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Monte Cristo Sandwich from Lemony Thyme

The Monte Cristo Sandwich is a perfect Breakfast for Dinner dish.  In fact it could be considered a Dinner for Breakfast meal as well.  There’s nothing to it when it comes to making these ‘feel good’ sandwiches.  Make yourself a basic deli sliced turkey, ham & cheese sandwich with a little Dijon mustard.  Now treat this sandwich like french toast and dip it in an egg/milk mixture.  Fry them in a little butter until browned on each side and the cheese has melted.  Serve them with a generous sprinkle of powdered sugar and a dollop of jam.  They are so good!!

Monte Cristo Sandwich {Breakfast for Dinner}
 
Author:
Recipe type: Breakfast
Ingredients
  • 4 slices bread
  • 2 slices deli ham
  • 2 slices deli turkey
  • 2 slices cheese
  • 1 Tbl. Dijon mustard
  • 2 eggs
  • 2 Tbl. milk
  • 1 tsp. vanilla
  • pinch of cinnamon
  • 2 Tbl. butter
  • 2 Tbl. powdered sugar
  • 2 Tbl. jam
Instructions
  1. Prepare sandwiches.
  2. Combine eggs, milk, vanilla, and cinnamon and beat well.
  3. Dip each sandwich in egg mixture turning until well coated.
  4. Melt butter in large skillet over medium heat.
  5. Add sandwiches cooking on each side until nicely browned and cheese has melted.
  6. Serve sprinkled with powdered sugar and a dollop of jam.

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