie, several meatballs never found their way to the Hawaiian sweet rolls, they were that good.

    Read More
    Libby Zappala

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    Meatball Beef & Broccoli

    March 16, 2021
    Kung Pao Chicken Drumsticks

    Kung Pao Chicken Drumsticks That Are Finger-Licking Good!

    September 19, 2021
    Deconstructed Shrimp & Grits

    Crispy Fried Shrimp {six ways}

    August 20, 2014
  • Gluten Free,  Main Course,  Salads & Side Dishes

    Pulled Pork Baked Potato {with a side of slaw}

    February 10, 2014 / 1 Comment

    Pulled Pork Baked Potato {with a side of slaw}. I choose to view leftovers as an opportunity.  You know those small containers of last night’s dinner that tend to hang around for a day or five until they become unrecognizable (at least to those of us without a science degree).  Don’t let that happen to you.  Start looking at them as Potato Toppers.  I promise you when we made Slow Braised Boston Butt Pork Roast, baked potatoes were the last thing from my mind.

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    Libby Zappala

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    Black Bean Puree3

    Black Bean Puree That You’ll Love

    April 3, 2015
    Cuban Tilapia

    Cuban Tilapia {Third Coast Inspired}

    October 10, 2012
    Overhead shot of Chicken Piccata Meatballs over cauliflower rice with green beans makes a mouthwatering meal. Served in a white bowl with fresh parsley.

    Chicken Piccata Meatballs Are A Favorite

    January 13, 2021
  • Shrimp Po Boy
    Healthy Choices,  Main Course,  Seafood

    Shrimp Po-Boy {Oh Boy!}

    July 19, 2013 / 1 Comment

    Shrimp Po Boy.  Oh Boy! The words ‘Fried Shrimp’ drifted through the office the other day.  I could hear the excitement build, as one by one people shared their love of fried shrimp.  Boy wouldn’t I love a nice big plate of succulent fried shrimp.  Better yet, wouldn’t I love a nice big Shrimp Po-Boy.

    Read More
    Libby Zappala

    You May Also Like

    Healthy Southwest Burrito Bowl4

    Healthy Southwest Burrito Bowl

    March 9, 2015
    Overhead view of Fig and Walnut Arugula Salad with Chickpeas and Gorgonzola

    Fig & Walnut Arugula Salad with Chickpeas & Gorgonzola

    August 12, 2021
    Wonton Soup with Shrimp & Kale

    Wonton Soup {with Shrimp & Kale}

    February 7, 2013
  • BBQ Pulled Pork Sliders
    Appetizers,  Main Course

    Pulled Pork Sliders {and the Great American Race}

    March 1, 2013 / 1 Comment

    Last Sunday was the Daytona 500.  The first race of the Nascar season.  The occasion was worthy of a special dinner, so we bought the biggest Boston Butt Pork Roast we could find, slow braised it all afternoon, and turned it into Pulled Pork Sliders to enjoy with the race.

    Read More
    Libby Zappala

    You May Also Like

    Monterey Loaded Nacho Fries

    June 13, 2014

    Beef, Bean & Cheese Nachos {with Jalapeños}

    June 20, 2014
    Apple Brickle Dip

    Apple Brickle Dip

    November 11, 2013
  • Sesame Brussels Sprout Slaw
    Low-Carb,  Salads & Side Dishes,  Vegetarian

    Sesame Brussels Sprout Slaw

    July 15, 2012 / 3 Comments

    Sesame Brussels Sprout Slaw We love slaw at our house and change up our recipe often.  But this version was very different.  The sesame oil & seeds added that yummy nutty flavor which worked so well with the balsamic.  We’ll surely have this one again.

    Read More
    Libby Zappala

    You May Also Like

    French Onion Dip is a Game Day Staple

    February 6, 2021
    Cauliflower Rice or Couscous

    Cauliflower Rice

    August 16, 2015
    Scallops Wrapped in Bacon

    Succulent Scallops Wrapped in Bacon

    June 28, 2012

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About Libby

Hi, I'm Libby and welcome to Lemony Thyme. I hope you'll enjoy this collection of recipes, eating experiences, and food photography. My cooking abilities rose to a new level when I started incorporating fresh herbs. I began to understand the term ‘layers of flavor’ and found myself deconstructing dishes with my tongue to identify each ingredient.

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Lemony Thyme

Lemony Thyme is in Roswell, Georgia.

4 months 1 day ago

Spring is in the air! For me that means lots of bright veggie love 💚

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Lemony Thyme

Lemony Thyme

4 months 3 weeks ago

Glorious maple pecan encrusted salmon over a bed of crisp romaine with hard boiled eggs,

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Lemony Thyme

Lemony Thyme

4 months 3 weeks ago

Salmon might just be the easiest fish to prepare! This Garlic & Herb Salmon is

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